Fruits - 6 / 13
Minced Fruit
- 2 prunes
- 2 apples (dried)
- 1,800 ml water
- 325 gr corn syrup (white)
- 325 gr raisins
- 60 ml vinegar
- 3 gr cinnamon
- 3 gr salt
- 1 gr allspice
- 1 gr mace
Minted Peaches And Melons
- 6 size peaches
- 2 cantaloupes
- 120 ml ornage juice
- 60 gr slivered almonds (toasted)
- 30 ml lemon juice
- 4 gr mint (chopped)
Mixed Fruit Cocktail
- 10 maraschino cherries
- 1 1/2 seedless green grapes
- 1,400 gr peaches
- 1,100 gr pears
- 950 ml water
- 600 gr sugar
Mustard Peach Relish
- 1 certo liquid fruit pectin
- 650 gr sugar
- 475 gr peaches
- 120 ml vinegar (white)
- 10 ml dry mustard
- 5 gr onion
Nutritious Breakfast Bread
- 3 eggs
- 3/8 oatmeal
- 180 ml orange juice
- 120 ml molasses
- 160 gr dry non-fat milk powder
- 150 gr mashed banana
- 130 gr wheat flour (whole)
- 130 gr flour
- 110 gr brown sugar
- 120 ml oil
Oatmeal Blueberry Muffins ***
- 1 1/4 oatmeal
- 1 egg
- 3/4 blueberries
- 240 ml milk
- 160 gr flour
- 65 gr sugar
- 60 ml vegetable oil
- 26 gr sugar
- 14 gr baking powder
- 5 gr cinnamon
Orange Cranberry Bread
- 1 egg
- 375 gr all purpose flour
- 150 gr granulated sugar
- 120 gr prepared cranberry-orange
- 80 ml milk
- 60 gr walnuts
- 55 gr butter
- 32 gr apple jelly
- 7 gr baking powder
- 2 gr baking soda
Orange Crush Sherbet
- 2,000 ml orange soda
- 600 gr pineapple (crushed)
- 2 packages sweetened condensed milk
Orange Filling
- 1 egg
- 200 gr sugar
- 120 ml orange juice
- 60 ml water
- 45 ml lemon juice
- 40 gr cake flour
- 9 gr butter
- 4 gr orange rind
- 1 gr salt
Orange Honey Mustard
- 1 rind of orange (grated)
- 475 ml cider vinegar
- 120 ml honey
- 120 ml water
- 65 gr flour
- 60 gr mustard powder
- 50 gr sugar
- 6 gr turmeric
Orange-glazed Cherry Pie
- 9 two crust pie
- 6 tart cherries (fresh red)
- 270 gr sugar
- 100 gr powdered sugar
- 65 gr all purpose flour
- 28 gr margarine
- 16 ml orange juice
Orange-onion Dressing
- 120 ml orange juice
- 120 ml vegetable oil
- 16 ml honey
- 5 gr onion (grated)
- 5 ml prepared mustard
- 1 gr celery salt
- 1 gr pepper
Panettone Bread
- 1 1/2 loaf
- 1 egg
- 375 gr bread flour
- 180 ml milk
- 55 gr raisins (light)
- 45 gr candied citron (chopped)
- 45 ml applesauce
- 30 ml honey
- 38 gr currants
- 6 gr yeast
Papaya Relish
- 1 chile (red)
- 1 papaya
- 65 gr bell pepper (red)
- 60 gr onion (red)
- 30 ml lime juice
- 16 ml vegetable oil
- 4 gr mint leaves (fresh)
Papaya Relish 2
- 1 chile (red)
- 1 papaya
- 65 gr bell pepper (red)
- 60 gr onion (red)
- 30 ml lime juice
- 16 ml vegetable oil
- 4 gr mint leaves (fresh)
Peach & Apricot Preserve
- 2 shiro plums
- 1,200 gr sugar
- 700 gr peaches
- 400 gr apricots
- 30 ml lemon juice
- 5 gr margarine