Using ingredient vanilla extract
Banana Cream Pie
- 3 eggs
- 1 crust pie
- 600 ml milk
- 240 ml cream (heavy)
- 130 gr sugar
- 45 gr cornstarch
- 34 gr butter (unsalted)
- 26 gr sugar
- 14 gr vanilla extract
- 1 gr salt
Banana Cream Pie
- 9 pastry shell (baked)
- 3 egg yolks
- 400 gr eagle sweetened conden
- 400 ml water
- 28 gr margarine
- 24 gr cornstarch
- 4 gr vanilla extract
- 3 slices bananas
Banana Custard Pudding
- 4 egg yolks
- 1,700 ml milk
- 500 gr sugar
- 300 gr vanilla wafers
- 65 gr all purpose flour
- 55 gr butter
- 32 gr cornstarch
- 4 gr vanilla extract
- 9 slices bananas
Banana French Toast
- 13 protein
- 2 bread on (serving plate)
- 2 fat
- 1 bread
- 1/2 milk
- 1/2 fruit
- 120 gr egg substitute
- 4 gr sugar
- 1 gr vanilla extract
- 4 slices calorie bread (sliced reduced white)
Banana French Toast/ww
- 1 banana (sliced)
- 120 gr egg substitute
- 90 ml nonfat yogurt (plain)
- 1 gr vanilla extract
- 4 slices calorie bread (reduced white)
Banana Fudge Cake
- 2 egg whites
- 300 gr sugar
- 300 gr confectioners sugar
- 250 gr flour
- 220 gr bananas mashed
- 120 ml skim milk touch of lemon
- 45 ml skim milk
- 45 gr cocoa powder
- 12 gr cocoa powder
- 9 gr baking soda
Banana Kiwi Pudding
- 2 real thing
- 1 ripe banana
- 325 ml milk
- 160 gr rice (cooked)
- 60 ml whipping cream
- 4 gr vanilla extract
- 4 slices kiwi fruits
Banana Mandarin Cheese Pie
- 11 mandarin orange
- 9 graham cracker crust
- 3 bananas
- 230 ml sweetened condensed milk
- 230 ml cream cheese softened
- 5 ml realemon lemon juice
- 4 gr vanilla extract
Banana Nut Bread With Buttermilk
- 3 bananas
- 2 eggs well (beaten)
- 300 gr granulated sugar (white)
- 250 gr all purpose flour
- 220 gr mashed bananas
- 170 gr butter
- 120 ml milk soured with
- 120 ml buttermilk
- 90 gr walnuts (chopped)
- 5 gr baking soda
Banana Nut Layer Cake
- 9 round baking pans
- 2 egg (white)
- 1 egg yolk
- 400 gr sugar
- 280 gr flour
- 240 ml buttermilk
- 180 ml milk
- 160 gr walnuts (chopped)
- 150 gr mashed ripe bananas
- 110 gr packed brown sugar
Banana Pineapple Cake
- 3 eggs
- 400 gr sugar
- 375 gr all purpose flour
- 350 ml oil
- 300 gr bananas
- 7 gr vanilla extract
- 5 gr baking soda
- 3 gr salt
- 3 gr cinnamon
- 1 package pineapple in juice (crushed)
Banana Pudding Cake
- 2 ripe bananas
- 160 gr maple syrup
- 120 ml apple juice
- 95 gr wheat pastry flour (whole)
- 95 gr unbleached flour
- 85 gr raisins
- 9 gr vanilla extract
- 5 gr baking soda
- 5 gr baking powder
- 1 gr salt
Banana Squares
- 2 eggs
- 300 gr sugar
- 190 gr all purpose flour
- 150 gr mashed ripe bananas
- 130 gr shortening
- 60 ml sour milk
- 60 gr walnuts (chopped)
- 5 gr baking soda
- 2 gr vanilla extract
Banana Yogurt Cake
- 9 round cake pans
- 2 eggs
- 2 greased
- 1 egg (white)
- 400 gr confectioners sugar
- 325 gr sugar
- 250 gr cake flour
- 170 gr butter
- 160 ml water
- 150 gr mashed ripe banana
Banana-apple Loaf
- 2 eggs
- 2 bananas
- 2 apples (chopped)
- 250 gr all purpose flour
- 110 gr margarine softened
- 110 gr packed brown sugar
- 100 gr granulated sugar
- 75 gr mashed bananas
- 60 gr black walnuts (chopped)
- 45 ml sour cream
Banana-fudge Ripple Cake
- 2 eggs
- 375 gr all purpose flour
- 170 gr firmly packed brown sugar
- 150 gr mashed ripe banana
- 120 ml skim milk
- 100 gr sugar
- 100 gr sifted powdered sugar
- 85 gr chocolate flavored syrup
- 60 ml vegetable oil
- 30 ml skim milk
Banana-nut Frosted Cookies
- 2 eggs
- 1 frosting
- 1 milk
- 300 gr sugar
- 200 gr powdered sugar
- 190 gr flour
- 150 gr margarine
- 150 gr bananas
- 120 ml sour cream
- 110 gr butter
Banana-sour Cream Coffee Cake
- 2 eggs
- 250 gr sugar
- 250 gr flour
- 150 gr bananas
- 120 ml sour cream
- 95 gr shortening
- 65 gr pecans
- 5 gr cinnamon
- 5 gr baking powder
- 5 ml soda
Banana-stuffed French Toast With Streusel Topping
- 6 eggs
- 2 ripe bananas
- 1/2 rounds (thick)
- 475 ml milk
- 100 gr sugar
- 30 ml water
- 7 gr cinnamon (ground)
- 1 gr vanilla extract
Bananas Au Gratin
- 4 bananas
- 4 graham cracker squares
- 250 gr cottage cheese
- 26 gr sugar
- 5 ml lemon juice
- 4 gr vanilla extract
- 2 gr lemon rind
Barbara's Milk Chocolate Biscotti
- 4 eggs
- 220 gr flour
- 200 ml milk chocolate
- 200 gr sugar
- 100 gr almonds
- 28 gr cocoa powder
- 5 gr baking soda
- 4 gr vanilla extract
- 1 gr salt
Basic Country Butter Cookies
- 12 cookies
- 1 egg
- 1/4 thickness on floured surface (lightly)
- 250 gr all purpose flour
- 170 gr brown sugar (light)
- 110 gr butter
- 40 gr seedless raspberry jam
- 4 gr vanilla extract
- 2 gr baking powder
- 1 gr salt
Basic Divinity
- 2 egg whites
- 2 cookie sheets
- 1 prewarm the thermometer
- 400 gr sugar (white)
- 170 gr corn syrup (light)
- 140 gr nuts
- 140 gr cherries
- 120 ml water
- 95 gr orange peels
- 4 gr vanilla extract