Milk
Hot & Spicy Chicken Nuggets
- 1/2 salsa
- 180 gr chicken (frozen)
- 120 gr philadelphia brand soft
- 30 ml milk
- 2 gr garlic powder
- 1 gr cumin (ground)
- 1 gr onion powder
- 1 gr cayenne pepper
Hot Buttered Rum Muffins
- 2 eggs
- 250 gr flour
- 120 ml milk
- 110 gr butter
- 100 gr sugar
- 75 gr rum divided
- 38 gr sugar
- 9 gr baking powder
- 1 gr salt
- 1 gr nutmeg (ground)
Hot Cakes
- 1 melted fat
- 1 egg yolk
- 1 egg (white)
- 240 ml sour milk
- 130 gr flour
- 14 gr sugar
- 5 gr baking soda
- 3 gr salt
Hot Cocoa Mix
- 15 envelopes nutrasweet
- 5 env
- 240 ml nonfat dry milk
- 240 ml cremora non dairy creamer
- 150 gr sugar
- 45 gr unsweetened cocoa
- 3 gr cinnamon (ground)
Hot Crab Bake
- 2 eggs (hard cooked)
- 475 ml milk
- 120 gr fine dry break crumbs
- 85 gr butter
- 65 gr pimiento (chopped)
- 32 gr all purpose flour
- 32 gr slivered almonds
- 1 package crab meat
Hot Crab Dip
- 1 pepper
- 230 ml cream cheese
- 5 ml milk
- 5 gr onions (chopped)
- 2 gr horseradish
- 1 gr salt
- 1 package crabmeat
Hot Crab Dip #1
- 1 onion
- 260 gr crabmeat
- 230 ml cream cheese
- 30 ml worcestershire sauce
- 16 ml milk
- 10 gr horseradish
Hot Cross Buns
- 2 eggs
- 575 gr all purpose flour
- 475 ml warm water
- 300 gr icing sugar
- 170 gr raisins
- 65 gr granulated sugar
- 55 gr melted butter
- 50 gr mixed candied peel
- 36 gr quick rise instant yeast
- 30 ml milk
Hot Cross Buns No. 3
- 1/2 mixed candied fruit
- 250 gr flour
- 240 ml milk
- 110 gr butter
- 85 gr raisins
- 18 gr baking powder
- 18 gr sugar
- 4 gr cinnamon
- 3 gr nutmeg
- 2 ml cream of tartar
Hot Fried Chicken Salad
- 3 eggs
- 2 breasts
- 2 carrots
- 1 bell pepper thi (red cut into)
- 475 ml vegetable oil frying
- 240 ml vegetable oil
- 120 gr breadcrumbs
- 120 ml olive oil
- 65 gr flour
- 45 ml honey
Hot Fudge Cake
- 425 ml water (hot)
- 220 gr brown sugar
- 150 gr sugar
- 130 gr all purpose flour
- 120 ml milk
- 32 gr baking cocoa
- 30 ml vegetable oil
- 9 gr baking powder
- 4 gr vanilla extract
- 1 gr salt
Hot Fudge Cake With Sauce
- 1 egg
- 475 ml water (hot)
- 300 gr sugar
- 160 ml milk
- 130 gr flour
- 50 gr shortening
- 30 ml water
- 28 gr cocoa
- 16 gr cocoa
- 9 gr baking powder
Hot Fudge Pudding
- 1 egg
- 475 ml water (hot)
- 300 gr sugar
- 160 ml milk
- 130 gr flour
- 50 gr shortening
- 30 ml water
- 28 gr cocoa
- 16 gr cocoa
- 9 gr baking powder
Hot Fudge Pudding Cake 1
- 325 gr brown sugar packed (light)
- 300 ml water whipped topping (hot)
- 150 gr sugar granulated
- 130 gr all purpose flour
- 120 ml milk
- 100 gr granulated sugar
- 75 gr butter
- 12 gr cocoa
- 9 gr baking powder
- 7 gr vanilla extract
Hot Fudge Pudding Cake 2
- 300 ml water (hot)
- 250 gr sugar
- 130 gr all purpose flour
- 120 ml milk
- 110 gr brown sugar packed (light)
- 75 gr butter
- 12 gr hershey cocoa
- 9 gr baking powder
- 7 gr vanilla
- 1 gr salt
Hot Fudge Pudding Cake/hershey's
- 350 fahrenhei in bowl
- 300 ml water (hot)
- 250 gr granulated sugar
- 150 gr granulated sugar
- 130 gr all purpose flour
- 120 ml milk
- 110 gr packed brown sugar (light)
- 75 gr butter
- 38 gr hersheys cocoa
- 16 gr cocoa
Hot Fudge Sauce I
- 300 gr sugar
- 180 ml water (cold)
- 95 gr unsweetened chocolate
- 45 gr butter
- 16 gr flour
- 4 gr vanilla
Hot Fudge Sundae Cake
- 425 ml hottest tap water
- 220 gr brown sugar
- 150 gr sugar
- 140 gr nuts (chopped)
- 130 gr flour
- 120 ml milk
- 30 ml salad oil
- 12 gr cocoa
- 9 gr baking powder
- 4 gr vanilla
Hot Fudge Sundae Ice Cream Pie
- 30 vanilla wafers
- 8 marachinio cheeries (optional)
- 2 minature marshmallows
- 1,900 ml vanilla ice cream
- 240 ml evaporated milk
- 160 gr chocolate chips
- 90 gr nuts (chopped optional)
- 1 gr salt
Hot Milk Cake
- 4 eggs
- 400 gr sugar
- 300 ml milk
- 280 gr all purpose flour
- 140 gr butter
- 10 gr baking powder
- 4 gr vanilla extract
Hot Milk Cake
- 2 eggs
- 200 gr sugar
- 130 gr flour
- 120 ml milk
- 110 gr brown sugar
- 80 gr coconut
- 30 ml milk
- 14 gr butter
- 9 gr butter
- 5 gr baking powder
Hot Milk Sponge Cake
- 350 degree oven
- 2 eggs
- 2 baking (pan)
- 200 gr sugar
- 130 gr all purpose flour
- 120 ml milk
- 28 gr butter
- 5 gr baking powder
- 1 gr sal in a mixer bowl beat eggs at high speed
Hot Milk Sponge Cake
- 4 eggs
- 400 gr sugar
- 250 gr cake flour
- 240 ml milk
- 28 gr butter
- 9 gr baking powder
- 9 gr vanilla
- 1 gr salt