Using ingredient milk
Fruit Pockets
- 1 egg (white)
- 250 gr cake flour
- 160 ml milk
- 50 gr sugar
- 40 gr raisins
- 34 gr nuts
- 34 gr citron
- 30 ml orange juice
- 28 gr butter
- 28 gr currants
Fruit'n Nut Wreath
- 1 egg
- 1/2 bran cereal (whole)
- 450 gr all purpose flour
- 200 gr confectioners sugar
- 180 ml warm water
- 140 gr dromedary dates (chopped)
- 60 gr walnuts (chopped)
- 55 gr butter
- 50 gr sugar
- 28 gr packed brown sugar
Fruit-filled Muffins
- 2 bisquick
- 1 egg
- 1/4 fruit preserves
- 160 ml milk
- 130 gr confectioners sugar
- 60 ml water
- 16 ml vegetable oil
- 8 gr sugar
Fruitcake Cookies
- 16 cherries
- 4 eggs
- 475 gr pecans
- 475 gr pineapple-ylw candyd
- 450 gr flour
- 325 gr raisins
- 220 gr brown sugar
- 110 gr butter
- 55 gr brandy
- 16 ml milk
Fruited Beef Curry Casserole
- 2 eggs
- 1 l onion
- 1 l apple
- 1 curry condiments
- 900 gr beef (lean ground)
- 270 gr apricots (chopped dried)
- 240 ml milk
- 30 ml cooking oil
- 14 gr curry powder
- 3 gr salt
Fry's Fudgey Layer Cake
- 3 eggs
- 350 gr sugar
- 250 gr all purpose flour
- 170 gr butter
- 160 ml water
- 120 ml milk
- 85 gr frys cocoa
- 9 gr vanilla
- 5 gr baking soda
- 3 gr salt
Fudge # 2
- 2 squares unsweetened cho
- 400 gr sugar
- 240 ml milk
- 60 gr walnuts (chopped)
- 28 gr butter
- 18 gr candied cherries (chopped)
- 4 gr vanilla
- 1 gr salt
Fudge Cake With Milk Chocolate Frosting
- 3 eggs
- 1 fudge cake
- 450 ml milk chocolate
- 450 gr brown sugar (light)
- 375 gr cake flour
- 350 ml milk
- 325 gr butter softened
- 250 gr semisweet
- 160 gr butter softened
- 130 gr unsweetened chocolate
Fudge Cakes
- 2 egg yolks unbeaten
- 2 egg whites stiffly (beaten)
- 200 gr sugar
- 85 gr pillsburys best all purpose flour sifted
- 65 gr funstens nuts (chopped)
- 60 ml milk
- 60 gr unsweetened chocolate melted
- 55 gr butter
- 2 gr double-acting baking powder
- 1 gr salt
Fudge Nut Cake
- 2 eggs
- 300 gr sugar
- 250 gr cake flour
- 140 gr nuts
- 110 gr butter
- 95 gr unsweet chocolate sq
- 10 ml milk
- 5 gr baking soda
- 2 gr salt
Fudge Pudding Cake
- 1 whipped cream
- 425 ml water (hot)
- 170 gr brown sugar
- 130 gr sifted flour
- 120 ml milk
- 100 gr sugar
- 90 gr walnuts (chopped)
- 32 gr unsweetened chocolate
- 24 gr melted shortening
- 22 gr unsweetened cocoa powder
Fudge Pudding Cake With Chocolate Sauce
- 300 gr sugar divided
- 130 gr flour
- 120 ml milk
- 110 gr butter melted
- 120 ml milk icing sugar whipped cream (hot)
- 60 gr almonds (finely chopped)
- 45 gr cocoa divided
- 9 gr baking powder
- 4 gr vanilla
- 1 gr salt
Fudge Sweetarts
- 1 egg (beaten)
- 1 funstens pecan (halves)
- 170 gr semisweet chocolate (pieces)
- 130 gr pillsburys best all purpose flour sifted
- 75 gr butter
- 65 gr sugar
- 45 gr egg (beaten)
- 16 ml milk
- 14 gr butter
- 4 gr frenchs vanilla
Fudge Yummies
- 2 eggs
- 2 mini-marshmellows
- 1 egg
- 375 gr powdered sugar
- 300 gr sugar
- 220 gr margarine
- 170 gr semi-sweet chocolate chips
- 130 gr flour
- 230 ml cream cheese
- 65 gr nuts (chopped)
Fudge-topped Brownies
- 2 eggs
- 400 gr sugar
- 230 gr chocolate chips
- 230 gr margarine
- 130 gr flour
- 120 ml milk
- 55 gr cocoa
- 14 gr vanilla
- 2 gr baking powder
- 1 package sweetened condensed milk
Fudgey German Chocolate Sandwich Cookies
- 2 eggs
- 300 gr sugar
- 280 gr butter
- 220 gr all purpose flour
- 200 gr pecans (finely chopped)
- 110 gr packed brown sugar (light)
- 85 gr corn syrup (light)
- 80 gr mounds sweetened coconut flakes (toasted)
- 55 gr hersheys cocoa
- 30 ml milk
Fudgey Valentine Cake
- 9 heart-shaped pans
- 2 eggs
- 1 layer
- 850 gr powdered sugar
- 350 gr sugar
- 350 ml dairy sour cream
- 270 gr butter
- 220 gr all purpose flour
- 150 gr hersheys cocoa
- 60 ml milk
Fudgy Chocolate Chip Cookies
- 1 egg
- 350 gr semi-sweet chocolate chips
- 210 gr flour
- 110 gr butter
- 110 gr brown sugar
- 100 gr sugar
- 60 ml milk
- 60 gr walnuts (chopped)
- 5 ml lemon juice
- 4 gr vanilla
Fudgy Hanukkah Cake
- 2 egg (white)
- 325 gr brown sugar
- 180 gr coffee
- 180 ml buttermilk
- 160 gr flour
- 120 ml milk
- 85 gr corn syrup
- 80 ml oil
- 65 gr cocoa powder
- 18 gr sugar
Fudgy Oatmeal Cookies
- 475 gr oats
- 400 gr sugar
- 120 ml milk
- 110 gr butter
- 110 gr peanut butter
- 16 gr cocoa powder
- 4 gr vanilla
- 1 gr salt
Funnel Cake
- 2 eggs (beaten)
- 475 ml cooking oil
- 350 ml milk
- 250 gr all purpose flour
- 5 gr baking powder
- 1 gr salt
Funnel Cake #1
- 2 egg
- 1 oil for frying
- 1 powdered sugar
- 170 gr flour
- 160 ml milk
- 160 ml milk
- 26 gr sugar
- 3 gr baking powder
- 2 ml soda
- 1 gr salt