Using ingredient chocolate chips
Double-chocolate Rum Cake
- 12 bundt with excellent resul (pan)
- 10 in tube (pan)
- 4 eggs
- 1 raspberry prserves
- 350 ml water (plus)
- 240 gr dark rum
- 160 gr chocolate chips
- 160 gr chocolate chips
- 120 gr rum
- 120 gr rum to make glaze
Doubly Chocolate Cookies
- 2 eggs
- 325 gr chocolate chips
- 300 gr sugar
- 250 gr flour
- 230 gr margarine
- 65 gr nuts
- 55 gr cocoa
- 9 gr vanilla
- 3 gr baking soda
- 1 gr salt
Eadies Cream Cheese Chocolate Chip Cookies
- 1 egg
- 325 gr flour
- 230 gr chocolate chips
- 170 gr brown sugar
- 150 gr sugar
- 140 gr nuts (chopped)
- 130 gr butter (lightly salted)
- 230 ml cream cheese
- 5 gr baking soda
- 4 gr vanilla
Easy Chocolate Chippers
- 2 layer
- 2 onto greased baking shee (inches apart)
- 1 egg
- 160 gr chocolate chips
- 80 ml milk
- 60 gr walnuts
- 55 gr butter
- 1 package cake mix (yellow)
Easy Double Chocolate Banana Snack Cake
- 250 gr flour
- 200 gr sugar
- 180 ml milk
- 120 gr chocolate chips
- 75 gr banana
- 5 gr baking soda
- 5 ml lemon juice
- 4 gr cocoa
- 4 gr vanilla
Easy Maple Squares
- 3 eggs (beaten)
- 325 gr dark maple syrup
- 250 gr flour
- 160 ml cooking oil
- 120 gr chocolate chips
- 60 gr walnuts (chopped)
- 5 gr baking powder
- 4 gr vanilla
- 1 gr salt
Easy-to-make Bars
- 15 sweetened
- 160 gr chocolate chips
- 140 gr nuts (chopped)
- 110 gr margarine
- 240 ml soda crackers (crushed)
- 80 gr coconut
Fall Harvest Spice Cake
- 3 eggs
- 600 gr powdered sugar
- 240 gr walnuts
- 240 ml water
- 80 gr maple syrup
- 75 gr apple butter
- 80 ml vegetable oil
- 55 gr margarine
- 40 gr chocolate chips
- 34 gr apricots (dried)
Fannie Mae Mint Cake
- 4 eggs
- 2 green food coloring
- 500 gr hersheys chocolate syrup
- 450 gr margarine
- 400 gr powdered sugar
- 200 gr sugar
- 160 gr chocolate chips
- 130 gr flour
- 85 gr margarine
- 30 ml milk
Favorite Choc. Chip Oatmeal Cookies
- 2 eggs
- 2 quick-cooking oatmeal
- 230 gr butter flavored crisco
- 190 gr flour
- 170 gr brown sugar (light)
- 160 gr chocolate chips
- 150 gr granulated sugar
- 5 gr baking soda
- 4 gr vanilla extract
- 3 gr salt
Festive Fudge
- 12 marshmallows
- 1/2 margerine
- 400 gr sugar
- 160 ml evaporated milk
- 140 gr nuts
- 120 gr chocolate chips
- 4 gr vanilla
Flourless Chocolate Chambord Cake
- 6 eggs
- 290 gr semisweet chocolate
- 270 gr chocolate chips
- 200 gr granulated sugar
- 100 gr butter (unsalted cut into)
- 80 ml water
- 60 gr unsweetened chocolate
- 40 gr chambord
- 4 gr vanilla extract
French Fudge
- 80 gr chocolate chips
- 85 ml cream cheese
- 16 gr cornstarch
- 14 gr liquid sugar replacement
- 7 gr vanilla extract
Fudge # 3
- 900 gr sugar
- 280 gr nuts
- 220 gr margarine
- 200 ml marshmallow cream
- 4 gr vanilla
- 3 packages chocolate chips
- 1 package evaporated milk
Fudge Brownie Pie
- 2 eggs
- 1/2 biscuit baking mix
- 160 gr chocolate chips
- 140 gr nuts (chopped)
- 55 gr butter
- 4 gr vanilla extract
Fudge Nougouts
- 400 gr sugar
- 240 ml evaporated milk
- 120 gr chocolate chips
- 110 gr butter
- 100 gr graham cracker crumbs
- 95 gr flour
- 90 gr walnuts
- 4 gr vanilla
Fudge-topped Brownies
- 2 eggs
- 400 gr sugar
- 230 gr chocolate chips
- 230 gr margarine
- 130 gr flour
- 120 ml milk
- 55 gr cocoa
- 14 gr vanilla
- 2 gr baking powder
- 1 package sweetened condensed milk
Garlic Chip Cookies
- 10 garlic (cloves fresh)
- 2 eggs
- 350 gr chocolate chips
- 325 gr flour
- 230 gr butter
- 170 gr brown sugar
- 160 gr maple syrup
- 150 gr sugar
- 65 gr nuts (chopped)
- 5 gr baking soda
German Chocolate "pig Out"
- 16 bag caramels
- 170 gr margarine
- 160 ml evaporated milk
- 150 gr chocolate chips
- 140 gr pecans
- 1 package german chocolate cake mix
Ghosts On Broomsticks
- 12 wooden sticks
- 300 gr chocolate chips (white)
- 65 gr tiny cinnamon candies (red)
Giant Chocolate Chips
- 1 egg
- 300 gr sugar (white)
- 250 gr flour
- 230 gr chocolate chips
- 230 gr butter softened
- 5 gr baking soda
- 4 gr vanilla
- 3 gr salt
Gingered Fig Confections
- 300 gr california figs (dried)
- 120 ml orange juice
- 120 gr chocolate chips
- 30 ml orange-flavored liqueur
- 16 ml milk
- 2 gr ginger (ground)
Gramma's Chocolate Peanut Butter Pie
- 9 graham cracker pie shell
- 2 well egg yolks (beaten)
- 2 egg whites
- 1 vanilla pudding mix
- 120 gr chocolate chips
- 110 gr butter
- 50 gr sugar
- 45 ml creamy peanut butter
- 4 gr vanilla
- 1 ml cream of tartar
Grandma Ruby's Fabulous Fudge
- 10 miniature marshmallows
- 900 gr sugar
- 270 gr nuts (chopped)
- 220 gr butter
- 14 gr vanilla
- 3 packages chocolate chips
- 1 package evaporated milk