Using ingredient egg
Cindy's Chocolate Chip Cookie
- 1 stick of butter
- 1 egg
- 160 gr chocolate chips
- 160 gr oats
- 95 gr flour
- 28 gr brown sugar
- 26 gr sugar (white)
- 2 gr vanilla
- 1 gr salt
Cinnamon
- 1 egg (white)
- 220 gr all purpose flour
- 170 gr butter
- 100 gr sugar
- 75 gr almonds
- 50 gr sugar
- 3 gr almond extract
- 1 gr salt
- 1 gr cinnamon (ground)
- 8 slices rectangle
Cinnamon
- 1 egg
- 250 gr all purpose flour
- 230 gr butter
- 230 gr pecans (finely chopped)
- 200 gr sugar
- 8 gr cinnamon (ground)
- 1 gr salt
Cinnamon
- 1995 preheat oven
- 4 egg
- 400 gr sugar
- 375 gr all purpose flour
- 220 gr raisins
- 160 gr almonds
- 65 gr all purpose flour
- 55 gr brandy
- 14 gr baking powder
- 8 gr cinnamon (ground)
Cinnamon
- 1 egg (lightly beaten)
- 190 gr flour
- 130 gr butter melted
- 120 ml skim milk
- 100 gr sugar
- 26 gr sugar
- 9 gr baking powder
- 1 gr salt
- 1 gr nutmeg (ground)
- 1 gr allspice (ground)
Cinnamon Apple Cake
- 2 egg whites
- 1 egg
- 250 gr all purpose flour
- 250 gr granulated sugar
- 240 ml apple juice
- 120 ml oil
- 95 gr wheat flour (whole)
- 60 gr walnuts (chopped)
- 9 gr baking powder
- 5 gr cinnamon
Cinnamon Apple Mince Muffins
- 18 muffin
- 1 3/8 ready-to-use mince filling
- 1 egg
- 250 gr unsifted flour
- 180 ml apple juice
- 150 gr confectioners sugar
- 140 gr apples
- 80 ml vegetable oil
- 65 gr sugar
- 30 ml apple juice
Cinnamon Breakfast Braid
- 2 egg (white)
- 1 cinnamon sugar
- 350 gr all purpose flour
- 180 ml warm water
- 55 gr butter (cold)
- 50 gr sugar
- 32 gr almonds (sliced)
- 3 gr salt
- 1 package dry yeast (active)
Cinnamon Breakfast Cake
- 1 egg
- 1 substitute
- 250 gr flour
- 120 ml milk
- 55 gr brown sugar
- 50 gr shortening
- 40 gr seedless raisins
- 26 gr sugar
- 18 gr baking powder
- 14 gr melted butter
Cinnamon Butterfly Rolls
- 18 in bowl
- 2 eggs
- 1 butter
- 1 egg
- 1 stick
- 950 ml saucepan over low heat
- 550 gr flour
- 250 gr flour to make a soft dough
- 240 ml milk
- 130 gr flour to make a batter (thick)
Cinnamon Coffee Cake
- 1 egg
- 240 ml buttermilk
- 220 gr packed brown sugar (lightly)
- 130 gr flour
- 65 gr wheat flour (whole)
- 30 ml oil
- 9 gr baking powder
- 5 gr baking soda
- 4 gr vanilla
Cinnamon Cookies
- 2 egg yolks
- 1 egg (white)
- 1 recipe by judy pearson
- 280 gr all purpose flour
- 250 gr sugar
- 190 gr shortening
- 8 gr cinnamon
- 4 gr vanilla
- 1 gr salt
Cinnamon Flop
- 1 egg
- 1 cinnamon sugar
- 250 gr flour
- 240 ml milk
- 200 gr sugar
- 55 gr butter melted
- 9 gr baking powder
Cinnamon Flop Coffee Cake
- 1 egg
- 300 gr sugar
- 250 gr sifted all-purpose flour
- 240 ml milk
- 220 gr brown sugar
- 55 gr butter
- 24 gr shortening
- 9 gr baking powder
- 4 gr vanilla
- 1 gr cinnamon (ground)
Cinnamon Raisin Muffins
- 12 greased
- 2 1/2 muffin bake at (pan)
- 1 egg
- 240 ml milk
- 170 gr raisins
- 160 gr unbleached all-purpose flour
- 100 gr sugar
- 65 gr farina
- 50 gr sugar
- 28 gr margarine
Cinnamon Rolls
- 1 egg
- 1 stick
- 1 frosting
- 375 gr unbleached all-purpose flour
- 375 gr bread flour
- 350 ml water
- 200 gr confectioners sugar
- 190 gr butter
- 170 gr brown sugar
- 120 gr potatoes
Cinnamon Rolls
- 1 egg
- 1 frosting
- 1 stick
- 1 without milk
- 375 gr unbleached all-purpose flour
- 375 gr bread flour
- 350 ml water
- 200 gr confectioners sugar
- 190 gr butter
- 170 gr brown sugar
Cinnamon Rolls W/dried Cranberries And Pecans
- 1 sues swiss bread dough
- 1 egg
- 1/2 cranberries (dried)
- 80 gr maple syrup
- 30 gr pecans
- 4 gr cinnamon (ground)
Cinnamon Sledges
- 1 egg
- 250 gr flour
- 230 gr butter
- 200 gr pecans
- 110 gr brown sugar
- 100 gr granulated sugar
- 8 gr cinnamon
- 1 gr salt
Cinnamon Stars
- 2 egg yolks
- 2 food coloring (yellow)
- 1 egg (white)
- 1/2 lemon
- 300 gr confectioners sugar
- 200 gr sugar
- 160 gr flour
- 140 gr sweet butter
- 120 gr walnuts (ground)
- 30 ml lemon juice
Cinnamon Sugar Crispies
- 36 pecan (halves)
- 1 egg
- 250 gr all purpose flour
- 230 gr butter
- 150 gr sugar
- 8 gr vanilla
- 1 gr baking soda
- 1 gr salt
- 1 gr cinnamon (ground)
Cinnamon Sugar Crusted Sweet Bread
- 1 dry yeast (active)
- 1 egg
- 1 flour if necessary to make a stiff dough
- 650 gr sifted all-purpose flour
- 400 gr sugar
- 240 ml warm water
- 200 gr sugar adn salt (together)
- 200 gr sugar
- 110 gr melted butter
- 45 gr butter
Cinnamon Twists
- 12 rectangle
- 1 flour
- 1 egg
- 1 filling
- 1/2 all-purpose
- 400 gr flour
- 180 ml warm water
- 120 ml warm milk
- 110 gr butter
- 110 gr packed brown sugar