Using ingredient flour
Blueberry Streusel
- 2 blueberries (fresh)
- 1 egg
- 250 gr all purpose flour
- 200 gr sugar
- 170 gr butter (cold)
- 120 ml buttermilk
- 65 gr flour
- 9 gr double-acting baking powder
- 3 gr cinnamon
- 2 gr baking soda
Blueberry Tarts
- 4 1/2 scalloped tart pans with foil
- 1 foil to extend over sides (pan)
- 500 gr blueberries (fresh)
- 160 gr flour
- 150 gr sugar
- 130 gr flour
- 110 gr butter
- 8 gr cider vingar
- 8 gr sugar
Blueberry Tarts
- 4 1/2 scalloped tart pans with foil
- 1 foil to extend over sides (pan)
- 500 gr blueberries (fresh)
- 160 gr flour
- 150 gr sugar
- 130 gr flour
- 110 gr butter
- 8 gr cider vingar
- 8 gr sugar
Blueberry Tea Cake
- 2 blueberries (fresh)
- 1 egg
- 250 gr sugar
- 120 ml milk
- 110 gr butter softened
- 55 gr butter
- 32 gr flour
- 9 gr baking powder
- 1 gr salt
- 1 gr cinnamon (ground)
Blueberry Upside
- 1 egg
- 160 ml milk
- 130 gr sugar
- 130 gr flour
- 110 gr corn syrup (light)
- 55 gr packed brown sugar
- 45 gr cornstarch
- 40 gr corn syrup (light)
- 16 ml lemon juice
- 9 gr baking powder
Blueberry/sour Cream Coffeecake
- 2 eggs
- 1 1/2 blueberries
- 1 bakingpowder
- 250 gr flour
- 240 ml sour cream
- 200 gr sugar
- 150 gr brown sugar
- 5 gr baking soda
- 4 gr vanilla extract
- 3 gr cinnamon
Bluefish Chowder
- 2 onion
- 2 potato
- 375 ml evaporated milk
- 210 gr bluefish fillets
- 100 gr celery
- 14 gr butter
- 8 gr flour
- 4 gr salt
- 1 gr pepper
- 1 gr tarragon
Bobbie's Spicy Oatmeal Cookies
- 2 eggs
- 475 gr oats
- 325 gr brown sugar
- 250 gr flour
- 170 gr raisins
- 140 gr nuts
- 110 gr butter
- 95 gr shortening
- 30 ml milk
- 5 gr baking soda
Bohemian Apple Waffles
- 2 egg yolks
- 2 egg whites
- 240 ml milk
- 190 gr flour
- 95 gr apple
- 60 ml cooking oil
- 14 gr sugar
- 9 gr baking powder
- 1 gr cinnamon (ground)
- 1 gr salt
Bohemian Chocolate Cookies
- 260 ml sweet milk chocolate
- 250 gr powdered sugar
- 230 gr butter
- 160 gr flour
- 120 gr walnuts
- 4 gr vanilla
- 1 gr salt
Bohemian Kolacky
- 2 margarine
- 250 gr flour
- 230 ml cream cheese
Boiled Custard Eggnog
- 8 egg yolks
- 1,400 ml milk
- 475 ml cream (light)
- 350 ml whiskey
- 300 gr sugar
- 32 gr flour
- 4 gr vanilla extract
- 1 gr salt
- 1 gr nutmeg
Boiled Fruit Cake
- 3 eggs
- 475 ml water (cold)
- 450 gr brown sugar
- 375 gr flour
- 230 gr butter
- 170 gr raisins
- 75 gr figs
- 70 gr nuts
- 10 ml soda
- 5 gr cinnamon
Boiled Plumb Pudding
- 12 egg (white)
- 1 suet
- 650 gr bread crumbs
- 475 ml milk
- 325 gr raisins
- 240 gr flour
- 210 gr currants
- 7 gr nutmeg
- 3 gr ginger
Bomma's Date Nut Cookies
- 3 egg whites
- 280 gr dates (chopped)
- 270 gr pecans (chopped)
- 150 gr sugar
- 65 gr flour
- 2 gr baking powder
- 1 gr salt
- 1 gr vanilla
Bon Bon Cookies
- 1 confectioners sugar walnut (halves)
- 1/2 walnut on center of dough
- 1/8 thich
- 250 gr flour
- 230 gr butter
- 230 ml cream cheese
Bonanza Banana Bread
- 2 eggs
- 300 gr sugar
- 190 gr flour
- 150 gr mashed bananas
- 130 gr shortening
- 75 gr margarine
- 65 gr shortening
- 60 ml sour milk
- 45 ml milk
- 16 ml vinegar
Bordelaise Sauce
- 8 shallots
- 1 garlic
- 1 bouquet garni
- 750 ml wine
- 700 ml veal stock
- 130 gr marrow
- 18 gr butter
- 16 gr flour