Vanilla
French Buttercream Cookies
- 1 softened margerine
- 1 egg
- 300 gr powdered sugar
- 280 gr flour
- 5 ml soda
- 5 ml cream of tartar
- 4 gr vanilla
- 1 gr salt
French Cheesecake
- 4 eggs
- 450 ml cream cheese
- 120 gr french cheese
- 65 gr sugar
- 60 ml sour cream
- 60 ml cream (heavy)
- 4 gr real vanilla extract
- 4 gr confectioners sugar
- 3 gr unbleached flour
French Chocolate Cake/1953 Winner
- 1953 pillsbury bakeoff
- 350 degree oven
- 3 egg whites
- 2 well-greased
- 270 gr sugar
- 250 gr all purpose flour
- 180 ml water
- 120 ml sour cream
- 75 gr butter
- 45 gr cocoa powder
French Cocoa Balls/variations
- 12 variations
- 8 in length (inches)
- 1 pecans
- 300 gr confectioners sugar
- 300 gr confectoners sugar
- 120 ml sweetened condensed milk
- 45 gr cocoa powder
- 45 gr cocoa
- 26 gr confectioners sugar
- 12 gr cocoa powder
French Curled Cookies
- 4 egg whites
- 1 recipe by southern living
- 200 gr powdered sugar
- 85 gr all purpose flour
- 28 gr butter
- 4 gr vanilla extract
French Doughnut Muffins
- 1 egg (beaten)
- 1 milk
- 250 gr sugar
- 190 gr unbleached flour
- 150 gr margarine melted
- 9 gr baking powder
- 3 gr cinnamon
- 2 gr vanilla extract
- 1 gr salt
- 1 gr nutmeg
French Fudge
- 80 gr chocolate chips
- 85 ml cream cheese
- 16 gr cornstarch
- 14 gr liquid sugar replacement
- 7 gr vanilla extract
French Meringue Strips
- 2 egg yolks (beaten slightly)
- 2 egg whites
- 400 gr confectioners sugar sifted
- 375 gr pillsbury best all purpose flour sifted
- 230 gr butter softened
- 150 gr sugar
- 120 gr funstens almonds (chopped)
- 8 gr sugar
- 4 gr frenchs vanilla
- 1 gr salt
French Mint Cupcakes
- 24 paper holders in cupcake (pan)
- 4 eggs
- 1 nuts
- 1/2 full
- 400 gr confectioners sugar
- 230 gr soft butter
- 170 gr pkg semisweet chocolate chips
- 4 gr vanilla
- 1 gr peppermint extract
French Pancakes
- 2 eggs
- 160 ml milk
- 95 gr flour
- 80 ml water
- 26 gr powdered sugar
- 5 gr baking powder
- 2 gr vanilla
- 1 gr salt
French Silk Chocolate Pie2
- 2 eggs
- 400 gr chocolate wafer cookies (crushed)
- 150 gr sugar
- 85 gr butter
- 65 gr butter (unsalted)
- 60 gr unsweetened chocolate
- 4 gr vanilla
French Silk Pie
- 9 pastry shell unsweetened whipped cream (baked)
- 3 eggs
- 200 gr sugar
- 170 gr butter
- 95 gr unsweetened chocolate melted
- 7 gr vanilla
French Silk Pie
- 4 eggs
- 240 ml whipping cream
- 130 gr butter
- 60 gr chocolate unsweetened
- 26 gr powdered sugar
- 9 gr vanilla
- 4 gr vanilla
French Silk Pie
- 4 eggs
- 4 squares bitter chocolate
- 1 pie shell (baked)
- 425 gr butter
- 400 gr granulated sugar
- 4 gr vanilla
French Style Ice Cream **
- 4 egg
- 1 blend in
- 1 tbls
- 1/2 candy after freezing but before ripenin (crushed)
- 2,500 gr variations for variations reduce amount of vanilla
- 2,800 ml saucepan
- 1,400 ml cream (light)
- 500 gr pumpkin (canned)
- 300 gr sugar
- 300 gr sugar
French Toast
- 230 gr egg beaters
- 80 ml milk
- 28 gr margarine
- 4 gr vanilla
- 3 gr cinnamon
- 10 slices bread (white)
French Toasted Tuna Sandwiches
- 9 1/4 tuna (canned)
- 2 eggs
- 1/4 sweet pickle relish
- 80 ml milk
- 60 gr salad dressing
- 30 gr onion
- 30 ml oil
- 26 gr celery
- 2 gr vanilla
- 12 slices bread (sliced)
Fresca Cake With Maraschino Frosting
- 10 maraschino cherries
- 6 eggs
- 2 egg whites
- 800 gr sugar
- 375 gr cake flour
- 220 gr butter
- 200 gr fresca
- 95 gr vegetable shortening
- 10 ml maraschino cherry juice
- 7 gr corn syrup (light)
Fresh Apple
- 270 cal
- 256 mg sod
- 47 car
- 35 mg chol
- 10 tube ready (pan)
- 8 1/2 fat
- 7 egg
- 5 pro
- 3 mcintosh apples
- 2 eggs
Fresh Apple Bread
- 2 eggs (beaten)
- 1 broken pecan (pieces)
- 1 tart apples (ground)
- 250 gr all-purpose flour sifted
- 200 gr sugar
- 95 gr shortening
- 38 gr sugar
- 22 ml buttermilk
- 5 gr baking soda
- 3 gr cinnamon