Using ingredient sugar
Pine-ana Ice Cream
- 3 sweet n low packets
- 1 egg
- 8 gr sugar
- 6 gr gelatin (unflavored)
- 1 package evaporated milk
Pineanna Nut Cake
- 3 eggs
- 450 gr cake flour
- 400 gr sugar
- 375 gr powdered sugar
- 270 gr bananas
- 240 gr pineapple
- 240 ml vegetable oil
- 140 gr pecans
- 230 ml cream cheese
- 110 gr butter
Pineapple
- 2 eggs
- 500 gr sugar
- 325 gr sifted unbleached flour
- 260 gr pineapple (crushed)
- 240 ml boiling water
- 240 ml water (cold)
- 130 gr sifted confectioners sugar
- 95 gr vegetable shortening
- 65 gr baking cocoa
- 20 ml milk
Pineapple
- 350 oven
- 3 eggs
- 2 baking (pan)
- 1 vanilla glaze
- 1 scanned
- 1 this moist
- 1 tblsp
- 1,900 ml saucepan
- 400 gr sugar
- 350 ml vinegar in measuring enough milk to make
Pineapple
- 350 oven
- 3 eggs
- 2 baking (pan)
- 1 vanilla glaze
- 1 scanned
- 1 this moist
- 1 tblsp
- 1,900 ml saucepan
- 400 gr sugar
- 350 ml vinegar in measuring enough milk to make
Pineapple
- 4 eggs
- 400 gr sugar
- 375 gr box confectioners sugar
- 350 gr presifted flour
- 350 ml vegetable oil
- 260 gr carrots (grated)
- 230 ml cream cheese
- 110 gr butter
- 85 gr walnuts (finely chopped)
- 9 gr baking soda
Pineapple
- 1 gelatin (unflavored)
- 1 graham cracker crust
- 250 gr pineapple (crushed)
- 230 ml commercial sour cream
- 180 ml milk (cold)
- 130 gr sugar
- 230 ml commercial cream cheese
- 16 ml lemon juice
- 4 gr vanilla extract
- 1 gr salt
Pineapple
- 9 pastry shell
- 4 eggs
- 1 unbaked
- 475 gr pineapple (crushed)
- 300 gr sugar
- 55 gr butter
- 34 gr flaked coconut
- 24 gr cornmeal
- 16 gr all purpose flour
- 4 gr vanilla extract
Pineapple
- 2 water packed peach (halves)
- 240 ml low fat yogurt
- 240 ml skim milk
- 120 ml pineapple juice
- 120 gr pineapple
- 26 gr sugar
Pineapple
- 1 1/2 ripe pineapple
- 1 lime
- 1/4 cointreau
- 900 ml oranges juice
- 475 ml strained orange juice (fresh)
- 240 ml water
- 50 gr sugar
- 2 gr mint leaves (chopped fresh)
- 1 gr mint leaves (chopped fresh)
Pineapple
- 170 gr dole raisins
- 130 gr all purpose flour
- 120 gr dole blanched slivered
- 110 gr margarine
- 100 gr sugar
- 8 gr dole orange peel (grated)
- 4 gr vanilla extract
- 2 packages dole pineapple in (crushed)
Pineapple
- 3 triple sec
- 1 ripe pineapple
- 1 egg
- 1/2 good-quality apricot
- 250 gr unbleached a-p flour
- 130 gr butter (unsalted)
- 170 ml cream cheese
- 75 gr sugar
- 28 gr fine dry bread crumbs
- 5 ml water
Pineapple And Banana Dessert
- 1 egg
- 1/2 miniature marshmallows
- 475 gr pineapple (chunk)
- 240 ml sweet cream
- 200 gr sugar
- 140 gr nuts
- 8 gr flour
- 6 slices bananas
Pineapple And Cherry Butterscotch Cake
- 3 eggs (beaten)
- 1 maraschino cherries
- 1 whipped cream
- 250 gr flour
- 200 gr sugar
- 160 ml milk
- 95 gr shortening
- 45 gr butter
- 14 gr baking powder
- 5 gr vanilla
Pineapple And Cucumber Salad
- 1 cucumber
- 1 onion
- 1 watercress
- 1 nbsp
- 1/2 pineapple
- 60 ml lemon juice
- 30 ml soy sauce
- 14 gr sugar
- 2 gr mint
- 1 ml chinese chili sauce
Pineapple And Spice Layer Cake
- 3 eggs
- 2 egg whites
- 575 gr pineapple (crushed)
- 325 gr all purpose flour
- 270 gr sugar
- 200 gr sugar
- 120 ml milk
- 95 gr vegetable shortening
- 85 gr raisins
- 65 gr pineapple syrup
Pineapple And Spice Layer Cake
- 3 eggs
- 2 egg whites
- 575 gr pineapple (crushed)
- 325 gr all purpose flour
- 270 gr sugar
- 200 gr sugar
- 120 ml milk
- 95 gr vegetable shortening
- 85 gr raisins
- 65 gr pineapple syrup
Pineapple Blueberry Cream Tart
- 15 pkg pillsbury
- 3 pkg lemon pudding
- 2 egg yolks
- 1/2 blueberry preserves
- 375 ml water
- 350 ml whipping cream
- 100 gr sugar
- 65 gr powdered sugar
- 5 gr lemon peel (grated)
- 2 gr vanilla
Pineapple Bread Pudding
- 13 1/4 ozs
- 4 eggs
- 1/2 bread (cubes)
- 200 gr sugar
- 110 gr margarine
- 34 gr pecans (chopped)
- 1 gr cinnamon (ground)
Pineapple Breakfast Bread
- 1/2 spread
- 250 gr all purpose flour
- 60 ml buttermilk
- 38 gr sugar
- 28 gr butter
- 7 gr baking powder
- 1 gr cinnamon
- 1 gr salt
Pineapple Bundt Cake *
- 3 eggs
- 2 lemon extract
- 325 gr cake flour
- 300 gr sugar
- 230 ml pineapple in juice (crushed)
- 230 gr butter
- 9 gr baking powder
- 1 gr salt
Pineapple Cake
- 2 eggs
- 5/8 mixed fruit
- 1/4 candied cherries (red)
- 325 gr golden raisins
- 325 gr flour
- 200 gr sugar
- 170 gr butter
- 9 gr baking powder
- 1 package pineapple (crushed)
Pineapple Cake/boiled Icing
- 350 degree oven
- 2 eggs
- 400 gr sugar
- 325 gr brown sugar
- 250 gr all purpose flour
- 90 ml milk
- 85 gr butter
- 9 gr baking soda
- 9 gr vanilla
- 3 gr salt