Using ingredient green food coloring
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Almond Cookie Wreaths
- 1 egg
- 1 candied cherries (red)
- 1/2 green food coloring
- 450 gr flour
- 230 gr butter
- 200 gr sugar
- 120 ml milk
- 5 gr baking powder
- 4 gr vanilla
- 3 gr almond extract
Almond Rainbow Cookies
- 8 green food coloring
- 8 food coloring (red)
- 6 semi-sweet morsels
- 4 eggs
- 3 butter
- 3 pans
- 1 1/2 batter
- 450 gr apricot jam
- 250 gr sifted flour
- 200 gr sugar
Bowl Of Berries
- 48 balls
- 1 green food coloring
- 1 colored sugar green colored sugar (red)
- 1 in diametrer
- 1 on baking shee bake (apart)
- 250 gr flour
- 230 gr margarine
- 100 gr powdered sugar
- 95 gr strawberry gelatin powder
- 60 ml water
Chocolate Mint Brownies
- 4 eggs
- 3 green food coloring
- 1 filling
- 500 gr chocolate flavored syrup
- 400 gr confectioners sugar
- 300 gr mint chocolate chipes
- 230 gr butter
- 200 gr sugar
- 130 gr butter
- 130 gr flour
Chocolate Mint Cake
- 4 eggs
- 3 green food coloring
- 400 gr confectioners sugar
- 240 gr semisweet chocolate chips
- 230 gr butter
- 200 gr sugar
- 130 gr all purpose flour
- 85 gr butter
- 16 ml water
Chocolate Mint Cake *
- 9 round cake (pan)
- 1 egg
- 400 gr powdered sugar
- 160 ml milk
- 150 gr sugar
- 130 gr flour
- 65 gr shortening
- 28 gr cocoa powder
- 28 gr butter
- 5 gr baking powder
Chocolate Wreath Cake
- 3 eggs
- 1 green food coloring
- 1 raspberries
- 700 ml water
- 600 gr sugar
- 450 gr confectioners sugar
- 425 gr butter
- 375 gr flour
- 170 gr semisweet chocolate
- 14 gr baking powder
Creme De Cocoa Cake/mw
- 3 eggs
- 2 green food coloring
- 1 cake mix (white)
- 325 gr chocolate syrup
- 120 ml orange juice
- 120 ml cooking oil
- 60 gr creme de cocoa
- 1 gr vanilla
- 1 package instant vanilla pudding
Fannie Mae Mint Cake
- 4 eggs
- 2 green food coloring
- 500 gr hersheys chocolate syrup
- 450 gr margarine
- 400 gr powdered sugar
- 200 gr sugar
- 160 gr chocolate chips
- 130 gr flour
- 85 gr margarine
- 30 ml milk
Georgia Cucumber Jelly
- 8 1/2 individual molds
- 6 cucumbers
- 4 ring mold
- 2 green food coloring
- 600 ml water
- 60 ml apple cider vinegar
- 34 gr pimientos
- 2 gr onion
- 1 gr salt
- 3 packages gelatin
Irish Log
- 5 eggs
- 2 1/2 unsweetened chocolate
- 2 green food coloring
- 200 gr confectioners sugar
- 150 gr sugar
- 120 ml milk
- 95 gr sifted cake flour
- 60 ml water (cold)
- 26 gr sugar
- 2 gr baking powder
Key Lime Cheesecake
- 10 springform (pan)
- 3 eggs
- 1/2 up the side of a buttered
- 240 ml sour cream
- 180 ml key lime juice
- 160 gr fine graham cracker crumbs
- 150 gr sugar
- 110 ml cream cheese
- 34 gr butter (unsalted)
- 26 gr sugar
Key Lime Cheesecake
- 10 springform (pan)
- 3 eggs
- 1/2 up the side of a buttered
- 240 ml sour cream
- 180 ml key lime juice
- 160 gr fine graham cracker crumbs
- 150 gr sugar
- 110 ml cream cheese
- 34 gr butter (unsalted)
- 26 gr sugar
Key Lime Pie
- 2 green food coloring
- 1 1/2 limes
- 1 packet knox gelatin (unflavored)
- 1 gram packets equal
- 240 ml evaporated skim milk
- 120 ml boiling water
- 45 ml lime juice
- 5 gr vanilla
- 9 slices graham cracker
Kiwifruit Daiquiri
- 8 ice (cubes)
- 1 green food coloring
- 55 gr rum
- 16 ml lime juice
- 14 gr sugar
- 3 slices kiwis (sliced)
Layered Mint Chocolate Candy
- 10 squares semi-sweet chocolate
- 1/2 mixture wax paper line (into)
- 240 ml sweetened condensed milk
- 9 gr vanilla
- 1 gr peppermint extract
- 1 gr green food coloring
- 1 package sweetened condensed milk
- 1 package chocolate squares (white)
Lime Squares # 2
- 2 eggs
- 2 green food coloring
- 200 gr granulated sugar
- 130 gr all purpose flour
- 110 gr butter
- 50 gr powdered sugar
- 30 ml lime juice
- 16 gr flour
- 4 gr lime peel
- 2 gr baking powder
Pistachio Marble Cake
- 10 bundt (pan)
- 5 green food coloring
- 4 eggs
- 1 pistachio instant pudding
- 260 gr batter in a separate bowl
- 180 ml water
- 65 gr chocolate syrup
- 60 ml oil
- 1 gr almond extract
- 1 package cake mix (yellow)
Pumkin Cake
- 2 food coloring (yellow)
- 1 green food coloring
- 1 ice cream cone
- 1,200 gr confectioners sugar
- 170 gr butter
- 140 gr shortening
- 120 ml cream (light)
- 100 gr sugar
- 65 gr pecans (chopped)
- 45 ml milk more
Spumoni Cookies
- 6 green food coloring
- 1 egg
- 280 gr flour
- 230 gr butter
- 100 gr sugar
- 32 gr pistachios
- 32 gr unweetened chocolate
- 18 gr marschino cherries
- 4 gr vanilla
- 1 gr salt
Stewart's Salad
- 3 sugar-freelemon jell-o
- 2 green food coloring
- 2 egg yolks
- 600 gr pineapple (crushed)
- 240 ml pineapple juice
- 250 gr lite cool whip
- 230 ml lite cream cheese
- 16 gr flour
- 16 packages equal sweetener
- 1 package lite dream whip
Swirled Mint Cookies
- 375 oven until just set
- 10 food coloring (red)
- 2 on ungreased cookie sheet (apart)
- 1 egg
- 1/2 diameter ropes
- 1/4 thickness with bottom of a glass dipped in sugar
- 250 gr flour
- 230 gr butter
- 200 gr sugar
- 4 gr vanilla
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