Egg

Apple Topped Cake

• 4 egg (white)
• 110 gr brown sugar
• 95 gr all purpose flour
• 95 gr wheat flour (whole)
• 60 ml honey
• 60 ml oil
• 50 gr granulated sugar
• 30 ml oil
• 16 ml nonfat yogurt
• 5 gr baking powder

Apple Turnovers

• 2 sheets puff pastry (frozen thawed)
• 1 egg
• 1 confectioners sugar -for dusting
• 190 gr apples (peeled diced)
• 85 gr raisins
• 34 gr pecans (chopped)
• 16 ml lemon juice (fresh)
• 16 ml water
• 1 gr cinnamon (ground)

Apple Turnovers With Custard

• 4 baking apples (peeled)
• 3 egg yolks (slightly beaten)
• 475 ml milk
• 130 gr sugar
• 28 gr butter
• 16 gr cornstarch
• 16 ml lemon juice
• 14 gr vanilla extract
• 8 gr cornstarch
• 2 gr cinnamon

Apple Walnut Cake

• 4 apples (sliced thin)
• 2 eggs
• 400 gr sugar
• 250 gr all purpose flour
• 120 gr black walnuts (chopped)
• 110 gr margarine
• 9 gr vanilla extract
• 9 gr baking soda
• 3 gr salt
• 3 gr cinnamon (ground)

Apple Walnut Cake With Apple Cider Glaze

• 3 eggs
• 475 gr shelled walnuts
• 400 gr granulated sugar
• 350 ml vegetable oil
• 250 gr unbleached all-purpose
• 130 gr wheat flour (whole)
• 120 gr coarse chunks of (peeled)
• 90 gr applejack
• 75 gr granulated sugar
• 60 gr sweet cider

Apple Walnut Cake With Lemon Butter Frosting

• 2 eggs
• 600 gr confectioners sugar
• 400 gr sugar
• 400 gr apples
• 250 gr flour
• 230 gr walnuts
• 120 ml oil
• 55 gr butter
• 30 ml lemon juice
• 30 ml water

Apple Walnut Crumb Muffins

• 1 egg
• 1 apple
• 325 gr oat
• 300 ml milk
• 250 gr unbleached flour
• 120 gr walnuts (chopped)
• 110 gr packed brown sugar (lightly)
• 65 gr wheat germ (toasted plus)
• 34 gr butter (unsalted)
• 14 gr baking powder

Apple, Prune And Armagnac Cake With Streusel Topping~

• 180 although the ready to use prunes are supposed to need soaking (not)
• 12 ready to use prunes
• 8 tin with a loose base
• 3 fluid port
• 1 prunes
• 1 cake mixture is simple indeed all you do is sift the flour (very)
• 1 with greaseproof paper
• 1 egg size
• 1 streusel topping
• 150 ml fluid water

Apple-almond Coffee Cake

• 350 degree oven for about
• 8 baking dish
• 2 apples
• 1 egg
• 130 gr flour
• 110 gr brown sugar
• 85 gr raisins
• 75 gr butter
• 60 gr almonds
• 5 gr baking soda

Apple-apricot Bread

• 1 apricot
• 1 egg
• 250 gr flour
• 160 ml water
• 150 gr sugar
• 140 gr apple
• 95 gr shortening
• 90 gr walnuts
• 12 gr baking powder
• 3 gr allspice

Apple-bacon Quiches

• 5 eggs
• 1 canadian bacon (diced)
• 280 gr sifted flour
• 190 gr thinly apples (sliced)
• 140 gr shortening
• 120 gr swiss cheese (shredded)
• 75 ml milk (cold)
• 14 gr butter
• 12 gr nutmeg
• 8 gr flour

Apple-brie Cheese Omelet

• 8 eggs
• 140 gr butter
• 70 gr brie cheese (diced)
• 40 ml cream
• 2 slices apples

