Baked Goods - 308 / 338
Kahlua Orange Nut Cake
- 3 eggs
- 2 1/4 kahlua
- 375 gr flour
- 250 gr sugar
- 140 gr shortening
- 60 ml orange juice
- 60 ml cream (light)
- 40 gr baking powder
- 12 gr orange peel
- 8 gr salt
Kahlua White Russian Cake
- 3 kahlua
- 3 eggs
- 250 gr sugar
- 250 gr sifted cake flour
- 180 ml buttermilk
- 110 gr butter
- 110 gr apricot jam
- 32 gr baking bar w (white)
- 28 gr vodka
- 24 gr shortening
Kahlua White Russion Cake
- 40 b
- 9 layer cake pans
- 3 5/8 kahlua
- 3 eggs
- 1/2 jam
- 475 ml whipping cream with (heavy)
- 475 ml whipping cream (heavy)
- 250 gr sugar
- 250 gr cake flour
- 180 ml buttermilk
Kari's Chocolate Chip Muffins
- 2 eggs
- 1 d salt
- 375 gr flour
- 300 gr sugar
- 230 gr butter
- 180 ml buttermilk
- 120 gr chocolate chips
- 60 ml sour cream
- 3 gr baking soda
- 3 gr vanilla
Kartaeuserkloesse
- 4 stale
- 1 egg
- 1 lemon
- 1/4 l milk
- 240 gr breadcrumbs (plain)
- 38 gr sugar
- 22 ml water
- 18 gr sugar
- 3 gr cinnamon
- 1 package vanilla sugar
Kay's Fruit Cake
- 13 candied cherries
- 280 gr dates
- 240 gr green candied pineapple
- 220 gr nuts
- 120 ml honey
- 130 gr flour
- 65 gr coconut
- 2 packages sweetened condensed milk
- 1/2 packages orange juice concentrate
Keefer's Hawaiian Peanut Butter Muffins
- 3 ripe bananas mashed
- 2 eggs
- 3/4 stick
- 250 gr all purpose flour
- 220 gr brown sugar firmly packed
- 100 gr pecans (chopped)
- 85 gr softened butter
- 90 ml creamy peanut butter
- 60 gr coconut (shredded)
- 16 ml amaretto liqueur
Keepsake Biscuit
- 950 ml milk
- 350 gr butter
- 26 gr sugar
- 5 ml cream of tartar
- 3 gr salt
Kekstorte
- 35 buttercookies
- 1 egg
- 1 slivered almonds to decorate
- 1/2 layer of cocoa creme
- 140 gr sugar
- 60 gr rum
- 50 gr coconut grease
- 22 gr cocoa powder
- 4 gr vanilla
- some ends
Kelli's Mounds Cheesecake
- 25 secs
- 13 crust
- 6 butter melted
- 5 eggs unshelled (jumbo)
- 2 mins on high
- 1 coc
- 900 ml cream cheese unwrapped
- 425 gr vanilla wafer crumbs
- 200 gr sugar
- 120 gr almonds coarsly (chopped)
Kentucky Apple Festival Apple Pie
- 7 granny smith apples
- 250 gr flour
- 200 gr sugar crust mix shortening
- 80 ml boiling water
- 75 gr butter
- 65 gr shortening
- 65 gr butter
- 22 gr butter
- 3 gr cinnamon
- 2 gr baking powder
Key Lime Pie I
- 4 egg yolks (whole)
- 1 graham cracker pie (whole)
- 475 ml cream (heavy)
- 400 ml sweetened condensed milk
- 120 ml key lime juice
- 50 gr powdered sugar sifted
Kiffels
- 6 egg yolks
- 2 yeast
- 1 walnut filling for kiffels
- 650 gr flour
- 425 gr butter
- 240 ml sour cream
- 4 gr vanilla
Kiffles
- 3 egg yolks
- 250 gr flour
- 230 gr butter
- 230 gr prune butter
- 38 gr sugar
- 16 ml sour cream
Kifli
- 12 rectangle that is
- 4 egg yolks
- 3 squares
- 1 egg
- 1/4 dough
- 600 gr unsifted all-purpose flour
- 450 gr butter
- 290 gr shelled walnuts
- 240 ml sour cream
- 200 gr granulated sugar
King Arthur's Easy Best Loaf
- 750 gr flour
- 475 ml warm water
- 14 gr sugar
- 8 gr salt
- 1 package dry yeast (active)
Kitchen Sink Cookies
- 2 eggs
- 2 oatmeal
- 325 gr chocolate chips
- 280 gr flour
- 230 gr butter
- 170 gr raisins
- 170 gr brown sugar (light)
- 5 gr baking soda
- 4 gr vanilla
- 3 gr cinnamon
Kletskopjes
- 325 gr brown sugar
- 130 gr flour
- 110 gr butter
- 60 gr blanched almonds
- 1 gr cinnamon
Knock You Nakeds
- 60 caramels unwrapped
- 1/2 divided
- 240 gr semisweet chocolate chips
- 140 gr nuts (chopped)
- 80 ml evaporated milk
- 55 gr butter melted
- 1 package german chocolate cake mix
Kolach
- 4 tbs
- 2 eggs
- 1 egg with (beaten)
- 1,000 gr unbleached flour
- 475 ml milk
- 240 ml water
- 38 gr sugar
- 30 ml oil
- 18 gr dry poppy seeds
- 16 ml water for glaze
Kolatki
- 2 nbsp
- 1 egg
- 375 gr pastry flour
- 240 ml honey
- 240 gr dark rum
- 220 gr brown sugar
- 220 gr butter
- 200 gr poppy seeds
- 120 ml milk (whole)
- 230 ml cream cheese
Kolochy/tvfn
- 2 rounds with a cookie cutter
- 2 opposite edges to the center
- 130 gr sifted flour
- 65 gr jam
- 65 gr butter (unsalted)
- 85 ml cream cheese
- 1 gr jam
Komish Broit
- 3 eggs
- 2 potato starch
- 3/8 matzo meal
- 180 ml oil
- 150 gr sugar (white)
- 95 gr cake flour
- 40 gr chocolate chips
- 1 gr salt