Vanilla
Chocolate Filled Fruit Oatmeal Bars
- 2 eggs
- 475 gr quick-cooking oats
- 450 gr brown sugar
- 400 ml sweetened condensed milk
- 325 gr flour
- 230 gr margarine softened
- 120 gr semisweet chocolate chips
- 85 gr raisins
- 40 gr coconut flakes
- 18 gr vanilla extract
Chocolate Fingers
- 3/8 glacecherries
- 250 gr powdered milk
- 200 gr powdered sugar
- 190 gr vegetable shortening
- 70 gr mixed candied peel
- 55 gr raisins
- 16 gr unsweetened cocoa powder
Chocolate Fleck Frozen Yogurt
- 350 ml lowfat evaporated milk
- 240 ml lowfat yogurt (plain)
- 150 gr sugar
- 55 gr semi-sweet chocolate
- 5 gr cornstarch
- 4 gr vanilla extract
Chocolate Fudge
- 2 unsweetend bakers cho
- 600 gr sugar
- 240 ml evaporated milk
- 9 gr peanut butter
- 5 gr margarine
- 4 gr vanilla
Chocolate Fudge Brownies
- 2 eggs
- 220 gr packed brown sugar
- 110 gr butter
- 65 gr all purpose flour
- 60 gr walnuts (chopped)
- 45 gr chipits cocoa
- 2 gr vanilla extract
- 1 gr salt
Chocolate Fudge Cake
- 3 eggs
- 450 ml milk chocolate
- 450 gr brown sugar (light)
- 375 gr cake flour
- 350 ml milk
- 325 gr softened butter fudge cake
- 250 gr semisweet
- 160 gr softened butter
- 130 gr unsweetened chocolate
- 10 gr baking powder
Chocolate Fudge Cake
- 6 eggs
- 700 gr bakers semi-sweet chocolate
- 240 ml sour cream at room
- 200 gr granulated sugar
- 65 gr butter (lightly salted)
- 7 gr creme de cacao
- 2 gr vanilla butter
Chocolate Fudge Pound Cake
- 6 egg whites
- 400 gr sugar
- 325 ml water
- 250 gr flour
- 200 ml nonfat yogurt
- 85 gr cocoa
- 9 gr vanilla
- 9 gr baking powder
Chocolate Fudge Variations
- 238 on candy
- 1 env gelatin (unflavored)
- 3,300 ml saucepan
- 600 gr sugar
- 280 gr butter
- 240 ml milk
- 140 gr any of the following coarsely pecans (chopped)
- 120 gr walnuts
- 95 gr unsweetened chocolate
- 9 gr vanilla extract
Chocolate Glazed Bailey's Irish Cream Cheesec
- 6 graham crackers (whole)
- 2 eggs
- 1 filling
- 700 ml cream cheese
- 260 gr semisweet chocolate (chopped)
- 120 ml whipping cream
- 90 gr sugar
- 34 gr butter (unsalted)
- 30 ml sour cream
- 30 ml baileys cream
Chocolate Glazed Cheese Cake
- 3 eggs divided
- 325 ml sour cream divided
- 550 ml cream cheese divided
- 150 gr sugar divided
- 110 gr butter melted
- 85 gr semisweet chocolate
- 75 gr dark brown sugar packed
- 65 gr confectioners sugar sifted
- 55 gr semisweet chocolate melted
- 34 gr pecans (chopped)
Chocolate Graham Goodies
- 1 egg
- 230 gr miniature chocolate chips
- 170 gr butter
- 160 gr flour
- 130 gr graham cracker crumbs
- 110 gr brown sugar
- 100 gr sugar
- 30 ml milk
- 4 gr vanilla
- 2 gr baking soda
Chocolate Grand Marnier Souffle
- 3 grand marnier
- 450 gr firm tofu
- 260 gr chocolate
- 180 ml honey
- 120 ml soy milk
- 65 gr unbleached flour (white)
- 45 gr cocoa
- 5 gr baking powder
- 4 gr vanilla
Chocolate Greeting Card Cake
- 2 eggs
- 2 baking (pan)
- 525 gr powdered sugar
- 450 ml dairy sour cream
- 350 gr sugar
- 220 gr all purpose flour
- 150 gr butter
- 90 gr hersheys cocoa
- 85 gr butter
- 60 ml milk
Chocolate Hazelnut Balls
- 1 box vanilla wafers
- 230 gr semi-sweet chocolate chips
- 140 gr hazelnuts (chopped)
- 120 ml frangelico hazelnut liqueur
- 65 gr corn syrup
Chocolate Hazelnut Cheesecake
- 16 pkg hazelnut
- 10 springform (pan)
- 5 eggs (jumbo)
- 500 gr chocolate melted (white)
- 900 ml cream cheese
- 170 ml milk chocolate with
- 110 gr butter
- 85 gr butter
- 45 ml hazelnut liqueur
- 14 gr vanilla
Chocolate Hazelnut Surprise Cake
- 24 hazelnuts (whole)
- 10 springform (pan)
- 2 eggs
- 2 egg whites
- 1 raspberries for (garnish)
- 1/4 strong brewed espresso
- 180 ml mild-flavored vegetable oil
- 150 gr sugar
- 95 gr all purpose flour
- 80 gr seedless raspberry jam
Chocolate Hazelnut Torte
- 200 grams butter
- 125 grams flour
- 125 grams hazelnuts (ground)
- 4 eggs
- 2 sticks minus
- 1 1/2 tbl
- 16 gr rum
- 8 gr cinnamon
- 7 gr baking powder
- 5 gr cacao
Chocolate Ice Cream
- 4 eggs
- 1,400 ml milk
- 525 gr sugar
- 475 ml whipping cream
- 375 ml evaporated milk
- 55 gr semisweet chocolate
- 24 gr cornstarch
- 24 gr vanilla
- 2 gr salt
Chocolate Icebox Cookies
- 1 stick butter softened (unsalted)
- 1 egg
- 220 gr flour
- 110 gr brown sugar (light)
- 65 gr granulated sugar
- 60 gr unsweetened chocolate melted
- 4 gr vanilla
- 2 gr baking soda
- 1 gr salt
Chocolate Icebox Pie
- 9 chocolate
- 1 premade
- 240 ml whipping cream (cold)
- 130 gr real chocolate syrup
- 50 gr sugar
- 85 ml softened cream cheese
- 4 gr vanilla extract
Chocolate Indulgence
- 4 egg yolks
- 4 egg whites
- 450 gr semisweet chocolate
- 240 ml sour cream
- 170 gr butter
- 150 gr powdered sugar
- 8 gr all purpose flour
- 7 gr vanilla