Cookie
Frosted Peanut Butter Cookies
- 2 eggs
- 500 gr peanut butter
- 200 gr sugar
- 190 gr flour
- 110 gr margarine
- 100 gr powdered sugar
- 14 gr vanilla
- 5 gr baking powder
- 1 gr baking soda
- 1 gr salt
Frosted Pecan Cuplets
- 2 egg yolks
- 2 egg whites
- 1 frosting
- 1 food coloring green food coloring (red)
- 300 gr powdered sugar
- 250 gr flour
- 230 gr butter
- 200 gr pecans
- 200 gr sugar
- 45 ml cream
Frosted Pumpkin
- 2 eggs
- 1 maple frosting recipe
- 3/4 maple extract
- 1/2 lemon extract
- 450 gr powdered sugar
- 325 gr brown sugar
- 325 gr flour all-purpose
- 250 gr pumpkin (cooked)
- 170 gr butter
- 120 gr walnuts
Frosty Applesauce Cookies
- 1 egg
- 1 bran cereal (whole)
- 325 gr brown sugar
- 300 gr confectioners sugar
- 280 gr butter
- 250 gr all purpose flour
- 170 gr raisins
- 50 ml milk
- 16 ml molasses
- 2 gr baking powder
Frozen Chocolate Cheesecake Torte
- 350 ml cream whipped (heavy)
- 260 gr chocolate wafer cookie crumb
- 425 ml cream cheese softened
- 200 gr sugar
- 100 gr pecans (chopped)
- 85 gr unsweetened chocolate melt
- 55 gr butter melted
- 4 gr vanilla
- 1 gr salt
Frozen French Toast
- 4 eggs
- 1 melted butter
- 240 ml milk
- 26 gr sugar
- 4 gr vanilla
- 1 gr nutmeg
- 8 slices texas toast
Frozen Peanut Butter Pie With Caramel Sauce
- 1 filling
- 475 ml whipping cream (chilled)
- 300 gr sugar
- 290 gr semisweet chocolate
- 280 gr chocolate wafer cookies
- 230 gr crunchy peanut butter
- 230 ml cream cheese
- 110 gr packed dark brown sugar
- 100 gr peanuts (chopped roasted)
- 70 gr butter
Fruit And Nut Coffee Cake Ring
- 6 fruit
- 3 eggs
- 1/2 apricot fruit spread
- 500 gr flour
- 120 ml water
- 80 ml apple juice concentrate
- 75 gr butter
- 65 gr pecans
- 9 gr yeast
- 5 ml water
Fruit Cookies #2
- 3 eggs
- 1 lard
- 650 gr brown sugar
- 650 gr flour
- 170 gr raisins
- 150 gr dates
- 70 gr nut meats
- 60 ml milk
- 5 gr baking soda
- 3 gr cinnamon
Fruit Cookies/no Sugar
- 60 cookies diabetic candy
- 15 mintues
- 3 in apar bake at
- 2 eggs
- 1/4 apple jucie (hot)
- 2,800 gr currants
- 250 gr flour
- 110 gr margarine
- 40 gr raisins (chopped)
- 22 gr granulated sugar replacement
Fruit Pizza
- 300 gr sugar
- 240 ml orange juice
- 180 ml water
- 230 ml cream cheese
- 60 ml lemon juice
- 8 gr cornstarch
- 4 gr vanilla
- 1 package sugar cookie dough
Fruit Puffed Cookies
- 170 gr fruit (dried)
- 120 ml water
- 65 gr pecans (chopped)
- 1 package one-step angel food cake mix
Fruit Scones
- 8 carton
- 1 egg
- 325 gr all purpose flour
- 240 ml yogurt (plain)
- 100 gr sugar
- 85 gr butter (cold)
- 85 gr raisins
- 9 gr baking powder
- 5 gr baking soda
- 1 gr salt
Fruit-filled Cookies
- 375 about
- 3 eggs
- 1 filling see directions
- 1/2 lard
- 1/2 cookies on greased cookie shee (cut)
- 1/2 round cutter
- 1/2 butter
- 750 gr flour
- 400 gr sugar
- 240 ml sour cream (thick)
Fruit-filled Spritz
- 375 about
- 10 long
- 3 eggs
- 2 apar spread filling down center
- 1 fruit-nut-filling
- 1/2 candied cherries
- 1/4 bars immediately
- 500 gr sifted flour
- 300 gr sugar
- 230 gr butter
Fruitcake Cookies
- 16 cherries
- 4 eggs
- 475 gr pecans
- 475 gr pineapple-ylw candyd
- 450 gr flour
- 325 gr raisins
- 220 gr brown sugar
- 110 gr butter
- 55 gr brandy
- 16 ml milk
Fruited Shortbread Cookies
- 1 egg
- 325 gr flour
- 300 gr confectioners sugar
- 230 gr butter
- 150 gr box nonesuch mincemeat
- 5 ml cream of tartar
- 5 gr baking soda
- 4 gr vanilla
Fry Bread, My Personal Recipe
- 1 substituted if desired
- 1 fry bread is one of the most popular
- 240 ml warm milk
- 190 gr unbleached flour
- 130 gr wheat flour (whole)
- 120 gr cornmeal
- 55 gr baking powder
- 26 gr sugar
- 3 gr fourth salt
Fry's P'nutty Chocolate Cookies
- 1 egg
- 450 gr peanut butter chips
- 200 gr peanuts (chopped)
- 190 gr all purpose flour
- 170 gr butter
- 170 gr packed brown sugar
- 100 gr granulated sugar
- 55 gr cocoa
- 50 gr shortening
- 9 gr vanilla
Fudge Drops
- 1 1/4 granola cereal
- 350 ml milk chocolate morsels
- 130 gr peanuts (salted)
Fudge Truffle Cheesecake
- 8 semisweet chocolate squares
- 3 eggs
- 1 filling
- 400 gr chocolate cookie crumbs
- 700 ml cream cheese softened
- 200 gr granulated sugar
- 38 gr granulated sugar
- 34 gr butter melted (unsalted)
- 4 gr vanilla extract
Fudge Truffle Cheesecake
- 8 ozs semisweet chocolate melted
- 3 eggs
- 400 gr chocolate cookie crumbs oreos
- 700 ml cream cheese softened
- 200 gr sugar
- 38 gr sugar
- 34 gr butter melted (unsalted)
- 4 gr vanilla