Egg
Hershey Holiday Sugar Cookies
- 9 hershey-ets
- 1 egg
- 170 gr brown sugar (light)
- 100 gr sugar
- 85 gr butter
- 75 gr butter
- 5 gr baking soda
- 4 gr vanilla extract
- 2 gr baking powder
- 1 gr salt
Hershey's Blondies
- 1 egg
- 300 gr chocolate chunks
- 170 gr brown sugar (light)
- 130 gr flour
- 85 gr butter
- 65 gr nuts
- 16 ml milk
- 4 gr vanilla
- 2 ml soda
- 1 gr salt
Hershey's Syrup Two
- 3 egg whites
- 240 ml water
- 230 ml nonfat cream cheese
- 28 gr butter flavor granules
- 4 gr vanilla extract
- 3 gr almond extract
- 1 package cake mix (yellow light)
Hidden Treasures
- 50 in microwave (power)
- 48 maraschino cherries
- 2 on ungreased baking shee (inches apart)
- 1 egg
- 260 gr melting chocolate (white)
- 240 gr semisweet chocolate chips
- 220 gr all purpose flour
- 150 gr butter flavor crisco
- 150 gr sugar
- 60 gr butter flavor crisco
Highland Sausage Roll
- 10 venison
- 2 pitted prunes
- 1 onion
- 180 gr ready-made puff pastry
- 95 gr belly of pork
- 18 gr port
- 1/2 slices on either side of the mea damp the end of pastry
- some good grinding of pepper
- some allspice
Hippennasse
- 12 egg whites
- 325 gr sugar
- 270 gr flour
- 270 ml cream
Hoernchen
- 350 degree oven
- 64 b
- 1 egg
- 280 gr flour
- 220 gr butter
- 190 gr unblanched almonds
- 150 gr sugar
- 4 gr vanilla
Holden House Ruffled Crepes Isabel
- 10 eggs
- 1 sharp cheddar cheese
- 1 sour cream
- 1 dill
- 1 parsley
- 1 tarragon
- 700 ml milk
- 160 gr flour
- 28 gr butter
- 26 gr sugar
Holiday Billy Goats
- 3 egg yolks
- 550 gr nuts
- 325 gr flour
- 300 gr sugar
- 280 gr dates
- 230 gr butter
- 30 ml buttermilk
- 5 gr baking soda
- 4 gr vanilla
- 3 gr cinnamon
Holiday Charlotte
- 8 egg yolks
- 3 pkg
- 450 gr semi-sweet chocolate
- 240 ml whipping cream
- 200 gr sugar
- 120 ml water
- 65 gr apple jelly
- 1 package ladyfingers
Holiday Chocolate Butter Cookies
- 1 egg yolk
- 190 gr all purpose flour
- 170 gr butter
- 100 gr sugar
- 22 gr unsweetened cocoa powder
- 3 gr almond extract
Holiday Delight Cheesecake
- 10 springform (pan)
- 1 ct non-fat lemon yogurt
- 150 gr sugar
- 100 gr graham cracker crumbs
- 45 ml lemon juice
- 45 gr cholesterol-free egg product
- 38 gr sugar
- 28 gr margarine
- 16 gr flour
- 3 packages fat-free cream cheese
Holiday Fruitcake With Louisiana Pecans
- 12 eggs
- 6 orange marmalade
- 2 thicknesses of waxed paper
- 2 louisiana pecans
- 1 citron
- 575 gr all purpose flour
- 425 gr butter
- 425 gr currants
- 425 gr brown sugar
- 325 gr raisins (light)
Holiday Hideaways
- 48 maraschino cherries
- 1 egg
- 220 gr all purpose flour
- 150 gr granulated sugar
- 130 gr golden crisco shortening
- 50 gr shaved chocolate (white)
- 36 gr golden crisco shortening
- 26 gr pecans (finely chopped)
- 5 gr baking powder
- 4 gr vanilla
Holiday Mint Log
- 4 eggs
- 1/2 l (plus)
- 600 gr sugar
- 80 ml water
- 65 gr all purpose flour
- 28 gr hersheys cocoa
- 4 gr vanilla extract
- 1 gr baking powder
- 1 gr baking soda
- 1 gr salt
Holiday Muffin Mix
- 12 muffin
- 2 mix
- 2 holiday muffin mix
- 1 egg
- 1/2 full
- 650 gr all purpose flour
- 300 gr sugar
- 240 ml instant nonfat dry milk
- 160 ml water
- 130 gr wheat flour (whole)
Holiday Pumpkin Muffins
- 75 vegetable oil spread
- 1 egg
- 250 gr all purpose flour
- 200 gr confectioners sugar
- 190 gr pack pumpkin (canned solid)
- 110 gr firmly backed brown sugar
- 120 ml buttermilk
- 50 gr granulated sugar
- 10 ml backing soda
- 10 ml milk
Holiday Sugar Cookies
- 1 egg
- 250 gr all purpose flour
- 230 gr butter
- 150 gr sugar
- 5 gr baking powder
- 1 gr cinnamon (ground)
- 1 gr salt
Holiday Unbeatables
- 4 whites
- 400 gr powdered sugar
- 240 gr walnuts (chopped)
- 140 gr candied cherries (chopped)
- 120 gr egg whites
- 65 gr flour
- 2 gr baking powder
Hollandaise Sauce For Trout
- 3 egg yolks
- 170 gr butter
- 10 ml lemon juice
- 1 gr cayenne pepper
Homemade Slice & Bake Chocolate Chip Cookies
- 4 eggs
- 700 gr unbleached flour
- 475 gr semisweet chocolate chips
- 450 gr butter
- 375 gr packed brown sugar
- 270 gr granulated sugar
- 140 gr nuts (chopped)
- 14 gr vanilla extract
- 9 gr baking soda
- 6 gr salt
Honey And Cream Scones
- 5 fl sour cream
- 1 egg
- 110 ml clear honey
- 90 gr wheat flour (whole)
- 90 gr flour (plain)
- 28 gr butter
- 10 ml bicarbonate of soda
- 5 ml cream of tartar