Using ingredient vanilla
French Toast
- 230 gr egg beaters
- 80 ml milk
- 28 gr margarine
- 4 gr vanilla
- 3 gr cinnamon
- 10 slices bread (white)
French Toasted Tuna Sandwiches
- 9 1/4 tuna (canned)
- 2 eggs
- 1/4 sweet pickle relish
- 80 ml milk
- 60 gr salad dressing
- 30 gr onion
- 30 ml oil
- 26 gr celery
- 2 gr vanilla
- 12 slices bread (sliced)
Fresh Apple Bread
- 2 eggs (beaten)
- 1 broken pecan (pieces)
- 1 tart apples (ground)
- 250 gr all-purpose flour sifted
- 200 gr sugar
- 95 gr shortening
- 38 gr sugar
- 22 ml buttermilk
- 5 gr baking soda
- 3 gr cinnamon
Fresh Apple Butter Cake
- 3 eggs
- 3 macintosh apples
- 700 gr sugar
- 375 gr flour
- 240 gr walnuts
- 230 gr butter
- 120 ml sherry
- 9 gr vanilla
- 7 gr baking soda
- 3 gr cinnamon
Fresh Apple Cake
- 3 eggs
- 400 gr sugar
- 400 gr apples
- 375 gr powdered sugar
- 325 gr flour
- 270 gr pecans
- 240 ml canola oil
- 230 ml cream cheese
- 110 gr butter
- 9 gr baking powder
Fresh Apple Cake
- 3 eggs
- 400 gr sugar
- 400 gr apples
- 375 gr powdered sugar
- 325 gr flour
- 270 gr pecans
- 240 ml canola oil
- 230 ml cream cheese
- 110 gr butter
- 9 gr baking powder
Fresh Apple Cake 2
- 2 eggs
- 1 pecans
- 400 gr sugar
- 400 gr apples
- 250 gr all purpose flour
- 180 ml oil
- 9 gr vanilla
- 7 gr baking soda
- 5 gr cinnamon
- 3 gr salt
Fresh Apple Pound Cake
- 325 oven about
- 10 bundt cake
- 3 eggs
- 400 gr sugar
- 375 gr all purpose flour
- 350 ml corn oil
- 270 gr pared apples
- 170 gr pecans
- 110 gr butter
- 110 gr brown sugar (light)
Fresh Apricot Ice Cream **
- 1 1/2 apricots (fresh)
- 350 ml evaporated milk
- 350 gr apricot nectar
- 240 ml yogurt (plain)
- 150 gr sugar
- 4 gr vanilla
- 1 package gelatin (unflavored)
Fresh Blueberry Cake
- 9 springform (pan)
- 2 eggs
- 2 blueberries (fresh)
- 1 sprinkled with a little sugar
- 3/4 mixture
- 280 gr flour
- 200 gr sugar
- 180 ml milk
- 50 gr butter flour (into)
- 24 gr butter
Fresh Blueberry Pie
- 10 1/2 blueberries (fresh)
- 3 oleo
- 1 egg (beaten)
- 1 pie crust
- 240 ml sour cream
- 150 gr sugar
- 40 gr flour
- 26 gr pecans
- 4 gr vanilla
- 1 gr salt
Fresh Fruit Crunch
- 3/4 instant oatmeal (uncooked)
- 1,400 gr apples (fresh)
- 240 ml water
- 220 gr brown sugar
- 200 gr sugar
- 130 gr unbleached flour
- 110 gr butter
- 5 gr cornstarch
- 4 gr vanilla
- 3 gr cinnamon
Fresh Pineapple Upside
- 2 eggs
- 2 egg yolks
- 1/2 pineapple
- 3/8 madeira
- 475 gr pineapple
- 350 ml milk
- 190 gr flour
- 170 gr dark brown sugar
- 130 gr granulated sugar
- 120 gr cornmeal (yellow)
Fresh Raspberry Cake
- 4 eggs
- 1 raspberries for whipping cream whipped for (fresh garnish)
- 375 gr flour (white)
- 325 gr raspberries firm (fresh)
- 300 gr sugar (white)
- 190 gr shortening (white)
- 160 ml sour cream
- 60 gr walnuts (finely chopped)
- 9 gr baking powder
- 7 gr vanilla
Fried Apple Pies
- 2 apples
- 2 scoops vanilla bean ice
- 1 egg
- 1/2 lemon
- 375 gr flour
- 350 ml water
- 180 ml milk
- 70 gr lard
- 55 gr brown sugar (light)
- 50 gr sugar
Fried Fortune Cookies
- 350 on electric skillet
- 3 long (inches)
- 1 egg
- 1 egg in bowl with fork until foamy
- 1/2 across (inches)
- 1/2 wide
- 65 gr sugar
- 65 gr sugar
- 40 gr all purpose flour
- 40 gr flour
Fried Fortune Cookies
- 350 on electric skillet
- 3 long (inches)
- 1 egg
- 1 egg in bowl with fork until foamy
- 1/2 across (inches)
- 1/2 wide
- 65 gr sugar
- 65 gr sugar
- 40 gr all purpose flour
- 40 gr flour
Friendship Banana Bread
- 7 patricia dwigans
- 1 egg
- 1 starter
- 250 gr flour
- 200 gr sugar
- 150 gr bananas
- 95 gr shortening
- 90 gr walnuts
- 5 gr baking powder
- 4 gr vanilla
Friendship Bread
- 3 eggs
- 1 amish batter
- 250 gr flour
- 200 gr sugar
- 160 ml oil
- 6 gr baking powder
- 4 gr vanilla
- 3 gr cinnamon
- 2 gr baking soda
- 1 gr salt
Friendship Fiesta Cake
- 2 apples
- 1 friendship starter
- 1 egg
- 475 gr pinto beans
- 200 gr sugar
- 170 gr raisins
- 130 gr all purpose flour
- 120 ml milk
- 65 gr nuts
- 55 gr butter
Frontier Fudge
- 10 marshmallows
- 800 gr sugar
- 350 ml milk chocolate
- 350 ml evaporated milk
- 350 gr semisweet chocolate chips
- 240 gr walnuts (chopped)
- 110 gr butter
- 60 gr unsweetened chocolate
- 14 gr vanilla
Frosted Cashew Cookies
- 12 cookies
- 2 bisquick
- 1 egg
- 1 frosting
- 600 gr powdered sugar
- 220 gr brown sugar
- 200 gr cashews
- 130 gr butter
- 80 ml sour cream
- 30 ml milk