Vanilla
Cherry Cheesecake
- 21 cherry pie filling
- 9 springform (pan)
- 3 eggs
- 700 ml cream cheese
- 150 gr sugar
- 100 gr graham cracker crumbs
- 14 gr margarine
- 14 gr sugar
- 4 gr vanilla
Cherry Cheesecake Delight
- 21 cherry pie filling
- 2 dream whip
- 1 1/2 boxes
- 1 nbsp
- 250 gr cinnamon snacks
- 120 gr egg beaters
- 230 ml cream cheese
- 100 gr sugar
- 55 gr liquid butter buds nbsp
- 38 gr sugar
Cherry Cheesecake Ice Cream *
- 17 dark sweet cherries
- 10 maraschino cherries
- 475 ml whipping cream
- 85 ml cream cheese
- 14 gr vanilla
- 1 gr almond extract
- 1 package sweetened condensed milk
Cherry Cheesecake Squares
- 20 cherry pie
- 2 eggs
- 1/2 stick
- 210 gr graham cracker crumbs
- 200 gr sugar
- 4 gr vanilla
- 3 packages cream cheese
Cherry Cheesecake#2
- 2 eggs (separated)
- 1 sweet cherries pitted
- 1/4 cherry extract
- 80 gr cottage cheese artificial sweetener equal
- 80 ml instant non-fat dry milk
- 75 gr sugar
- 60 ml evaporated skim milk
- 6 gr lemon rind (grated)
- 2 gr vanilla
Cherry Cherry Cookies
- 1 egg
- 250 gr flour
- 220 gr brown sugar
- 170 gr butter
- 65 gr maraschino cherries
- 65 gr pecans
- 40 gr coconut
- 30 ml milk
- 4 gr vanilla extract
- 3 gr salt
Cherry Chocolate Cake
- 21 cherry pie filling
- 2 eggs
- 250 gr flour
- 180 ml vegetable oil
- 150 gr sugar
- 140 gr nuts (chopped)
- 120 gr chocolate chips
- 9 gr vanilla
- 6 gr baking soda
- 3 gr cinnamon
Cherry Chocolate Chip Cookies
- 5 cm
- 1 egg
- 280 gr firmly packed brown sugar
- 240 gr semi-sweet chocolate chips
- 220 gr all purpose flour
- 140 gr golden crisco shortening
- 140 gr maraschino cherries
- 4 gr vanilla
- 3 gr almond extract
- 3 gr salt
Cherry Chocolate Marble Cake
- 4 eggs
- 2 unsweetened chocolate
- 400 gr powdered sugar
- 240 ml water
- 85 gr instant vanilla pudding mix
- 80 ml cooking oil
- 14 gr soft butter
- 12 gr cocoa
- 10 ml milk
- 2 gr vanilla
Cherry Cookie Pizza
- 21 cherry pie filling
- 2 egg whites
- 1 recipe by comstock makin it easy recipes
- 500 gr unbleached flour
- 300 gr granulated sugar
- 300 gr margarine
- 450 ml fat-free cream cheese
- 50 gr powdered sugar
- 30 ml skim milk
- 9 gr vanilla
Cherry Cookies
- 15 maraschino cherries
- 2 eggs
- 400 gr corn flakes
- 280 gr flour
- 200 gr sugar
- 170 gr butter
- 150 gr pitted dates
- 140 gr nuts
- 45 gr maraschino cherries
- 30 ml milk
Cherry Cranberry Dessert Squares
- 21 cherry pie filling
- 1 refrigerated pie crust
- 1 whipped topping (frozen light)
- 475 ml skim milk
- 200 gr sugar
- 60 ml water
- 32 gr cornstarch
- 2 gr rum extract
- 1 gr cinnamon
Cherry Cream Angel Cake
- 21 pie filling cherry
- 10 angel food cake
- 1 vanilla instant pudding
- 475 ml whipping cream
- 400 ml sweetened condensed milk
- 240 ml water
- 3 gr almond extract
Cherry Cream Cheese Pie
- 14 cherry pie filling
- 1 pie shell
- 120 ml sour cream
- 230 ml cream cheese
- 110 ml whipped cream
- 65 gr granulated sugar
Cherry Crumb Coffee Cake
- 21 cherry pie filling
- 2 eggs
- 325 gr all purpose flour
- 240 ml sour cream
- 200 gr sugar
- 65 gr nutmeats (chopped)
- 60 ml milk
- 55 gr butter
- 55 gr brown sugar
- 14 gr butter
Cherry Date Skillet Cookies
- 1 egg
- 350 gr crispy rice cereal
- 230 gr butter
- 220 gr brown sugar
- 200 gr coconut flakes for rolling
- 140 gr dates (chopped)
- 80 gr coconut flakes
- 65 gr maraschino cherries
- 14 gr vanilla extract
Cherry Delight
- 17 utility
- 8 cake with this (pan)
- 4 eggs
- 550 gr flour
- 250 gr sugar
- 220 gr margarine
- 28 gr margarine
- 4 gr vanilla
- 2 gr baking powder
- 1 1/2 packages cherry pie filling
Cherry Desert Meeresburg
- 12 ladyfingers
- 3 kirsch
- 1 cherries
- 1/2 vaillla extract
- 240 ml cream
- 230 ml cream cheese
- 75 gr sugar
- 30 ml water
- 30 gr almonds
Cherry Mash
- 750 gr powdered sugar
- 130 gr peanuts (crushed unsalted)
- 110 gr margarine
- 9 gr vanilla
- 2 packages cherry creamy frosting
- 2 packages chocolate almond bark
- 1 package bordens sweetened milk
- 1 package maraschino cherries
Cherry Pecan Cheesecake
- 10 springform (pan)
- 7 eggs (jumbo)
- 1 1/2 pecans
- 1 cherries
- 950 ml sour cream
- 900 ml cream cheese
- 475 gr sugar
- 425 gr vanilla wafers
- 85 gr butter
- 32 gr cornstarch
Cherry Pineapple Kugel
- 16 ozs wide noodles
- 4 eggs
- 1 apricot preserves
- 1 recipe by mimi markofsky
- 1/2 margarine
- 150 gr corn flakes
- 100 gr sugar
- 14 gr sugar
- 4 gr vanilla extract
- 3 gr cinnamon
Cherry Pinwheel Cookies
- 1 egg
- 1/2 border
- 250 gr all purpose flour
- 170 gr butter
- 150 gr granulated sugar
- 65 gr cherry preserves
- 4 gr vanilla extract
- 2 gr baking powder
- 1 gr salt
- 1 gr almond extract