Baked Goods - 253 / 338
Sweet Dreams
- 1 egg
- 325 gr brown sugar
- 250 gr flour
- 230 gr chocolate chips
- 230 gr butter
- 120 gr walnuts
- 5 gr baking soda
- 5 gr ginger
- 4 gr vanilla extract
- 3 gr cinnamon
Sweet Enough Apple Pie,sugarless
- 1 pie crust of your choice
- 575 gr apples
- 120 ml water
- 85 gr raisins
- 5 ml lemon juice
- 5 gr flour
- 3 gr cinnamon
- 1 gr ginger
Sweet Onion Bread
- 4 eggs
- 375 gr flour
- 240 ml milk
- 240 gr onions (diced)
- 230 gr butter
- 100 gr sugar
- 80 ml apple juice
- 30 ml olive oil
- 18 gr baking powder
- 5 gr ginger (minced)
Sweet Pistachio Twists
- 65 gr pistachios
- 30 ml honey
- 28 gr butter
- 2 ml lemon juice
- 1 gr cinnamon
- 1/2 packages puff pastry sheets (frozen)
Sweet Potato Biscuits
- 2 sweet potatoes
- 500 gr flour
- 140 gr butter
- 110 gr brown sugar
- 80 ml milk
- 24 gr baking powder
- 3 gr salt
Sweet Potato Bread
- 2 env dry yeast (active)
- 2 eggs
- 1 sweet potato
- 120 ml warm water
- 70 gr butter
- 65 gr at a time
- 50 gr sugar
- 40 gr raisins
- 8 gr flour
- 1 gr salt
Sweet Potato Cookies
- 1 egg
- 1 sweet potato (shredded)
- 200 gr rolled oats
- 130 gr wheat flour (whole)
- 80 ml honey
- 80 gr nonfat dry milk powder
- 75 gr butter
- 75 gr brown sugar
- 45 gr nuts (chopped)
- 24 gr wheat germ
Sweet Potato Pecan Pie
- 9 unbaked pie shell
- 3 eggs
- 180 ml top milk
- 150 gr sweet potatoes (cooked)
- 110 gr sweet butter
- 110 gr packed dark brown sugar
- 65 gr pecans (chopped)
- 55 gr brown sugar
- 32 gr flour
- 2 gr ginger
Sweet Potato Pie
- 4 eggs (beaten)
- 3 sweet potatoes (peeled)
- 2 sticks butter
- 2 homemade
- 300 gr sugar
- 120 ml buttermilk
- 4 gr vanilla
Sweet Potato Pie#1
- 9 pie crusts
- 2 eggs
- 900 gr sweet potatoes
- 400 gr sugar
- 240 ml evaporated milk
- 220 gr butter
- 10 gr cinnamon
- 9 gr vanilla
- 3 gr salt
Sweet Potato Surprise Cake
- 4 eggs
- 3 egg yolks
- 1 stick oleo
- 600 gr sugar
- 350 ml cooking oil
- 325 gr sifted cake flour
- 220 gr sweet potatoes (raw)
- 120 gr nuts (chopped)
- 110 gr flaked coconut
- 14 gr baking powder
Sweet Pumpkin Empanadas
- 14 portions
- 2 eggs
- 475 gr pumpkin (canned)
- 325 gr all purpose flour
- 170 gr brown sugar
- 120 ml milk
- 110 gr butter
- 100 gr granulated sugar
- 90 gr pecans (chopped)
- 85 gr raisins
Sweet Raisin Bread
- 6 eggs
- 1 lemon rind
- 1 orange rind
- 900 gr flour
- 300 gr sugar
- 250 gr raisins
- 240 ml lukewarm water
- 20 ml olive oil
- 18 gr anise flavoring
- 4 gr sugar
Sweet Revenge
- 250 gr flour
- 55 gr cocoa powder
- 5 gr baking soda
- 3 gr cinnamon
- 2 gr ginger (ground)
- 2 gr allspice (ground)
Sweet Ricotta Fritters
- 2 eggs (separated)
- 1 raspberry sauce vegetable oil for deep frying
- 550 gr ladyfinger crumbs
- 120 gr ricotta cheese
- 14 gr sugar
- 2 gr orange zest (grated)
- 1 gr nutmeg (ground)
Sweet Yeast Crust
- 115 de
- 1 egg
- 250 gr unbleached flour sifted
- 120 ml milk
- 60 ml water
- 55 gr butter
- 50 gr sugar granulated
- 12 gr dry yeast (active)
- 1 gr salt