Using ingredient vanilla
Fig Fruit Cake
- 5 eggs
- 1/2 candied cherries
- 325 gr walnut (chopped)
- 300 gr sugar
- 130 gr sifted cake flour
- 120 gr candied pineapple
- 95 gr shortening
- 60 gr baking chocolate
- 60 gr brandy
- 7 gr baking powder
Fig Newton Bars
- 2 egg whites
- 450 gr figs
- 375 gr flour
- 150 gr butter
- 110 gr brown sugar dark
- 110 gr brown sugar (light)
- 60 ml water
- 30 ml lemon juice
- 26 gr sugar
- 4 gr vanilla
Fig Newtons
- 1 egg well (beaten)
- 375 gr flour
- 300 gr sugar
- 150 gr figs (finely chopped)
- 120 ml milk
- 95 gr shortening
- 14 gr baking powder
- 4 gr vanilla
- 1 gr salt
Fig Newtons
- 2 eggs
- 250 gr flour
- 150 gr dark brown sugar
- 40 gr butter (unsalted)
- 30 ml sour cream
- 9 gr baking powder
- 4 gr vanilla
- 2 gr baking soda
- 1 gr cinnamon (ground)
- 1 gr salt
Fig Newtons # 4
- 2 eggs
- 1 lemon
- 325 gr flour
- 220 gr brown sugar
- 210 gr figs (dried)
- 180 ml water
- 100 gr sugar
- 95 gr shortening
- 4 gr vanilla
- 1 ml soda
Filled "pumpkin" Cookies
- 1 egg
- 1 orange food color
- 350 gr flour
- 325 gr raisins
- 200 gr sugar
- 120 ml orange juice (frozen)
- 90 gr walnuts (chopped)
- 16 gr pumpkin pie spice
- 9 gr baking powder
- 4 gr vanilla
Filled Molasses Cookies
- 1 lemon extract
- 500 gr pastry flour
- 200 gr sugar
- 200 ml water (hot)
- 120 ml molasses
- 170 gr brown sugar
- 140 gr shortening
- 9 gr baking soda
- 9 gr vanilla
- 3 gr salt
Filled Rich Chocolate Cupcakes
- 3 ingredients until smooth
- 1 egg
- 5/8 full w
- 475 ml water
- 475 gr sugar
- 375 gr flour
- 240 gr semisweet chocolate chips
- 160 ml vegetable oil
- 230 ml cream cheese
- 55 gr cocoa powder
Filled Sugar Cookies
- 24 circles with
- 1 egg
- 1 figs
- 1/2 doughnut cutter that has center removed
- 325 gr raisins
- 325 gr all purpose flour
- 300 gr powdered sugar
- 230 gr margarine
- 150 gr sugar
- 180 ml water
Filling Apple
- 4 apples
- 4 eggs
- 500 gr sugar
- 375 gr flour
- 240 ml oil
- 60 ml pineapple juice
- 14 gr baking powder
- 12 gr vanilla
- 10 gr cinnamon
Filling-For Ring Of Coconut Fudge Cake
- 8 softened
- 1 egg
- 240 gr semisweet chocolate chips
- 50 gr sugar
- 40 gr coconut flaked
- 4 gr vanilla
- 1 package cream cheese
Final Exam Brownies
- 4 eggs
- 2 miniature marshmallows
- 400 gr sugar
- 240 gr semisweet chocolate chips
- 230 gr butter cubed
- 140 gr nuts (chopped)
- 130 gr mamp
- 130 gr unsweetened baking chocolate
- 130 gr flour
- 4 gr vanilla
Finska Pinnar
- 1 egg (separated)
- 1 pearl sugar
- 280 gr flour
- 220 gr butter
- 100 gr sugar
- 2 gr vanilla
First Place Favorites Chewy Chocolate Brownie
- 5 pecan (halves)
- 2 eggs
- 130 gr flour
- 110 gr diet margarine
- 60 gr evap (canned)
- 5 gr baking powder
- 4 gr vanilla
- 1 gr salt
First Prize Chocolate Cake
- 2 eggs
- 400 gr sugar
- 425 ml buttermilk
- 325 gr self rising flour
- 130 gr unsweetened chocolate
- 110 gr butter
- 9 gr vanilla
First Prize Egg
- 6 egg yolks
- 1/2 lemon extract
- 325 gr flour
- 300 gr sugar
- 230 gr shortening
- 5 gr baking soda
- 5 ml cream of tartar
- 4 gr vanilla
Fish Market Apple Pie
- 6 mcintosh apples
- 1 egg
- 1 om ine crust ingredients roll o ac in
- 1 water
- 400 ml sour cream
- 325 gr sugar
- 220 gr flour
- 120 gr walnuts (chopped)
- 110 gr butter
- 110 gr flour
Five Pound Fudge**
- 1 marshmallow creme
- 900 gr sugar
- 350 ml milk chocolate bar
- 350 ml evaporated milk
- 350 gr semi-sweet chocolate chips
- 240 gr pecans (chopped)
- 110 gr butter
- 9 gr vanilla
Five-flavor Pound Cake Glaze
- 1 lemon extract
- 200 gr granulated sugar
- 120 ml water
- 5 gr imitation butter flavor
- 5 gr imitation rum flavor
- 4 gr vanilla
- 2 gr coconut extract
Flake Cookies
- 1 egg
- 3/4 oat flakes
- 130 gr flour
- 110 gr brown sugar
- 100 gr sugar (white)
- 75 gr butter
- 4 gr vanilla
- 2 gr baking powder
- 2 gr baking soda
- 1 gr salt
Flan Cheesecake
- 10 tbs sugar in a skille stir over heat until sugar dissolves a brown syrup (heavy into light)
- 5 egg yolks
- 1 3/4 hr
- 375 ml evaporated milk
- 375 ml water measured in milk
- 230 ml cream cheese
- 26 gr sugar
- 4 gr vanilla
- 1 gr salt
- 1 package sweetened condensed milk
Flourless Chocolate Torte
- 5 eggs
- 3 orange liquer
- 270 gr semisweet chocolate
- 200 gr sugar
- 130 gr butter
- 95 gr unsweetened chocolate
- 80 ml cream (heavy)
- 32 gr cornstarch
- 28 gr butter
- 2 gr vanilla