Baked Goods - 309 / 338
Kosher For Passover Cheesecake
- 24 b
- 10 springform
- 4 eggs
- 2 chocolate macaroons
- 1 stick butter (lightly salted)
- 475 ml sour cream
- 900 ml cream cheese
- 400 gr sugar
- 65 gr brazil nuts (chopped)
- 18 gr brazil nuts (chopped)
Koulourakia
- 3 sesame seed
- 1 egg yolk with (beaten)
- 1 tbl
- 280 gr flour
- 200 gr powdered sugar
- 110 gr butter
- 32 gr brandy
- 6 gr baking powder
- 4 gr vanilla
- 1 gr salt
Koulourakia
- 250 gr all purpose flour
- 180 ml vegetable oil
- 150 gr superfine sugar
- 130 gr sesame seeds
- 55 gr brandy
- 3 gr cinnamon (ground)
- 3 gr baking powder
- 2 gr baking soda
Koulourakia
- 3 sesame seed
- 1 egg yolk with (beaten)
- 1 tbl
- 280 gr flour
- 200 gr powdered sugar
- 110 gr butter
- 32 gr brandy
- 6 gr baking powder
- 4 gr vanilla
- 1 gr salt
Koulourakia Me Sousame
- 4 eggs
- 1,300 gr flour
- 325 ml warm milk
- 180 gr sesame seeds
- 170 gr butter
- 130 gr sugar
- 9 gr baking powder
- 4 gr vanilla
Kouloures
- 8 eggs (hard cooked)
- 1 egg yolk (beaten)
- 1 unshelled
- 650 gr flour
- 150 gr sugar
- 120 ml warm milk
- 120 ml warm water
- 120 ml boiling water
- 55 gr butter melted
- 5 gr baking powder
Krumiri
- 3 egg yolks
- 190 gr all purpose flour
- 130 gr sugar
- 130 gr butter (unsalted)
- 120 gr cornmeal (yellow)
- 4 gr vanilla extract
Krumkake
- 3 eggs
- 110 gr butter
- 100 gr sugar
- 4 gr vanilla extract
- 1 gr almond extract
- 1 gr nutmeg (ground)
Krumkake # 1
- 4 eggs
- 250 gr sugar
- 220 gr flour
- 220 gr butter
- 16 ml water (cold)
- 2 gr vanilla extract
Krumkaker
- 4 eggs
- 200 gr sugar
- 160 gr all purpose flour
- 110 gr butter
- 45 ml water (cold)
- 7 gr cornstarch
- 3 gr cardamom (ground)
- 2 gr vanilla
Kurant Cheesecake
- 3 eggs
- 180 gr graham cracker crumbs
- 180 ml cream (heavy)
- 150 gr granulated sugar
- 150 gr strawberries (fresh)
- 130 gr sweet butter
- 130 gr strawberry jelly
- 230 ml cream cheese
- 60 gr blanched almonds (whole)
- 55 gr absolut kurant vodka
Kurant Cheesecake
- 3 eggs
- 180 gr graham cracker crumbs
- 180 ml cream (heavy)
- 150 gr granulated sugar
- 230 ml cream cheese
- 60 gr blanched almonds (whole)
- 55 gr absolut kurant vodka
- 45 gr sweet butter
- 9 gr pure vanilla extract
Lady Bird Johnson's Famous Lemon Cake
- 325 in bundt (pan)
- 11 egg yolks
- 3 greased
- 3 times
- 3 egg whites
- 1 lemon
- 750 ml milk
- 450 gr sugar
- 400 gr powdered sugar
- 190 gr cake flour
Lady Bird Johnson's Lace Cookies
- 85 gr corn syrup
- 65 gr flour
- 55 gr margarine
- 55 gr brown sugar
- 40 gr coconut
- 2 gr vanilla
Lady Fingers # 2
- 3 egg whites
- 2 egg yolks
- 65 gr powdered sugar
- 40 gr cake flour
- 2 gr vanilla
- 1 gr orange flavoring
- 1 gr salt
Lagk-te-sa
- 2 egg whites
- 110 gr sweet butter
- 100 gr sugar
- 95 gr flour
- 4 gr vanilla
Land Of Nod Cinnamon Buns
- 20 dough rolls (frozen)
- 220 gr brown sugar
- 120 gr raisins
- 110 gr butter melted
- 50 gr vanilla instant pudding
- 16 gr cinnamon
Laura's Golden Graham Drops
- 1 mini-marshmallows
- 450 gr golden graham cereal
- 230 gr chocolate chips melted
- 170 gr peanut butter
Layer Apple Cake
- 5 apples unpeeled
- 4 eggs
- 750 gr unsifted flour
- 400 gr sugar
- 240 ml vegetable oil
- 120 ml orange juice
- 14 gr baking powder
- 8 gr vanilla
- 5 gr cinnamon
- 1 gr salt
Le Bisse
- 3 eggs
- 1 lemon
- 425 gr all purpose flour
- 200 gr sugar
- 150 gr melted butter
- 1 gr salt
Le Gateau Victoire Au Chocolat, Mousseline
- 6 eggs
- 425 gr semisweet baking chocolate
- 100 gr sugar
- 60 gr unsweetened baking
- 60 gr jamaica rum
- 60 ml water (hot)
- 16 gr instant coffee
- 14 gr pure vanilla extract
Lele Party Cookies
- 1 egg yolk
- 1 egg (white)
- 200 gr sugar
- 190 gr shortening
- 130 gr flour
- 110 gr brown sugar
- 65 gr nuts
Lemon Butter Wafers
- 2 eggs
- 1 1/4 sifted flour
- 200 gr sugar
- 100 gr butter (unsalted)
- 32 gr almonds
- 12 gr lemon zest