Using ingredient vanilla
Fruit-filled Spritz
- 375 about
- 10 long
- 3 eggs
- 2 apar spread filling down center
- 1 fruit-nut-filling
- 1/2 candied cherries
- 1/4 bars immediately
- 500 gr sifted flour
- 300 gr sugar
- 230 gr butter
Fruited French Toast
- 1 ripe banana
- 120 ml orange juice
- 4 gr vanilla
- 1 gr cinnamon (ground)
- 4 slices wholewheat bread (sliced)
Fruited Mocha Layer Cake
- 1 egg
- 1 filling
- 250 gr cake flour
- 240 ml whipped cream
- 200 gr sugar
- 180 gr coffee
- 110 gr butter
- 85 gr dates
- 70 gr nut meats
- 26 gr confectioners sugar
Fruited Rice Pudding
- 1 egg yolk
- 1/4 cimmamon (ground)
- 950 ml skim milk
- 450 gr nectarines
- 60 gr long rice (grain)
- 14 gr brown sugar
- 4 gr vanilla
- 1 gr salt
Fruited Shortbread Cookies
- 1 egg
- 325 gr flour
- 300 gr confectioners sugar
- 230 gr butter
- 150 gr box nonesuch mincemeat
- 5 ml cream of tartar
- 5 gr baking soda
- 4 gr vanilla
Fruity Cake
- 1 box am muffin mix
- 1 egg
- 1/2 papaya (diced dried)
- 300 ml water
- 100 gr pear (diced dried)
- 60 ml honey
- 85 gr raisins
- 75 gr pitted
- 65 gr nuts (chopped)
- 30 ml am unrefined sesame oil
Fry's Fudgey Layer Cake
- 3 eggs
- 350 gr sugar
- 250 gr all purpose flour
- 170 gr butter
- 160 ml water
- 120 ml milk
- 85 gr frys cocoa
- 9 gr vanilla
- 5 gr baking soda
- 3 gr salt
Fry's P'nutty Chocolate Cookies
- 1 egg
- 450 gr peanut butter chips
- 200 gr peanuts (chopped)
- 190 gr all purpose flour
- 170 gr butter
- 170 gr packed brown sugar
- 100 gr granulated sugar
- 55 gr cocoa
- 50 gr shortening
- 9 gr vanilla
Fudge
- 7 marshmallow creme
- 600 gr sugar
- 350 gr semi-sweet chocolate chips
- 170 gr margarine
- 160 ml evaporated milk
- 140 gr nuts
- 4 gr vanilla
Fudge # 2
- 2 squares unsweetened cho
- 400 gr sugar
- 240 ml milk
- 60 gr walnuts (chopped)
- 28 gr butter
- 18 gr candied cherries (chopped)
- 4 gr vanilla
- 1 gr salt
Fudge # 3
- 900 gr sugar
- 280 gr nuts
- 220 gr margarine
- 200 ml marshmallow cream
- 4 gr vanilla
- 3 packages chocolate chips
- 1 package evaporated milk
Fudge Brownies
- 9 baking (square pan)
- 4 eggs
- 400 gr sugar
- 230 gr butter
- 140 gr pecans (chopped)
- 130 gr unsweetened chocolate
- 130 gr sifted flour
- 5 gr baking powder
- 4 gr vanilla
Fudge Cupcakes
- 1 egg
- 250 gr flour
- 240 ml boiling water
- 200 gr sugar
- 170 gr bag semi-sweet chocolate chips
- 150 gr dates
- 95 gr shortening
- 70 gr nuts
- 22 gr cocoa
- 5 ml soda
Fudge Nougouts
- 400 gr sugar
- 240 ml evaporated milk
- 120 gr chocolate chips
- 110 gr butter
- 100 gr graham cracker crumbs
- 95 gr flour
- 90 gr walnuts
- 4 gr vanilla
Fudge Pudding Cake
- 1 whipped cream
- 425 ml water (hot)
- 170 gr brown sugar
- 130 gr sifted flour
- 120 ml milk
- 100 gr sugar
- 90 gr walnuts (chopped)
- 32 gr unsweetened chocolate
- 24 gr melted shortening
- 22 gr unsweetened cocoa powder
Fudge Pudding Cake With Chocolate Sauce
- 300 gr sugar divided
- 130 gr flour
- 120 ml milk
- 110 gr butter melted
- 120 ml milk icing sugar whipped cream (hot)
- 60 gr almonds (finely chopped)
- 45 gr cocoa divided
- 9 gr baking powder
- 4 gr vanilla
- 1 gr salt
Fudge Satin Pie With Nutty Crumb Crust
- 4 eggs
- 475 ml whipping cream
- 375 gr butter (unsalted)
- 300 gr granulated sugar
- 230 gr semisweet chocolate (pieces)
- 170 gr powdered sugar
- 160 gr graham cracker crumbs
- 120 gr almonds (ground toasted)
- 110 gr butter
- 30 gr powdered coffee
Fudge Truffle Cheesecake
- 8 ozs semisweet chocolate melted
- 3 eggs
- 400 gr chocolate cookie crumbs oreos
- 700 ml cream cheese softened
- 200 gr sugar
- 38 gr sugar
- 34 gr butter melted (unsalted)
- 4 gr vanilla
Fudge Yummies
- 2 eggs
- 2 mini-marshmellows
- 1 egg
- 375 gr powdered sugar
- 300 gr sugar
- 220 gr margarine
- 170 gr semi-sweet chocolate chips
- 130 gr flour
- 230 ml cream cheese
- 65 gr nuts (chopped)
Fudge-filled Cream Wafers
- 250 gr all purpose flour
- 230 gr butter
- 200 gr powdered sugar
- 120 ml cream (heavy)
- 60 gr unsweetened chocolate
- 10 gr coffee (hot)
- 4 gr vanilla
Fudge-topped Brownies
- 2 eggs
- 400 gr sugar
- 230 gr chocolate chips
- 230 gr margarine
- 130 gr flour
- 120 ml milk
- 55 gr cocoa
- 14 gr vanilla
- 2 gr baking powder
- 1 package sweetened condensed milk