Using ingredient potato
Cherry Tomato & Vegetable Saute
- 2 garlic (cloves)
- 1 potato
- 1 yam
- 300 gr cherry tomatoes
- 240 ml vegetable broth
- 200 gr baby peas
- 60 gr onion (red)
- 45 ml canola oil
- 1 gr cayenne
- 1 slice green bell pepper
Chicken Pastries
- 3 potato
- 2 carrot
- 1 onion
- 1 egg
- 375 gr flour
- 270 gr chicken (boneless)
- 190 gr shortening
- 6 gr salt
- 1 gr pepper
Chilled Spinach Yogurt Soup
- 1 onion
- 1 potato
- 475 ml low-fat milk
- 475 ml vegetable stock
- 38 gr spinach
- 30 ml vegetable oil
- 5 gr dill (fresh)
- 3 gr salt
- 2 gr dill nutmeg (dried)
Christmas Pudding
- 2 potato (grated)
- 1 1/2 suet
- 450 gr brown sugar
- 375 gr carrot (grated)
- 325 gr raisins
- 270 gr soft bread crumbs
- 230 gr margarine
- 220 gr currants
- 130 gr flour
- 60 ml sour milk
Chunky Vegetable Stew With Chickpeas
- 2 garlic (cloves)
- 2 celery stalks
- 2 carrots
- 2 parsnips
- 1 potato
- 1,200 ml water
- 700 ml tomato juice
- 180 gr cabbage (shredded)
- 120 gr onions (chopped)
- 30 ml oil
Cider Beef Stew
- 2 carrots (cut into pieces)
- 1 celery rib in (cut pieces)
- 1 potato
- 1 onion (sliced)
- 450 gr beef stew meat cubed
- 250 gr apple cider
- 120 ml water
- 30 ml oil
- 24 gr flour
- 16 ml vinegar
Clam Chowder
- 3 potato (peeled)
- 700 ml milk
- 550 gr clams (chopped)
- 350 ml water
- 65 gr salt pork (diced)
- 32 gr butter
- 1 slice onion thinly (sliced)
Clam& Corn Chowder
- 1 clams
- 1 potato (diced)
- 1 d -pepper
- 475 ml milk
- 240 gr clam liquor
- 150 gr corn
- 120 gr onion (chopped)
- 36 gr cracker crumbs
- 34 gr bacon (chopped)
- 14 gr butter
Cottage Cheese
- 1 potato
- 40 gr low-fat cottage cheese
- 26 gr celery
- 16 ml mayonnaise
- 16 ml salad oil
- 8 gr green pepper
- 8 gr pimento
- 8 gr ripe olives
- 5 ml vinegar (white)
- 1 gr salt
Cream Of Carrot Soup
- 1 onion
- 1 potato
- 950 ml vegetable broth
- 120 ml soy milk
- 30 gr butter
- 16 ml orange juice
- 1 gr ginger
- 1 gr rosemary (dried)
- 12 slices carrots
Cream Of Eggplant Soup
- 2 stalks celery
- 1 onion
- 1 potato
- 950 ml chicken stock
- 250 gr eggplant
- 120 ml cream
- 55 gr butter
- 2 gr curry powder
- 1 gr thyme
- 1 gr basil
Cream Of Sweet Potato Soup
- 154 mg sod
- 84 cal
- 46 mg calcium
- 15 carb
- 3 sweet potatoes
- 3 prot
- 1 fat
- 1/2 broth in a blender
- mg chol
- 475 ml vegetable broth
Creamed Chicken & Potato
- 1/4 potato
- 60 ml lowfat milk
- 36 gr chicken
- 9 gr sweet butter
- 7 gr cheddar cheese (grated white)
- 3 gr unbleached flour
Creme Of Vegetable Soup
- 6 melt butter in stockpot over hea onion
- 1 1/2 potato (diced)
- 1 clove garlice
- 1,400 ml chicken stock
- 200 gr green beans
- 140 gr carrot (diced)
- 120 ml cream (heavy)
- 120 gr tomato (peeled diced)
- 95 gr zucchini (minced)
- 90 gr onion (diced)
Creme Of Vegetable Soup
- 1 1/2 potato (diced)
- 1 clove garlice
- 1,400 ml chicken stock
- 200 gr green beans
- 140 gr carrot (diced)
- 120 gr tomato (peeled diced)
- 120 ml cream (heavy)
- 95 gr zucchini (minced)
- 90 gr onion (diced)
- 65 gr leek (minced)
Creme Of Vegetable Soup
- 1 1/2 potato (diced)
- 1 clove garlice
- 1,400 ml chicken stock
- 200 gr green beans
- 140 gr carrot (diced)
- 120 ml cream (heavy)
- 120 gr tomato (peeled diced)
- 95 gr zucchini (minced)
- 90 gr onion (diced)
- 65 gr leek (minced)
Crispy Meat And Seafood Roll
- 130 nathan road
- 100 shelled prawns
- 12 sprigs
- 6 crabs
- 4 egg whites
- 150 gr pork caul lining
- 120 ml water
- 100 ml water chestnuts
- 95 gr chinese cured ham
- 80 gr potato
Crockpot Polish Sausage And Cabbage
- 1 potato
- 1 onion
- 1/2 cabbage head
- 1/2 caraway seed
- 400 gr polish sausage
- 400 ml chicken broth
- 3 gr salt