Using ingredient taco shells
Beef Tacos
- 1 onion (chopped)
- 1 clove garlic
- 450 gr beef (ground)
- 240 gr green chili
- 1 package taco shells
Chicken And Avocado Tacos.
- 30 ripe avocado
- 2 taco shells
- 1 shallot
- 1 tomato (cut into wedges)
- 36 gr roast chicken (sliced)
- 32 gr low fat natural yogur
- 5 ml lemon juice
- 3 slices spring onions
- some salt and pepper
Chicken Tacos
- 1 lettuce (chopped)
- 1 tomato (chopped)
- 1 sour cream
- 1 guacamole
- 280 gr chicken (cooked)
- 230 ml taco sauce
- 140 gr green chili salsa
- 110 gr cheddar cheese (grated)
- 30 gr green onion
- 4 gr shortening
Chili Bean Tacos
- 8 taco shells
- 1 onion
- 1 garlic clove
- 1 tomato
- 1/2 bell pepper (red)
- 325 gr kidney beans
- 260 gr pork sausage
- 50 gr tomato paste
- 30 ml olive oil
- 3 gr chili powder (hot)
Crunchy Taco Chip Chicken
- 20 pimento stuffed olives
- 4 taco shells
- 3 chickn breasts (skinless)
- 850 gr casserole
- 375 gr stewed tomatoes
- 140 gr pepper (chopped red)
- 120 gr scallions (chopped)
- 50 gr celery (chopped)
- 20 gr cheddar cheese (shredded)
- 5 gr local margarine
Freezer Mix Tacos
- 8 taco shells
- 1 tomato
- 110 gr cheddar cheese
- 60 ml water
- 26 gr lettuce
- 6 gr chili powder
- 1 gr cayenne pepper (red)
- 1 ml pepper sauce (red)
- 1 package beef-tomato freezer mix
Fruit Tacos
- 350 oven
- 6 taco shells
- 1 apple
- 1/2 seedless green grapes
- 150 gr strawberries
- 80 ml vanilla yogurt
- 32 gr pourable fruit
- 28 gr coconut (baked)
- 1 slice banana
Quick And Easy Tacos
- 10 taco shells
- 1 velvetta salsa dip
- 230 gr beef (ground)
- 120 gr tomato
- 26 gr lettuce
Taco Compuesto
- 8 taco shells
- 350 gr beef (lean ground)
- 230 gr tomato
- 120 ml taco sauce
- 110 gr low-cal prosse cheese
- 60 gr onion
- 45 gr italian salad dressing
- 26 gr lettuce
- 18 gr green chili peppers
- 3 gr chili powder
Tacos
- 12 taco shells
- 450 gr beef (ground)
- 80 gr seeded
- 40 gr onion (chopped)
- 18 gr black olives (finely chopped)
- 2 gr cumin (ground)
- 1 gr salt
- 1 gr garlic powder
- 1 gr pepper
Tostada Casserole
- 1 1/2 casserole
- 1 onion
- 3/4 coarsely broken
- 1,900 gr bowl
- 450 gr beef (ground)
- 60 ml water
- 60 gr monterey jack cheese
- 6 gr chili powder
- 1 package tomato sauce
- 1 package green chilies
Cobble Corn Chili Tacos
- 12 taco shells
- 450 gr beef (ground)
- 325 gr kernel (whole)
- 230 ml tomato sauce
- 110 gr celery (sliced)
- 12 gr instant onion (minced)
- 1 package chili seasoning mix
Microwave: Mexican Fish Tacos
- 8 taco shells
- 1 tomato
- 210 gr fish fillets
- 80 ml low fat yogurt (plain)
- 65 gr sweet green pepper
- 60 gr salsa (hot)
- 55 gr cheddar
- 30 gr green onion
- 30 ml mayonnaise (light)
- 1 gr lime
Tex-mex Tuna Salad
- 12 taco shells
- 160 ml pace picante sauce
- 120 ml dairy sour cream
- 100 gr tortilla chips
- 65 gr ripe olives (sliced)
- 60 gr green onions w (sliced)
- 50 gr thinly celery (sliced)
- 2 gr cumin (ground)
- 2 packages tuna in water (solid white)