Using ingredient potato
Split Pea Soup
- 900 stock
- 2 celery stalks
- 1 onion
- 1 garlic clove
- 1 potato
- 1 caraway seed
- 1 bay leaf
- 1 salt
- 95 gr split peas (yellow)
- 16 ml oil
Stir Fried Beef
- 12 flour tortillas
- 2 garlic (cloves)
- 2 carrots
- 1 potato
- 1/2 head cauliflower
- 190 gr round steak
- 80 gr mushrooms
- 60 ml olive oil
- 1 slice jalapeno
- 1 slice bell pepper (red)
Swedish Fruit Compote~
- 1 blueberries
- 1 blackberries
- 1 container raspberries
- 300 gr strawberries
- 240 ml water
- 120 ml apple juice concentra (frozen)
- 80 gr maple syrup
- 8 gr potato
- 1 gr cinnamon
Tortellini Stew With Autumn Vegetables
- 6261 aamerican
- 40 aprodigy
- 9 tortellini (fresh)
- 9 nov
- 1 potato
- 700 gr stewed tomatoes
- 525 gr green beans
- 350 ml tomato juice
- 150 gr corn
- 40 gr mushrooms
Tuna Provencal
- 2 tomatoes (plum)
- 1/2 onion (red minced)
- 30 ml wine vinegar (red)
- 16 ml olive oil
- 9 gr capers
- 12 slices cured black olives (sliced)
- 6 slices bread (whole grain)
- 1 package tuna (white drained)
- some salt and pepper
- some watercress
Turkey Corn Chowder
- 1 onion
- 1 turkey (fresh ground)
- 1 potato
- 700 ml boiling water
- 300 gr tomatoes
- 220 gr kernel corn (whole)
- 160 ml evaporated milk (canned)
- 45 ml oil
- 8 gr sugar
- 4 gr salt
Turkey Hash
- 1 1/2 potato (cooked diced)
- 1 turkey (diced cooked)
- 300 ml cream celery soup
- 130 gr green peas (cooked)
- 30 gr onion (chopped)
- 28 gr shred
- 9 gr cal margarine (reduced)
Varenyky
- 4 egg yolk
- 4 egg (white)
- 3 1/2 sauerkraut
- 3 potato
- 2 onion
- 500 gr flour salt
- 65 gr butter
- 60 gr farmers cheese
- 80 ml chicken broth
- 10 ml oil
Yankee Lamb Stew
- 4 carrots
- 3 lamb shoulder
- 2 turnips
- 2 celery stalks (cut into)
- 1 onion
- 1 potato
- 1/2 in rounds
- 1,200 ml all-purpose stock
- 240 ml dry wine (white)
- 100 gr peas
Yeast Cakes
- 1 potato
- 1 cornmeal for dipping
- 1 hand led
- 1/4 hops
- 1/4 hops in a (pan)
- 240 ml water
- 240 ml water
- 240 gr potato liquid
- 80 ml hops water after strainin
- 60 gr cornmeal