Using ingredient cinnamon
Cinnamon
- 1 egg
- 250 gr all purpose flour
- 230 gr butter
- 230 gr pecans (finely chopped)
- 200 gr sugar
- 8 gr cinnamon (ground)
- 1 gr salt
Cinnamon
- 2 eggs
- 1 recipe by southern living
- 400 gr sugar
- 250 gr sifted cake flour
- 230 ml commercial sour cream
- 230 gr butter
- 65 gr pecans (chopped)
- 26 gr sugar
- 5 gr baking powder
- 4 gr vanilla extract
Cinnamon
- 3 eggs
- 250 gr flour
- 200 gr sugar
- 75 gr margarine
- 22 gr unsweetened cocoa powder
- 14 gr baking powder
- 9 gr vanilla
- 1 gr cinnamon (ground)
Cinnamon
- 325 oven
- 16 cake mix
- 100 gr powdered sugar
- 85 gr semi-sweet chocolate
- 30 ml water (hot)
- 22 gr butter
- 7 gr vanilla extract
- 3 gr cinnamon
- 2 gr vanilla
- 3 packages loaf (pan)
Cinnamon
- 8 at room
- 3 apples golden delicious
- 2 eggs
- 1/2 orange marmalade melted
- 240 gr sugar
- 130 gr flour
- 110 gr butter
- 3 gr vanilla
- 3 gr cinnamon (ground)
- 2 packages cream cheese
Cinnamon
- 12 eggs
- 700 gr confectioners sugar
- 375 gr egg whites about
- 200 gr sugar
- 130 gr cake flour
- 75 gr butter
- 45 ml apple juice
- 7 ml cream of tartar
- 4 gr vanilla
- 1 gr salt
Cinnamon
- 5 eggs
- 2 sqs
- 1 1/2 stick butter
- 1 egg with (beaten)
- 500 gr all purpose flour
- 350 gr sugar
- 190 gr unblanched (whole)
- 14 gr vanilla extract
- 5 gr baking soda
- 5 gr baking powder
Cinnamon
- 300 ml unsweetened applesauce
- 230 gr rolled oats
- 190 gr wheat bread flour (whole)
- 85 gr raisins
- 6 gr dry yeast (active)
- 3 gr cinnamon
- 1 gr nutmeg
- 1 gr salt
Cinnamon
- 1 milk
- 1 cream
- 40 gr raisins
- 40 gr quick-cooking oats
- 36 gr grape-nuts cereal
- 14 gr brown sugar
- 3 gr cinnamon (ground)
Cinnamon
- 9 springform (pan)
- 6 apricot (dried halves)
- 3 eggs
- 2 lemon zest
- 3/4 matzoh cake meal
- 1/2 sugar
- 1/2 abatter greased (into)
- 200 gr sugar
- 80 ml oil
- 40 gr walnuts
Cinnamon
- 1 egg (white)
- 220 gr all purpose flour
- 170 gr butter
- 100 gr sugar
- 75 gr almonds
- 50 gr sugar
- 3 gr almond extract
- 1 gr salt
- 1 gr cinnamon (ground)
- 8 slices rectangle
Cinnamon
- 4 tart apples
- 120 ml apple juice
- 50 gr sugar
- 45 gr flour
- 40 gr brown sugar
- 40 gr raisins
- 30 ml lemon juice
- 30 gr quick oats
- 28 gr butter
- 24 gr wheat flour (whole)
Cinnamon
- 2 pecan (halves)
- 1,500 gr popped popcorn
- 270 gr apples (chopped dried)
- 55 gr butter
- 28 gr brown sugar
- 3 gr cinnamon
- 1 gr nutmeg
- 1 gr vanilla extract
Cinnamon Apple Cake
- 2 egg whites
- 1 egg
- 250 gr all purpose flour
- 250 gr granulated sugar
- 240 ml apple juice
- 120 ml oil
- 95 gr wheat flour (whole)
- 60 gr walnuts (chopped)
- 9 gr baking powder
- 5 gr cinnamon
Cinnamon Apple Jello Mold *
- 7 up
- 1 jello (red)
- 240 ml applesauce
- 55 gr raisins
- 45 gr nuts
- 45 gr apples
- 5 ml lemon juice
- 1 gr cinnamon
Cinnamon Apple Mince Muffins
- 18 muffin
- 1 3/8 ready-to-use mince filling
- 1 egg
- 250 gr unsifted flour
- 180 ml apple juice
- 150 gr confectioners sugar
- 140 gr apples
- 80 ml vegetable oil
- 65 gr sugar
- 30 ml apple juice
Cinnamon Applesauce Oatmeal Fatfree Cookies
- 4 egg whites
- 950 gr rolled oats
- 600 ml applesauce
- 375 gr flour sifted
- 325 gr brown sugar
- 200 gr sugar
- 170 gr raisins
- 9 gr vanilla
- 9 gr baking soda
- 5 gr cinnamon
Cinnamon Bread
- 2 eggs
- 250 gr flour
- 240 ml milk sour
- 200 gr sugar
- 55 gr margarine
- 40 gr brown sugar
- 8 gr cinnamon
- 5 gr baking powder
- 4 gr vanilla
- 1 gr salt
Cinnamon Bread Rolls
- 24 soft sandwich bread (sliced white)
- 2 egg yolks
- 300 gr sugar
- 450 ml cream cheese
- 230 gr butter
- 5 gr cinnamon (ground)
Cinnamon Breakfast Cake
- 1 egg
- 1 substitute
- 250 gr flour
- 120 ml milk
- 55 gr brown sugar
- 50 gr shortening
- 40 gr seedless raisins
- 26 gr sugar
- 18 gr baking powder
- 14 gr melted butter
Cinnamon Brownies
- 2 eggs
- 1 frosting
- 525 gr confectioners sugar
- 400 gr sugar
- 170 gr flour
- 150 gr butter
- 120 ml boiling water
- 110 gr baking cocoa
- 85 gr butter
- 80 ml evaporated milk
Cinnamon Buckwheat Bread
- 2 egg whites (lightly beaten)
- 700 gr bread flour
- 475 ml water
- 130 gr sugar
- 120 ml dry milk
- 32 gr buckwheat flour
- 24 gr dry yeast
- 16 gr cinnamon
- 16 ml corn oil
- 7 gr salt