Apple-carrot Muffins

• 3 carrots
• 3 egg whites
• 1 granny smith apple
• 3/8 quick-cooking oatmeal
• 110 gr dark brown sugar
• 110 gr dark
• 95 gr flour
• 70 gr grape-nuts cereal
• 60 ml unsweetened applesauce
• 30 ml canola oil

Apple-cheddar Omelet

• 8 eggs
• 1 apple
• 110 gr cheese
• 80 ml milk (whole)
• 1 gr pepper
• 4 slices bacon (sliced chopped)
• 1 package cheddar cheese soup

Apple-cheese Danish "pie"

• 20 unsweetened presliced apples
• 7 round milk lunch crackers
• 1 egg (whole)
• 200 gr sugar
• 120 gr low-fat cottage cheese
• 120 ml skim milk
• 50 gr sugar sugar substitute -to equal
• 32 gr raisins
• 3 gr cinnamon

Apple-cinnamon Baked French Toast

• 8 eggs (slightly beaten)
• 1 loaf french bread
• 850 ml skim milk
• 200 gr sugar divided
• 14 gr butter
• 14 gr vanilla extract
• 8 gr cinnamon (ground)
• 2 gr nutmeg (ground)
• 6 slices apples peel

Apple-cinnamon Oat Pancakes

• 1 egg
• 160 ml milk
• 120 ml applesauce
• 80 gr quick-cooking
• 65 gr martha wheat flour (white whole)
• 60 gr walnuts (chopped)
• 30 ml vegetable oil
• 14 gr sugar
• 5 gr baking powder
• 1 gr cinnamon

Apple-date Scones

• 1 apple
• 1 egg
• 190 gr all purpose flour
• 80 gr rolled oats
• 75 gr butter
• 50 gr apple
• 38 gr dates (chopped)
• 26 gr granulated sugar
• 9 gr baking powder
• 1 gr cinnamon (ground)

Apple-ginger Scones

• 2 bisquick
• 2 egg whites
• 1 egg
• 80 ml milk
• 60 ml egg substitute milk sugar
• 50 gr apple (chopped)
• 40 gr brown sugar
• 1 gr ginger

Apple-hazelnut Muffins

• 1 egg
• 120 ml warm milk
• 65 gr apples (chopped dried)
• 65 gr hazelnuts
• 65 gr all purpose flour
• 50 gr sugar
• 28 gr baking powder
• 18 gr butter (unsalted)
• 4 gr vanilla extract
• 1 gr salt

Apple-kuchen

• 148 cal
• 71 mg sod
• 26 mg chol with butter
• 23 car
• 20 apple
• 15 mg chol with margarine
• 7 baking (pan)
• 6 fat
• 2 pro
• 1 stick

Apple-maple-caramel-cream Pie

• 1 single pie crust
• 1 egg yolk
• 375 gr golden delicious apples peel
• 120 ml cream (heavy)
• 110 gr brown sugar packed (light)
• 110 gr maple syrup
• 18 gr butter (lightly salted)
• 16 gr cornstarch
• 14 gr sugar
• 4 gr vanilla

Apple-molasses Bread

• 3 eggs
• 250 gr flour
• 240 ml applesauce
• 200 gr sugar
• 170 gr raisins
• 110 gr butter
• 60 ml dark molasses
• 65 gr nuts
• 5 gr baking powder
• 1 gr salt

Apple-nut Coffee Cake

• 350 oven
• 8 round (pan)
• 1 egg
• 1 apple
• 1/2 dry ingredients the sugar mixture (into)
• 120 ml sour cream
• 100 gr granulated sugar
• 55 gr brown sugar
• 50 gr shortening
• 30 gr walnuts

Apple-nut Cookies

• 1 egg
• 130 gr unbleached flour (white)
• 110 gr brown sugar
• 75 gr margarine
• 65 gr wheat flour (whole)
• 60 gr walnuts (chopped)
• 45 ml milk
• 40 gr raisins
• 5 gr baking powder
• 3 gr cinnamon