Chocolate

Brownie Crust Pie

• 1 ct cool whip
• 1 package brownie mix
• 1 package chocolate chips
• 1 package cream cheese
• 1 package any read made pie filling

Brownie Cups

• 3 ozs
• 1 this recipe
• 110 gr margarine
• 95 gr all purpose flour
• 85 gr semisweet chocolate
• 65 gr granulated sugar
• 50 gr powdered sugar
• 30 gr walnuts (chopped)
• 14 gr margarine
• 2 gr vanilla

Brownie Mousse Delight

• 1 1/2 cool whip
• 1/2 brownies
• 1/2 mousse mixture
• 700 ml milk (cold)
• 2 packages instant cho pudding
• 1 package cool whip
• 1 package brownie mix
• 1 package toffee sprinkles
• 1 package instant pudding
• some brownie crumbs on top

Brownie Oatmeal Gems

• 2 eggs
• 650 gr oats old fashioned
• 250 gr semi-sweet chocolate
• 220 gr corn syrup (light)
• 150 gr brown sugar
• 120 gr walnuts
• 55 gr margarine
• 1 gr salt

Brownie Peanut Butter Bites

• 1 egg
• 12,500 gr mini chocolate covered peanut butter
• 80 ml water (hot)
• 60 ml oil

Brownie Pecan Pie Dnsr31a

• 3 eggs (beaten)
• 1 pecans
• 1 unbaked pie shell
• 325 gr corn syrup (light)
• 130 gr sugar
• 130 gr sweet cooking chocolate
• 45 gr butter
• 4 gr vanilla
• 1 gr salt

Brownie Pizza

• 4 eggs
• 4 unsweetened chocolate
• 2 squares semi-sweet chocolate
• 450 gr sugar
• 170 gr butter
• 130 gr flour
• 6 gr vanilla
• 1 slice egg

Brownie Shortbread

• 3 sqs
• 2 stick -at room temperature
• 2 stick
• 2 eggs
• 220 gr margarine
• 200 gr granulated sugar
• 130 gr butter (unsalted)
• 130 gr all purpose flour
• 24 gr all purpose flour
• 2 gr baking powder

Brownie Swirl Cheesecake

• 8 brownie mix
• 2 eggs
• 450 ml cream cheese
• 160 gr milk chocolate chips
• 100 gr sugar
• 4 gr vanilla

Brownies

• 99 egg substitute see note
• 400 gr sugar
• 230 gr soft butter
• 180 gr egg beaters
• 140 gr nuts (chopped)
• 130 gr unsweetened chocolate
• 130 gr flour
• 4 gr vanilla
• 1 gr salt

Brownies2

• 2 eggs
• 200 gr sugar
• 65 gr shortening
• 60 gr unsweetened chocolate

Bruce Marder's Flourless Chocolate Cake

• 5 eggs
• 325 gr semisweet chocolate
• 190 gr almonds
• 100 gr sugar
• 45 ml honey
• 60 ml water
• 50 gr butter (unsalted)

Bruno's Chocolate Cake

• 10 italian
• 9 eggs
• 2 1/2 amaretti
• 375 gr chocolate
• 100 gr sugar
• 50 gr butter
• 24 gr cornstarch
• 16 gr rum
• 12 gr cocoa
• 1 gr extract

Bruno's Chocolate Cake With Chocolate Cream

• 10 italian
• 9 eggs
• 9 round cake pans
• 3 layers
• 2 1/2 amaretti
• 1 at a time
• 1/4 chocolate cream for decorating the top of the cake
• 1/4 egg whites to lighten the batter
• 700 gr chocolate
• 475 ml cream

Buffalo Chips

• 4 eggs
• 1 pecans
• 500 gr flour
• 450 gr brown sugar
• 400 gr granulated sugar
• 325 gr chocolate chips
• 300 gr oats
• 300 gr corn flake cereal
• 230 gr butter
• 190 gr shortening

Bumpy Highway Cake

• 4 eggs
• 1 sweetened condensed milk
• 1 drizzle
• 1 frosting
• 1/2 miniature marshmallows
• 1/2 nbsp
• 400 ml sweetened condensed milk
• 325 gr flour
• 280 gr vegetable shortening
• 240 ml water (hot)

Butter Cake

• 2 eggs
• 1 frosting
• 600 gr confectioners sugar
• 250 gr flour
• 200 gr sugar
• 180 ml milk
• 110 gr butter
• 75 gr melted butter
• 14 ml lemon juice
• 10 ml milk

Butter Chip Cookies

• 3 egg whites
• 325 gr all purpose flour
• 240 gr semisweet chocolate chips
• 230 gr butterscotch chips
• 170 gr dark brown sugar
• 110 gr margarine
• 100 gr sugar (white)
• 30 ml honey
• 4 gr vanilla extract
• 3 gr almond extract

Butter Cream Banded Fudge Cake *

• 350 until a wooden pick inserted in the center comes
• 2 eggs
• 1 egg
• 1/2 chocolate batter a greased (into)
• 750 gr powdered sugar
• 450 gr sugar
• 425 ml milk
• 400 gr sugar
• 250 gr all purpose flour
• 190 gr unsweetened chocolate squar

Butter Cream Ribbon Choco Fudge Cake

• 3 egg
• 1,200 gr sugar
• 425 ml milk
• 250 gr all purpose flour
• 170 gr butter
• 120 gr cheese
• 60 gr sq unsweetened chocolate
• 45 ml milk
• 28 gr butter
• 10 gr vanilla extract

Butter Cream Ribbon Fudge Cake *

• 1 egg
• 230 ml cream cheese
• 50 gr sugar
• 45 ml milk
• 28 gr butter
• 8 gr cornstarch
• 2 gr vanilla

Butter Pecan Chocolate Marshmallow Bars

• 2 miniature marshmallows
• 1 cake mix
• 180 gr semisweet chocolate chips
• 60 ml water
• 55 gr margarine
• 40 gr coconut flakes