Milk

"blondie" Brownies

• 1 egg
• 220 gr brown sugar
• 130 gr flour
• 110 gr butter flavor crisco
• 60 gr walnuts
• 16 ml milk
• 4 gr vanilla
• 2 gr baking powder
• 1 gr salt

"english" Muffins

• 8 fl warm milk
• 240 gr all-purpose
• 55 gr butter
• 18 gr dry yeast
• 4 gr sugar
• 3 gr salt

"foot In The Fire" Chocolate Cake

• 2 eggs
• 1 frosting
• 400 gr sugar
• 375 gr powdered sugar
• 325 gr margarine
• 250 gr all purpose flour
• 240 ml water (cold)
• 140 gr pecans
• 120 ml buttermilk
• 75 ml evaporated milk

"gold Room" Scones

• 2 eggs
• 450 gr flour
• 180 ml milk (whole)
• 120 gr raisins
• 110 gr butter
• 80 ml honey
• 100 gr sugar
• 22 gr baking powder
• 3 gr salt

"grand Slam" Cheesecake

• 4 drops food coloring (yellow)
• 375 ml milnot milk (canned)
• 300 gr graham cracker crumbs
• 240 ml boiling water
• 200 gr sugar
• 230 ml cream cheese
• 110 gr margarine
• 95 gr lemon flavored gelatin
• 45 ml lemon juice
• 4 gr vanilla

"no Bake" Cookie Crumble Cheesecake

• 9 size
• 1 gelatine (envelope plain)
• 1 deep dish graham crackergt
• 1 your favorite cookies
• 1 coarsely (crushed)
• 300 ml milk (cold)
• 100 gr sugar
• 80 gr mini-chocolate chips
• 4 gr vanilla extract
• 2 packages cream cheese

"outrageous" Chocolate

• 1 stick butter at room temperature (unsalted)
• 1 egg
• 230 gr rolled oats
• 130 gr all purpose flour
• 110 gr brown sugar firmly packed (light)
• 100 gr granulated sugar
• 85 ml milk chocolate (chopped)
• 95 gr chocolate (white chopped)
• 60 gr blanched almonds (chopped)
• 55 gr semisweet chocolate chips see note

"sense And Sensibility" Scones

• 1/2 currents
• 250 gr flour
• 75 ml milk
• 55 gr butter
• 5 gr baking powder
• 1 gr salt

"shepherdless" Pie

• 4 split lentils (red)
• 1 onion
• 425 gr potatoes
• 240 ml vegetable stock
• 120 gr carrots
• 90 ml milk
• 45 gr pot barley
• 40 gr cheddar cheese

"soy Vey!" Challah

• 3 eggs
• 1 egg (white)
• 375 gr bread flour
• 180 ml soy milk
• 45 ml honey
• 65 gr soy flour
• 60 ml soybean oil
• 18 gr poppy seeds
• 14 gr yeast
• 1 package egg yolk

"tex-mex" Mac 'n Cheese

• 1 bell pepper (chopped)
• 1 onion (chopped)
• 1/2 mushroom (sliced)
• 450 gr beef (ground)
• 120 ml water
• 1 package tomato paste
• 1 package kernel corn undrained salt (whole)
• 1 package macaroni

"that Cherry Stuff"

• 102003 3/8 compuserve
• 21448 gmt
• 6 jul
• 1 filling
• 1 tub
• 140 gr coarsely nuts (chopped)

#710401 Angel Pie

• 4 eggs
• 60 ml cream of tartar
• 45 ml lemon juice
• 4 gr lemon rind

% Savory Shepherd's Pie, Revised

• 5 potatoes
• 1 onion
• 475 gr kidney beans (red)
• 270 gr tomatoes (whole)
• 230 ml tomato sauce
• 180 gr corn
• 110 gr cheddar cheese
• 9 gr butter
• 5 ml worcestershire sauce
• 2 gr sugar

%blueberry Cupcakes/ Muffins

• 2 eggs
• 1 1/2 blueberries
• 250 gr flour
• 250 gr sugar
• 120 ml milk
• 110 gr butter
• 9 gr baking powder
• 1 gr salt

( Bread Mix )

• 250 gr sugar
• 240 ml instant nonfat dry milk
• 12 gr salt

*nfa Blueberry Muffins

• 1 blueberries
• 220 gr wheat flour (whole)
• 180 ml skim milk
• 110 gr egg substitute
• 65 gr sugar
• 60 ml water
• 60 ml applesauce
• 9 gr baking powder
• 2 gr salt
• 2 gr orange (grated)

*sue's Sweet Butternut Squash Soup

• 3 apples
• 1 butternut squash
• 1 onion
• 1,200 ml broth
• 240 ml skim milk
• 190 gr carrot (chopped)
• 55 gr brown sugar
• 5 gr cornstarch
• 4 gr sugar (white)
• 3 gr cinnamon

1-2-3-4 Cake With Caramel Icing

• 4 eggs well (beaten)
• 1 stick
• 400 gr sugar
• 400 gr powdered sugar well sifted
• 375 gr flour
• 350 gr butter
• 300 ml milk
• 220 gr dark brown sugar firmly packed
• 14 gr baking powder
• 4 gr pure vanilla extract

1-2-3-4-5 Cake

• 4 eggs
• 400 gr sugar
• 375 gr flour
• 240 ml milk
• 230 gr butter
• 24 gr baking powder
• 4 gr vanilla extract