Using ingredient crisco shortening

Perfection Pecan Pie

• 9 pie (plate)
• 6 pancake
• 4 eggs
• 1 1/4 pecan (halves)
• 1 larger than upside-down
• 250 gr corn syrup (light)
• 200 gr sugar
• 130 gr all purpose flour
• 95 gr crisco shortening
• 55 gr butter

Pumpkin And Chocolate Chiffon Pie

• 10 pie (pan)
• 2 eggs
• 1 filling
• 1 gelatin (envelope unflavored)
• 1 chocolate (shavings)
• 250 gr pumpkin (canned)
• 240 gr semi-sweet chocolate morsels
• 150 gr sugar
• 140 gr nuts (finely chopped)
• 120 ml cream (heavy)

Quaker's Original 1955 Oatmeal Cookies

• 2 eggs
• 325 gr brown sugar
• 250 gr sifted flour
• 210 gr rolled oats
• 190 gr crisco shortening
• 170 gr raisins
• 160 ml sour milk
• 140 gr nuts (chopped)
• 3 gr cinnamon
• 2 gr baking powder

Rainbow Brownie Cookies

• 5 cm
• 2 eggs
• 1 frosting
• 400 gr icing sugar
• 350 gr semi-sweet chocolate chips
• 325 gr firmly packed brown sugar
• 190 gr all purpose flour
• 180 gr crisco shortening
• 45 ml milk
• 28 gr cocoa

Referee Cookies

• 5 cm
• 2 eggs
• 475 gr semi-sweet chocolate chips
• 325 gr firmly packed brown sugar
• 190 gr all purpose flour
• 160 gr chocolate chips (white)
• 130 gr crisco shortening
• 28 gr cocoa
• 16 ml water
• 4 gr vanilla

Referee Cookies

• 5 cm
• 2 eggs
• 475 gr semi-sweet chocolate chips
• 325 gr firmly packed brown sugar
• 190 gr all purpose flour
• 160 gr chocolate chips (white)
• 130 gr crisco shortening
• 28 gr cocoa
• 16 ml water
• 4 gr vanilla

Sandwich Star Cookies

• 42 cm
• 2 eggs
• 1/2 cookies with filling
• 325 gr firmly packed brown sugar
• 325 gr miniature semi-sweet
• 190 gr all purpose flour
• 130 gr crisco shortening
• 230 ml cream cheese
• 100 gr icing sugar
• 45 ml whipping cream

Truffles

• 16 ozs
• 1 pecan (halves)
• 500 gr confectioners sugar
• 240 gr semi-sweet chocolate chips
• 36 gr crisco shortening

White Chocolate Banana Cake

• 8 round cake pans with shortening
• 6 bananas
• 4 chocolate (white)
• 2 eggs
• 800 gr icing sugar
• 250 gr cake
• 240 gr crisco shortening
• 220 gr mashed banana
• 160 ml buttermilk
• 16 ml lemon juice

White Chocolate Raspberry Cheesecake

• 9 springform (pan)
• 5 eggs
• 1/2 box nabisco famous wafers
• 1/2 cheesecake mixer
• 1,100 ml cream cheese
• 500 gr raspberries (fresh)
• 400 gr sugar
• 250 gr chocolate (white)
• 120 gr semi-sweet chocolate chips
• 120 ml cream (heavy)

Yummy Yogurt Chocolate Chip Cookies

• 12 cookies
• 1 egg
• 325 gr chocolate chips
• 325 gr all purpose flour
• 220 gr packed brown sugar (lightly)
• 190 gr crisco shortening
• 140 gr nuts (chopped)
• 120 ml yogurt (plain)
• 100 gr granulated sugar
• 60 ml liquid honey

Irresistible Peanut Butter Cookies

• 2 onto ungreased cookie shee flatten in crisscross pattern with tines of fork (inches apart slightly)
• 1 egg
• 280 gr firmly packed brown sugar
• 220 gr flour
• 180 ml creamy peanut butter
• 95 gr crisco shortening
• 45 ml milk
• 14 gr vanilla
• 3 gr baking soda
• 2 gr salt