Using ingredient sugar
Chocolate Oatmeal Pie
- 9 pie (plate)
- 3 eggs
- 325 gr corn syrup (light)
- 200 gr sugar
- 200 gr sugar
- 190 gr flour
- 120 gr semisweet chocolate chips
- 120 ml cooking oil
- 80 gr rolled oats
- 40 gr flaked coconut
Chocolate Oatmeal Pie
- 9 pie (plate)
- 3 eggs
- 325 gr corn syrup (light)
- 200 gr sugar
- 200 gr sugar
- 190 gr flour
- 120 gr semisweet chocolate chips
- 120 ml cooking oil
- 80 gr rolled oats
- 40 gr flaked coconut
Chocolate Oatmeal Pie
- 9 pie (plate)
- 3 eggs
- 325 gr corn syrup (light)
- 200 gr sugar
- 200 gr sugar
- 190 gr flour
- 120 gr semisweet chocolate chips
- 120 ml cooking oil
- 80 gr rolled oats
- 40 gr flaked coconut
Chocolate Oatmeal Pie
- 9 pie (plate)
- 3 eggs
- 325 gr corn syrup (light)
- 200 gr sugar
- 200 gr sugar
- 190 gr flour
- 120 gr semisweet chocolate chips
- 120 ml cooking oil
- 80 gr rolled oats
- 40 gr flaked coconut
Chocolate Orange Cheesecake
- 5 eggs
- 250 gr bittersweet chocolate
- 450 ml cream cheese
- 160 gr graham cracker crumbs
- 150 gr sugar
- 120 ml sour cream
- 34 gr butter (unsalted)
- 5 gr pernigotti cocoa
- 3 gr cinnamon (ground)
- 2 ml orange oil
Chocolate Orange Peel Cake
- 4 eggs
- 2,400 gr bundt (pan)
- 290 gr chocolate chips
- 240 ml sour cream
- 200 gr sugar
- 180 ml water
- 110 gr butter
- 120 ml vegetable oil
- 60 ml orange juice
- 60 ml coffee liqueur
Chocolate Orgasms
- 36 brownies
- 8 with butter (square pan)
- 3 eggs
- 170 gr unsweetened chocolate
- 95 gr all purpose flour
- 70 gr nu spread the batter evenly in the prepared (pan)
- 65 gr sugar
- 65 gr butter (unsalted)
- 60 ml evaporated milk
- 18 gr nuts over the top
Chocolate Orgasms
- 36 brownies
- 8 with butter (square pan)
- 3 eggs
- 170 gr unsweetened chocolate
- 95 gr all purpose flour
- 70 gr nu spread the batter evenly in the prepared (pan)
- 65 gr sugar
- 65 gr butter (unsalted)
- 60 ml evaporated milk
- 18 gr nuts over the top
Chocolate Pan Cake
- 2 eggs
- 1 stick butter
- 1 box powder sugar
- 400 gr sugar
- 250 gr flour (plain)
- 240 ml water (cold)
- 120 ml butter milk
- 120 ml vegetable oil
- 90 ml butter milk
- 32 gr cocoa
Chocolate Pancakes With Chocolate
- 4 pancakes
- 2 framboise
- 1 1/2 batter per pancake
- 1 arrowroot
- 1 egg (white)
- 210 gr non fat vanilla (frozen)
- 130 gr raspberries (fresh)
- 80 ml chocolate-raspberry sauce
- 65 gr sugar
- 60 ml skim milk
Chocolate Pancakes With Chocolate
- 4 pancakes
- 2 framboise
- 1 1/2 batter per pancake
- 1 arrowroot
- 1 egg (white)
- 210 gr non fat vanilla (frozen)
- 130 gr raspberries (fresh)
- 80 ml chocolate-raspberry sauce
- 65 gr sugar
- 60 ml skim milk
Chocolate Peanut Buddy Bars
- 3 eggs
- 300 gr sugar
- 230 gr peanut butter
- 130 gr flour
- 85 gr soft butter
- 4 gr vanilla
- 1 gr salt
- 1 package nestle chocolate chips
Chocolate Peanut Butter Cheesecake
- 6 eggs
- 1 smooth
- 1,000 ml cream cheese softened
- 350 ml cream (heavy)
- 300 gr sugar
- 290 gr semisweet chocolate melted
- 230 gr peanut butter
- 9 gr vanilla extract
Chocolate Peanut Butter Cheesecake
- 3 eggs
- 160 gr sifted cake flour
- 110 gr butter (unsalted)
- 45 ml boiling water
- 26 gr sugar
- 7 gr vanilla
- 3 gr dutch process
- 3 gr baking powder
- 1 gr salt
Chocolate Peanut Butter Cup Cookies
- 2 eggs
- 450 gr peanut butter
- 325 gr all purpose flour
- 230 gr butter
- 220 gr brown sugar (light)
- 170 gr peanut butter
- 160 gr milk chocolate chips
- 150 gr peanuts
- 100 gr sugar
- 9 gr vanilla
Chocolate Peanut Butter Cupcakes
- 2 bisquick
- 1 egg
- 160 ml water
- 130 gr peanuts (chopped)
- 100 gr powdered sugar
- 50 gr sugar
- 30 gr semisweet chocolate
- 10 ml creamy peanut butter
- 7 gr margarine
- 7 ml water (hot)
Chocolate Peanut Butter Scones
- 2 egg
- 250 gr flour
- 170 gr peanut butter
- 100 gr sugar
- 65 gr peanuts
- 60 ml milk
- 55 gr butter
- 45 gr chocolate
- 12 gr baking powder
- 9 gr vanilla
Chocolate Peanut Cream Pie
- 2 eggs
- 1 piecrust
- 350 ml whipping cream whipped
- 200 gr powdered sugar
- 120 gr chocolate chips melted
- 110 gr butter softened
- 110 gr peanut butter
- 100 gr sugar
- 65 gr peanuts
- 110 ml cream cheese softened
Chocolate Peanut Whirls
- 1 egg
- 200 gr sugar
- 160 gr sifted all-purpose flour
- 160 gr quaker oats
- 150 gr butter
- 50 gr peanuts (finely chopped)
- 32 gr unsweetened chocolate melted
- 5 gr baking powder
- 4 gr vanilla
- 1 gr salt
Chocolate Pecan Bars *
- 3 eggs
- 280 gr brown sugar
- 170 gr margarine
- 160 gr flour
- 140 gr pecans
- 50 gr sugar
- 32 gr semi-sweet chocolate (square)
- 4 gr vanilla
- 2 gr baking powder
- 1 gr cinnamon (ground)
Chocolate Pecan Fudge Pie
- 3 eggs
- 1 pie shell
- 240 gr semi-sweet chocolate chips
- 220 gr corn syrup
- 100 gr pecan (halves)
- 65 gr sugar
- some chocolatesauce
Chocolate Pecan Pie
- 9 unbaked pie shell
- 3 eggs
- 1 1/2 pecan (halves)
- 325 gr corn syrup
- 200 gr sugar
- 110 gr semi-sweet chocolate
- 28 gr butter
- 4 gr vanilla
Chocolate Pecan Pie
- 11 1/2 pecan (halves)
- 3 eggs
- 1 pastry for one crust pie unbaked
- 1 filling
- 1 whipped cream
- 325 gr corn syrup (light)
- 100 gr sugar
- 55 gr butter
- 30 gr reserved semi-sweet chocolate chips
- 4 gr vanilla