Using ingredient vanilla extract

Bailey's Chocolate

• 5 eggs room temperature
• 1 chocolate curls as (garnish)
• 1,000 ml cream cheese (room temp)
• 240 ml baileys irish cream
• 240 gr semisweet chocolate chips
• 240 ml whipping cream (chilled)
• 210 gr graham cracker crumbs
• 130 gr sugar
• 85 gr butter melted
• 50 gr sugar

Bailey's Frozen Chocolate Chunk Mousse Cake

• 2 eggs
• 1/4 espresso (ground)
• 130 gr cake flour
• 120 ml water -granulated sugar
• 60 ml sour cream
• 34 gr butter (unsalted)
• 2 gr baking soda
• 2 gr vanilla extract
• 1 gr salt

Bake Cherry Cheese Pie

• 9 graham cracker crust
• 400 gr sweetened condensed
• 120 gr cherry pie filling
• 230 ml softened cream cheese
• 80 ml concentrated lemon juice
• 4 gr vanilla extract

Baked Custard With Ginger

• 3 eggs
• 600 ml milk
• 65 gr granulated sugar
• 40 gr brown sugar
• 4 gr ginger (finely grated fresh)
• 4 gr vanilla extract
• 1 gr cinnamon
• 1 gr salt

Baked French Toast

• 1 egg (white)
• 60 ml skim milk
• 26 gr sugar
• 2 gr vanilla extract
• 4 slices bread (sliced whole grain)

Banana Bars

• 2 bananas
• 1 egg
• 190 gr all purpose flour
• 170 gr butter
• 130 gr granulated sugar
• 130 gr firmly packed brown (light)
• 65 gr wheat flour (whole)
• 9 gr baking powder
• 4 gr vanilla extract
• 1 gr salt

Banana Bread Dip

• 1/2 quick oatmeal
• 150 gr ripe bananas
• 100 gr sugar
• 5 ml lemon juice
• 4 gr vanilla extract
• 4 gr cinnamon
• 1 gr salt
• 1 gr nutmeg

Banana Bread I

• 6 bananas
• 4 eggs (beaten)
• 450 gr flour
• 270 gr sugar
• 150 gr butter
• 18 gr baking powder
• 9 gr vanilla extract
• 3 gr salt
• 2 gr baking soda

Banana Bread Pudding

• 3 eggs
• 3 ripe bananas
• 475 ml warm water
• 400 ml sweetened condensed milk
• 170 gr brown sugar
• 120 ml cream
• 65 gr pecans (chopped)
• 55 gr butter
• 30 gr rum
• 28 gr margerine

Banana Butterfinger Cake

• 3 eggs
• 1 stick
• 700 gr butterfinger bars
• 400 gr semisweet chocolate
• 300 gr sugar
• 300 gr ripe bananas
• 280 gr cake flour
• 180 ml sour cream
• 160 ml whipping cream
• 65 gr butter (unsalted)

Banana Butterfinger Cake

• 3 eggs
• 1 stick
• 700 gr butterfinger bars
• 400 gr semisweet chocolate
• 300 gr sugar
• 300 gr ripe bananas
• 280 gr cake flour
• 180 ml sour cream
• 160 ml whipping cream
• 65 gr butter (unsalted)

Banana Cake

• 6 egg (white)
• 120 ml honey
• 150 gr banana
• 130 gr wheat flour (whole)
• 130 gr all purpose flour
• 120 ml canola oil
• 100 gr granulated sugar
• 60 ml skim milk
• 60 ml banana liqueur
• 9 gr vanilla extract

Banana Caramel Custard

• 9 baking dish
• 8 eggs
• 5 loaf so the sugar covers the bottom of the completely (pan)
• 2 overripe bananas (slightly)
• 1 with an electric mixer on high speed until completely liquefied with no lumps
• 1/2 full of (hot)
• 250 gr sugar
• 150 gr sugar
• 100 gr sugar over
• 9 gr vanilla extract

Banana Chiffon Cake **xwcg89a

• 2 eggs
• 270 gr sugar
• 250 gr all purpose flour
• 160 ml buttermilk
• 150 gr mashed ripe bananas
• 80 ml oil
• 65 gr nuts (chopped)
• 5 gr baking powder
• 5 gr baking soda
• 4 gr vanilla extract

Banana Chiffon Cake**xwcg89a

• 2 eggs
• 270 gr sugar
• 250 gr all purpose flour
• 160 ml buttermilk
• 150 gr mashed ripe bananas
• 80 ml oil
• 65 gr nuts (chopped)
• 5 gr baking powder
• 5 gr baking soda
• 4 gr vanilla extract

Banana Chip Cake With Whipped Mocha Frosting

• 3 ripe bananas
• 3 eggs
• 2 instant espresso powder
• 700 ml cream (heavy)
• 475 gr bittersweet chocolate coarsely (chopped)
• 375 gr cake flour
• 250 gr sugar
• 120 ml yogurt (plain)
• 9 gr vanilla extract
• 7 gr baking powder

Banana Chocolate Cake

• 9 springform mold
• 3 eggs
• 375 gr mashed overripe bananas
• 350 gr flour
• 180 ml molasses
• 160 gr chocolate chips
• 150 gr sugar
• 85 gr butter
• 5 gr baking soda
• 4 gr vanilla extract

Banana Chocolate Chip Cake

• 3 ripe bananas
• 2 eggs
• 5/8 miniature semisweet
• 250 gr flour
• 200 gr sugar
• 120 ml sour cream
• 45 gr sweet butter (unsalted)
• 5 gr baking powder
• 4 gr vanilla extract
• 2 gr baking soda

Banana Chocolate Cream

• 8 coconut macaroons
• 6 bananas
• 4 oranges
• 3 egg yolks
• 1 orange
• 1 basic confectioners custard
• 1 vanilla pod
• 240 ml milk
• 180 ml whipping cream
• 100 gr extra fine sugar

Banana Cookies

• 2 egg whites
• 400 gr powdered sugar
• 250 gr all purpose flour
• 170 gr soft margarine
• 150 gr granulated sugar
• 150 gr mashed bananas
• 110 gr brown sugar
• 60 ml skim dry milk
• 14 gr soft margarine
• 9 gr vanilla extract