Using ingredient eggs

Pbo Snackers

• 2 eggs
• 1 granulated sugat
• 475 gr rolled oats
• 250 gr semi sweet chips
• 230 gr peanut butter (chunk)
• 220 gr packed brown sugar (light)
• 130 gr butter (unsalted room temp)
• 130 gr all purpose flour
• 5 gr cinnamon (ground)
• 5 gr baking soda

Peanut Butter Cake

• 2 eggs
• 270 gr sugar
• 250 gr cake flour
• 240 ml milk
• 95 gr shortening
• 75 gr peanut butter
• 14 gr baking powder
• 3 gr salt

Peanut Butter Crisscross Cookies

• 3 eggs
• 450 gr sifted all-purpose flour
• 325 gr brown sugar
• 325 gr style peanut butter (chunk)
• 200 gr granulated sugar

Pecan Biscotti

• 2 eggs
• 350 gr all purpose flour
• 150 gr granulated sugar
• 75 gr margarine
• 65 gr pecans
• 60 ml water
• 10 gr baking powder
• 9 gr vanilla extract
• 3 gr almond extract

Pecan Pie Brownies

• 21 packa family size deluxe fudge brownie m
• 13 baking (pan)
• 2 eggs
• 1 filling
• 1 egg
• 270 gr pecans (chopped)
• 170 gr firmly packed brown sugar
• 120 ml water (very hot)
• 55 gr margarine
• 60 ml oil

Peperoni

• 8 partially (baked)
• 3 eggs
• 1,300 ml yogurt (plain)
• 700 gr onions
• 60 gr swiss cheese (grated)
• 30 ml olive oil
• 14 gr butter
• 12 gr flour
• 3 gr salt
• 1 gr pepper (fresh ground)

Pepsi-cola Cake/broiled Peanut Butter Frosting

• 2 eggs
• 1 1/2 marshmallows
• 1 pepsi
• 1 frosting
• 400 gr sugar
• 250 gr flour
• 220 gr brown sugar
• 220 gr butter
• 150 gr peanut butter
• 130 gr peanuts