Baked Goods - 169 / 338

Malted Milk Cookies

• 2 eggs
• 280 gr all purpose flour
• 240 ml malted milk balls (chopped)
• 230 gr butter
• 170 gr packed brown sugar
• 150 gr granulated sugar
• 120 gr instant malted milk powder
• 60 gr unsweetened chocolate melted
• 5 gr baking soda
• 4 gr vanilla

Mama's Cherry Nut Bread

• 3 bisquick
• 1 egg
• 1 cherries
• 150 gr sugar
• 110 gr walnut

Mama's Easy Sourdough Biscuits

• 575 gr self rising flour
• 475 ml buttermilk
• 160 ml cooking oil
• 26 gr sugar
• 5 ml soda
• 2 packages yeast

Mama's Rhubarb Pie

• 2 rhubarb
• 1 egg
• 1 mamas pastry (plain)
• 240 ml water
• 24 gr flour

Mandarin Sunshine Cake

• 12 con cool whip
• 4 eggs
• 1 box cake mix (yellow)
• 1 vanilla instant pudding mix
• 550 ml pineapple with juice (crushed)
• 220 ml cont sour cream
• 120 ml oil
• 1 package mandarin oranges in juice

Mandel Bread

• 3 eggs
• 2 potato starch
• 2 matzo meal
• 3/4 cake meal
• 180 ml oil
• 150 gr sugar
• 100 gr nuts
• 3 gr cinnamon
• 1 gr salt

Mandel Kager Cookies

• 1 1/2 powdered cardamon
• 1 egg
• 1 egg yolk
• 210 gr flour
• 110 gr butter
• 100 gr granulated sugar
• 95 gr shortening
• 60 gr almonds (toasted)
• 16 ml water
• 3 gr cinnamon

Mandelbrodt With Chocolate Chips

• 3 eggs
• 1 pecans
• 375 gr all purpose flour
• 240 ml vegetable oil
• 200 gr sugar
• 110 gr semisweet chocolate chips
• 65 gr sugar
• 16 ml oil
• 9 gr baking powder
• 8 gr cinnamon (ground)

Mango Chiffon Pie*

• 9 pie shell (baked)
• 2 mangos ripe
• 2 egg whites
• 240 ml whipping cream
• 150 gr sugar
• 120 ml water
• 16 gr lime
• 2 gr vanilla
• 2 packages gelatin (unflavored)
• 1 slice sweetened whipped cream mango mint (fresh)

Mango Cream Pie

• 1 gelatin (envelope unflavored)
• 1 mint sprigs for (fresh garnish)
• 550 gr mango gelatin mixture (into)
• 240 ml whipping cream
• 80 ml lime juice
• 60 gr rum (optional)
• 26 gr sifted powdered sugar
• 9 packages pieplate according to directions

Mango Mousse Cake

• 2 eggs
• 65 gr sifted cake flour
• 50 gr granulated sugar
• 4 gr vanilla extract
• 1 gr double-acting baking powder
• 1 gr salt -two separate measurements

Mango Mousse Cake

• 2 eggs
• 65 gr sifted cake flour
• 50 gr sugar
• 4 gr vanilla extract
• 1 gr baking powder
• 1 gr salt

Mango-coconut Pie With Mango Coulis

• 5 egg yolks
• 2 mangos cube
• 1 vanilla bean
• 950 gr coconut flakes (toasted)
• 600 ml milk
• 250 gr sugar
• 240 gr mango
• 210 gr graham cracker crumbs
• 120 ml coconut cream
• 110 gr butter

Maple Apple Muffins

• 100 pure
• 2 eggs (beaten)
• 375 gr flour
• 325 gr maple syrup
• 150 gr apples
• 110 gr margarine becel (light)
• 14 gr baking powder
• 3 gr salt
• 3 gr cinnamon
• 2 gr nutmeg

Maple Apple Pie From The Yankee Cookbook

• 800 deg
• 18 pie
• 1 two crust
• 575 gr apples
• 200 gr soft maple sugar
• 28 gr butter
• 8 gr flour
• 1 gr salt
• 1 gr cinnamon
• 1 package spam

Maple Apple Spice Cake

• 2 eggs
• 2 all purpose apples
• 240 gr pure maple syrup
• 190 gr flour
• 170 gr butter
• 130 gr firmly packed brown (light)
• 100 gr nuts (chopped)
• 7 gr vanilla extract
• 5 gr baking powder
• 3 gr cinnamon (ground)

Maple Breakfast Cake

• 2 tbls
• 1 egg
• 210 gr maple syrup
• 190 gr pastry flour
• 160 ml milk
• 65 gr wheat flour (whole)
• 18 gr baking powder
• 7 gr butter
• 3 gr salt
• 1 gr cinnamon

Maple Chiffon Cake

• 5 egg yolks
• 800 gr sifted confectioners sugar
• 280 gr sifted cake flour
• 240 gr egg whites
• 180 ml water (cold)
• 170 gr brown sugar
• 150 gr granulated sugar
• 120 gr walnuts (finely chopped)
• 110 gr butter
• 120 ml salad oil

Maple Cream Cake

• 12 loaf at (pan)
• 8 ingred
• 2 eggs
• 1 egg (white)
• 1/2 oleo
• 600 gr powdered sugar
• 350 gr maple syrup
• 325 gr cake flour
• 120 ml milk
• 110 gr brown sugar