Using ingredient milk
Apple Walnut Crumb Muffins
- 1 egg
- 1 apple
- 325 gr oat
- 300 ml milk
- 250 gr unbleached flour
- 120 gr walnuts (chopped)
- 110 gr packed brown sugar (lightly)
- 65 gr wheat germ (toasted plus)
- 34 gr butter (unsalted)
- 14 gr baking powder
Apple-almond Deep-dish Pie
- 15 mins
- 12 round
- 9 1/2 pie dish
- 1 tbs of the milk
- 1/2 quickly but gently transfer it to the pie dish
- 800 gr apples
- 190 gr flour
- 100 gr sugar
- 50 gr vegetable shortening (solid)
- 45 gr cider
Apple-bacon Quiches
- 5 eggs
- 1 canadian bacon (diced)
- 280 gr sifted flour
- 190 gr thinly apples (sliced)
- 140 gr shortening
- 120 gr swiss cheese (shredded)
- 75 ml milk (cold)
- 14 gr butter
- 12 gr nutmeg
- 8 gr flour
Apple-cheddar Omelet
- 8 eggs
- 1 apple
- 110 gr cheese
- 80 ml milk (whole)
- 1 gr pepper
- 4 slices bacon (sliced chopped)
- 1 package cheddar cheese soup
Apple-cinnamon Oat Pancakes
- 1 egg
- 160 ml milk
- 120 ml applesauce
- 80 gr quick-cooking
- 65 gr martha wheat flour (white whole)
- 60 gr walnuts (chopped)
- 30 ml vegetable oil
- 14 gr sugar
- 5 gr baking powder
- 1 gr cinnamon
Apple-ginger Scones
- 2 bisquick
- 2 egg whites
- 1 egg
- 80 ml milk
- 60 ml egg substitute milk sugar
- 50 gr apple (chopped)
- 40 gr brown sugar
- 1 gr ginger
Apple-nut Cookies
- 1 egg
- 130 gr unbleached flour (white)
- 110 gr brown sugar
- 75 gr margarine
- 65 gr wheat flour (whole)
- 60 gr walnuts (chopped)
- 45 ml milk
- 40 gr raisins
- 5 gr baking powder
- 3 gr cinnamon
Apple-nut Pancakes
- 1 egg
- 240 ml milk
- 160 gr flour
- 95 gr apple (peeled)
- 60 gr walnuts
- 30 ml oil
- 14 gr baking powder
- 14 gr sugar
- 4 gr salt
- 3 gr cinnamon
Apple-oat Bran Scones
- 1 bran flakes cereal
- 1 egg
- 1 apple (red)
- 375 gr all purpose flour
- 180 ml milk
- 55 gr brown sugar (light)
- 60 ml vegetable oil
- 18 gr baking powder
- 14 gr butter
- 3 gr cinnamon (ground)
Apple-oat Pancakes
- 2 eggs
- 1 apple (grated)
- 60 ml milk
- 50 gr rolled oats
- 32 gr flour
- 2 gr baking powder
- 1 gr cinnamon
- 1 gr vanilla (optional)
Apple-oatmeal Cookies
- 1 egg (slightly beaten)
- 230 gr oats
- 120 ml honey
- 110 gr brown sugar firmly packed
- 120 ml oil
- 95 gr apples
- 95 gr flour
- 95 gr wheat flour (whole)
- 85 gr raisins
- 80 ml milk
Apple-oatmeal-raisin Cookies
- 1 egg
- 230 gr quick-cooking oats
- 120 ml honey
- 110 gr brown sugar
- 120 ml oil
- 95 gr apple
- 95 gr flour
- 95 gr wheat flour (whole)
- 85 gr raisins
- 80 ml milk
Apple-raisin Cookies
- 2 eggs
- 2 apples
- 250 gr flour
- 220 gr brown sugar
- 170 gr raisins
- 110 gr butter
- 60 ml milk
- 60 gr walnuts
- 5 gr baking powder
- 3 gr cinnamon
Apple-sausage Oven Pancake
- 1 bisquick
- 1 egg
- 120 ml milk
- 65 gr pared apple (chopped)
- 1 gr cinnamon (ground)
- 1 package brown
Apple-scallop Ramekins
- 4 buttered ramekins
- 2 apples
- 1 flour
- 250 gr bay scallops
- 240 ml milk
- 60 gr onion
- 55 gr butter
- 30 ml butter in a saucepan
- 16 gr flour
- 14 gr bread crumbs
Apple-sour Cream Streusel Coffee Cake
- 2 eggs
- 400 gr apples
- 400 gr powdered sugar
- 350 ml dairy sour cream
- 200 gr sugar
- 110 gr margarine
- 55 gr brown sugar
- 34 gr nuts
- 12 gr vanilla
- 5 ml milk
Apple/peanut Butter Tea Sticks
- 1 egg
- 170 gr brown sugar
- 140 gr apples
- 110 gr peanut butter
- 95 gr all purpose flour
- 60 ml milk
- 5 gr baking powder
- 4 gr vanilla extract
- 1 gr cinnamon (ground)
- 1 gr salt
Applesauce Cake/butter Frosting
- 1 butter frosting (white)
- 1 egg (very)
- 600 gr confectioners sugar
- 400 gr sugar
- 350 ml applesauce
- 350 gr sifted cake flour
- 120 ml water
- 95 gr soft shortening
- 65 gr shortening
- 60 gr walnuts
Applesauce Nut Bread
- 72 b
- 2 eggs
- 250 gr sifted flour
- 240 ml applesauce
- 200 gr sugar
- 100 gr pecans
- 80 ml vegetable oil
- 16 ml milk
- 5 gr baking soda
- 2 gr baking powder
Applesauce Stack Cake
- 3 eggs
- 1 cinnamon recipe by southern living (ground)
- 700 ml applesauce
- 500 gr all purpose flour
- 240 ml molasses
- 240 ml milk
- 200 gr sugar
- 140 gr shortening
- 3 gr salt
- 2 gr baking soda
Apricot Almond Buns
- 2 eggs
- 600 gr flour all-purpose
- 220 gr brown sugar firm packed
- 140 gr apricots
- 120 ml milk
- 120 ml water
- 60 gr almonds
- 55 gr margarine melted
- 14 gr margarine
- 1 gr salt
Apricot Almond Quickbread
- 2 eggs
- 2 lowfat
- 250 gr all purpose flour
- 240 ml milk
- 240 ml boiling water
- 200 gr apricots (dried)
- 150 gr granulated sugar
- 60 gr almonds (toasted sliced)
- 45 gr butter melted (unsalted)
- 14 gr baking powder
Apricot Bundt Coffee Cake
- 4 eggs
- 375 gr flour
- 300 gr sugar
- 300 ml sour cream
- 200 gr powdered sugar
- 170 gr butter
- 140 gr apricot (dried halves finely chopped)
- 28 gr brown sugar (light)
- 28 gr dark brown sugar
- 16 ml milk
Apricot Nut Bread
- 1 egg
- 3/4 apricots
- 180 ml milk
- 130 gr flour
- 120 gr walnuts
- 100 gr sugar
- 65 gr wheat flour (whole)
- 16 ml vegetable oil
- 9 gr baking powder
- 6 gr orange peel