Using ingredient milk

Cheddar Biscuit Quiche

• 3 eggs (slightly beaten)
• 300 ml milk
• 230 gr cheddar cheese (shredded)
• 170 gr ham (chopped)
• 18 gr pimiento (chopped)
• 16 gr flour
• 1 gr salt
• 1 gr pepper
• 1 package buttermilk flaky biscuits

Cheddar Biscuits

• 250 gr unbleached flour sifted
• 160 ml milk
• 110 gr sharp cheddar cheese (grated)
• 55 gr butter
• 18 gr baking powder
• 1 gr salt

Cheddar Braids

• 115 de
• 4 eggs
• 1 egg
• 450 gr unbleached flour
• 240 ml water
• 170 gr butter
• 80 gr cheddar
• 16 ml milk
• 14 gr celery seeds
• 12 gr dry yeast (active)

Cheddar Bread Ring

• 1 butter
• 350 gr bread flour
• 240 ml milk
• 170 gr cheddar
• 28 gr butter
• 26 gr sugar
• 12 gr dry yeast (active)
• 2 gr salt
• 1 package dry yeast (active)

Cheddar Cheese Bread

• 375 gr flour
• 300 ml water
• 170 gr cheddar cheese
• 60 ml milk
• 26 gr sugar
• 14 gr butter
• 3 gr salt
• 1 package yeast

Cheddar Cheese Muffins

• 375 gr self rising flour
• 350 ml milk
• 160 gr extra sharp cheddar cheese
• 85 gr butter (cold)

Cheddar Harvest Fondue

• 4 italian bread in (cut)
• 4 assorted blanched
• 180 ml apple juice
• 180 ml milk
• 32 gr all purpose flour
• 16 ml dijon-style mustard
• 5 gr onion powder
• 1 gr salt
• 1 gr black pepper (ground)

Cheddar Pasta & Vegetables

• 2 carrot
• 2 green peppers
• 200 gr rotini pasta
• 300 ml cream celery soup
• 120 ml milk
• 90 gr broccoli floweretts
• 55 gr cheddar cheese
• 5 ml brown spicy mustard

Cheddar Pasta& Vegetables

• 2 carrot
• 2 green peppers
• 200 gr rotini pasta
• 300 ml cream celery soup
• 120 ml milk
• 90 gr broccoli floweretts
• 55 gr cheddar cheese
• 5 ml brown spicy mustard

Cheddar Pear Cobbler

• 2 cns
• 750 gr pear (halves)
• 130 gr unbleached flour
• 80 gr cheddar
• 75 gr butter
• 65 gr sugar
• 60 ml milk
• 7 gr baking powder
• 5 gr cornstarch
• 5 ml lemon juice

Cheddar Vegetable Lasagna

• 9 lasagna noodles
• 600 ml milk
• 500 gr carrots (shredded)
• 450 ml cream-style cottage cheese
• 160 gr sharp cheddar (shredded)
• 80 gr mushrooms
• 60 gr onion (chopped)
• 55 gr margarine
• 40 gr margarine
• 38 gr spinach (frozen chopped)

Cheddar-dill Bread

• 1 egg
• 250 gr self rising flour see note
• 180 ml milk
• 110 gr cheddar cheese (shredded)
• 55 gr butter
• 14 gr sugar
• 3 gr dill weed

Cheddar-pepper Biscuits

• 220 gr all purpose flour
• 180 ml milk
• 170 gr cheddar cheese divided
• 75 gr butter
• 14 gr baking powder
• 2 gr salt
• 1 gr black pepper (freshly ground)

Cheddary Scalloped Potatoes

• 120 ml milk
• 28 gr margarine
• 1 gr pepper
• 4 slices potatoes
• 1 slice onion

Chedddar Cheese Pie

• 4 eggs
• 1 pastry shell
• 240 ml milk
• 240 ml cream (heavy)
• 110 gr cheese cheddar (shredded)
• 1 gr salt
• 1 ml tabasco sauce

Cheery Cherry Cookies

• 1 egg
• 1/2 maraschino cherries well
• 250 gr all purpose flour
• 220 gr packed brown sugar
• 170 gr butter
• 65 gr pecans (chopped)
• 40 gr flaked coconut
• 30 ml milk
• 4 gr vanilla extract
• 2 gr baking soda

Cheese & Rice Casserole From Joan Johnson

• 3 green onions
• 1 milk
• 300 gr brown rice
• 120 gr low-fat cottage cheese
• 20 gr parmesan cheese (grated)
• 2 gr dill (dried)

Cheese 'n Apple Soup

• 1,000 gr gouda cheese
• 600 ml milk
• 240 ml apple juice
• 75 gr margarine
• 40 gr flour
• 1 gr salt

Cheese And Beer Soup

• 1 stick butter
• 1 pimiento
• 1/2 green bell pepper
• 1/2 onion
• 2,800 ml milk
• 325 gr cheddar cheese
• 240 ml chicken bouillon
• 140 gr bacon (finely chopped)
• 120 gr provolone cheese
• 120 ml beer