Milk
Eclair Cake
- 950 ml milk
- 110 gr butter
- 22 gr hersheys cocoa
- 2 packages vanilla instant pudding mix
- 1 package cool whip
- 1 package grahem crackers
- 1 package sweetened condensed milk
Edinburgh Tearoom Scones/lemon Curd
- 4 eggs
- 1 egg
- 350 gr sugar
- 250 gr flour
- 120 ml lemon juice (fresh)
- 120 ml buttermilk
- 100 gr raisins
- 85 gr butter
- 55 gr butter
- 12 gr lemon peel
Egg & Sausage Casserole
- 6 eggs
- 475 ml milk
- 260 gr sausage
- 250 gr cheese (grated)
- 6 ml dry mustard
- 8 slices bread
- 1 package cream of mushroom soup
Egg And Sausage Strata
- 12 bread (white)
- 6 eggs
- 1 pimiento
- 700 ml milk
- 400 gr pork sausage
- 40 gr onion
- 34 gr green pepper
- 10 ml worcestershire sauce
- 5 ml dry mustard
- 1 gr salt
Egg Bread
- 41 don fifield
- 1 egg
- 280 gr bread flour
- 240 gr with the egg (whole)
- 180 ml milk
- 16 ml dry milk
- 14 gr butter
- 14 gr sugar
- 4 gr sugar
- 4 gr dry yeast
Egg Bread
- 41 don fifield
- 1 egg
- 280 gr bread flour
- 240 gr with the egg (whole)
- 180 ml milk
- 16 ml dry milk
- 14 gr butter
- 14 gr sugar
- 4 gr sugar
- 4 gr dry yeast
Egg Croquettes
- 8 eggs (hard cooked)
- 350 ml milk
- 325 gr fine bread
- 14 gr butter
- 8 gr all purpose flour
- 1 gr salt
- 1 gr pepper
- 1 gr parsley
Egg Custard Pie
- 9 pastry shell
- 4 eggs
- 1 unbaked
- 1 additional nutmeg recipe by southern living (ground)
- 525 ml milk
- 130 gr sugar
- 4 gr vanilla extract
- 1 gr salt
- 1 gr nutmeg (ground)
Egg Nog
- 24 eggs
- 1 bourbon
- 1,900 ml milk
- 950 ml cream (heavy)
- 950 ml vanilla ice cream
- 450 gr brandy
- 400 gr sugar
Egg Noodle Dish
- 1 onion
- 240 gr velveeta cheese
- 1 package egg noodles
- 1 package corned beef
- 1 package cream of mushroom soup
- 1 package milk
Egg Roulade
- 10 1/2 jelly roll (pan)
- 6 eggs (separated)
- 1 fine onion (chopped)
- 1 size sweet pepper cored (red)
- 1 egg (white)
- 1/2 dice
- 1/2 stick
- 325 ml warmed milk
- 100 gr parmesan cheese (grated)
- 90 gr ricotta cheese (drained)
Egg Snowballs
- 10 egg whites
- 1 creme anglaise
- 1 bean
- 950 ml milk
- 950 ml water
- 75 ml water
- 65 gr sugar
- 50 gr sugar
Egg Sponge
- 4 eggs (separated)
- 45 gr all purpose flour
- 40 gr parmesan (freshly grated)
- 26 gr butter (unsalted)
- 1 ml cream of tartar
Egg& Sausage Casserole
- 6 eggs
- 475 ml milk
- 260 gr sausage
- 250 gr cheese (grated)
- 6 ml dry mustard
- 8 slices bread
- 1 package cream of mushroom soup
Egg-free, Wheat-free, Milk-free Meatloaf
- 1 d -pepper
- 700 gr beef (ground)
- 120 ml broth up
- 100 gr vegetables peas (chopped optional)
- 45 gr carrot (grated)
- 30 gr onion (chopped)
- 2 gr salt
Eggless Chocolate Cake
- 9 greased
- 2 mixes (into)
- 1 1/2 unsweetened chocolate
- 1 batter
- 1/4 butter
- 240 ml milk
- 190 gr all purpose flour
- 150 gr granulated sugar
- 5 gr baking soda
- 1 gr salt
Eggless Ginger Cookies
- 240 ml molasses
- 240 ml milk
- 200 gr sugar
- 190 gr shortening
- 9 gr baking soda
- 3 gr cinnamon
Eggless Mayo
- 1 edensoy
- 650 ml oil
- 30 ml cider vinegar
- 14 gr maple syrup
- 3 gr salt
Eggless Mayonnaise
- 120 ml soy milk
- 90 ml vegetable oil
- 45 ml lemon juice
- 1 gr salt
- 1 gr paprika
- 1 ml prepared mustard