Using ingredient baking powder
Pfefferneusse
- 1 egg
- 450 gr flour
- 120 ml molasses
- 170 gr l corn syrup
- 110 gr margarine
- 110 gr l brown sugar
- 14 gr baking powder
- 1 gr cinnamon
- 1 gr anise seed (crushed)
- 1 gr allspice
Pfeffernuesse
- 3 eggs
- 1 lemon
- 375 gr flour
- 150 gr sugar
- 90 gr nuts (chopped)
- 5 gr baking powder
- 1 gr salt
- 1 gr cinnamon
- 1 gr allspice
- 1 gr nutmeg
Pfeffernuesse
- 2 eggs
- 1 baking powder
- 1/2 citron skin (grated)
- 210 gr sugar
- 130 gr all purpose flour
- 32 gr candied lemon peel icing (chopped)
- 28 gr cornstarch
- 16 gr rum
- 3 gr cinnamon
- 1 gr pepper
Pfeffernuesse
- 3 eggs
- 1 lemon
- 375 gr flour
- 150 gr sugar
- 90 gr nuts (chopped)
- 5 gr baking powder
- 1 gr salt
- 1 gr cinnamon
- 1 gr allspice
- 1 gr nutmeg
Pfeffernuse
- 1 egg
- 280 gr all purpose flour
- 80 ml dark molasses
- 75 gr butter
- 65 gr granulated sugar
- 3 gr cinnamon (ground)
- 2 gr ginger (ground)
- 2 gr baking powder
- 1 gr salt
- 1 gr pepper
Pfeffernusse
- 2 eggs
- 1 black pepper as desired
- 1 water
- 500 gr flour unbleached
- 300 ml honey
- 200 gr confectioners sugar
- 28 gr butter
- 5 gr baking powder
- 4 gr vanilla
- 3 gr cinnamon
Pfeffernusse
- 2 eggs
- 1 black pepper
- 500 gr flour
- 300 ml honey
- 200 gr confectioners sugar
- 28 gr butter
- 5 gr baking powder
- 4 gr vanilla
- 3 gr cinnamon
- 2 gr allspice
Pineapple Cheese Bread
- 1 egg (beaten)
- 250 gr flour
- 250 gr undrained pineapple (crushed)
- 150 gr sugar
- 60 gr walnuts (optional)
- 55 gr mild cheddar cheese (grated)
- 14 gr baking powder
- 5 ml ve oil
- 3 gr salt
- 2 ml soda
Pineapple Rosemary Upside
- 1 egg
- 475 gr pineapple
- 200 gr sugar
- 160 gr flour
- 60 ml sour cream
- 60 gr walnuts
- 55 gr butter
- 45 gr butter
- 9 gr baking powder
- 3 gr rosemary
Pineapple Upside
- 2 eggs
- 2 egg yolks
- 3/8 madeira
- 475 gr pineapple
- 350 ml milk
- 190 gr flour
- 170 gr dark brown sugar
- 130 gr granulated sugar
- 120 gr cornmeal (yellow)
- 100 gr butter (unsalted)
Pineapple Upside
- 9 with veg spray (square pan)
- 7 pat dwigans preheat oven
- 1 egg
- 600 gr pineapple
- 220 gr brown sugar
- 160 gr flour
- 130 gr sugar
- 130 gr butter
- 120 ml milk
- 9 gr baking powder
Pineapple Zucchini Cake
- 3 eggs
- 375 gr all purpose flour
- 260 gr zucchini
- 250 gr pineapple (crushed)
- 220 gr brown sugar
- 240 ml oil
- 200 gr granulated sugar
- 140 gr pecans
- 85 gr raisins
- 9 gr vanilla extract
Piney Woods Hush Puppies
- 350 fat
- 350 will cook three hush puppies in about
- 250 until (very hot)
- 48 hush puppies
- 6 with oil (pan)
- 2 round
- 1 1/2 deep (inches)
- 1 egg
- 475 ml buttermilk
- 375 gr corn meal (yellow)
Pistachio Cake With White Chocolate Buttercream
- 6 egg whites
- 1 chocolate buttercream (white)
- 400 gr granulated sugar
- 240 ml buttermilk
- 210 gr all purpose flour
- 200 gr pistachio nuts (chopped toasted)
- 170 gr butter
- 140 gr pistachio nuts (chopped toasted)
- 18 gr baking powder
- 4 gr vanilla
Pizzelle
- 12 eggs
- 1 shot whiskey
- 1,000 gr flour
- 800 gr sugar
- 450 gr butter
- 14 gr baking powder
- 4 gr vanilla extract
Pizzelles
- 3 eggs
- 1 vegetable oil recipe by southern living
- 190 gr all purpose flour
- 170 gr butter
- 150 gr sugar
- 5 gr baking powder
- 4 gr vanilla extract
- 1 ml anise oil
Placek Swiateczny
- 5 eggs
- 400 gr sugar
- 325 gr flour
- 230 gr butter
- 110 gr raisins
- 90 gr walnuts
- 45 gr orange peel
- 14 gr vodka
- 9 gr baking powder
- 4 gr vanilla
Pollo Con Queso En Tortilla
- 550 gr chicken
- 250 gr flour
- 250 gr monterrey jack cheese (grated)
- 240 ml dairy sour cream
- 180 ml water
- 240 ml cream of chicken soup
- 95 gr shortening
- 65 gr green chilies
- 60 gr onion
- 30 gr green onions w (sliced)
Poppy Seed Cake With Orange Glaze
- 3 eggs
- 550 gr sugar
- 375 gr all purpose flour
- 350 ml milk
- 240 ml corn oil
- 200 gr powdered sugar
- 60 ml orange juice
- 18 gr poppy seeds
- 7 gr vanilla extract
- 7 gr baking powder
Poppy Seed Cookies#1
- 3 eggs
- 375 gr flour
- 120 ml oil
- 100 gr sugar
- 80 gr poppy seed
- 9 gr baking powder
- 4 gr vanilla
Poppy Seed Cookies#2
- 3 eggs
- 1 orange
- 500 gr flour
- 240 ml oil
- 200 gr sugar
- 70 gr poppy seeds
- 5 gr baking powder
- 2 gr orange rind (grated)
Potato Devil's Food Cake
- 2 1/4 squares unsweetened
- 1 egg
- 200 gr sugar
- 160 gr flour
- 90 ml evaporated milk
- 75 gr mashed potatoes
- 65 gr nuts (chopped)
- 50 gr shortening
- 9 gr baking powder
- 4 gr vanilla
Potato Pancakes 2
- 2 eggs
- 450 gr potatoes
- 240 ml milk
- 130 gr all purpose flour
- 55 gr butter
- 22 gr onion
- 9 gr baking powder
- 4 gr salt
- 1 gr pepper