Milk

Impossible Beef And Tomato Pie

• 5 eggs
• 3 tomatoes
• 1 1/4 bisquick
• 700 gr beef
• 525 ml milk
• 190 gr swiss cheese
• 120 gr onion
• 100 gr celery
• 55 gr butter
• 1 gr garlic salt

Impossible Beef And Tomatoe Pie

• 15 se in blender on high
• 5 eggs
• 3 tomatoes
• 2 baking dish
• 1 1/4 bisquick
• b
• 700 gr beef
• 525 ml milk
• 190 gr swiss cheese
• 120 gr onion

Impossible Breakfast Pie

• 3 eggs
• 1 green onion bunch
• 1 mozzerella
• 1 bisquick
• 350 ml milk
• 260 gr sausage
• 170 ml sour cream

Impossible Breakfast Pie

• 6 eggs
• 1 bisquick
• 475 ml milk
• 260 gr sausage
• 110 gr cheese
• 5 ml dry mustard
• 1 gr oregano leaves

Impossible Breakfast Quiche

• 3 eggs
• 1/2 bisquick
• 350 ml milk
• 110 gr butter
• 65 gr sausage
• 60 gr cheese
• 1 gr salt
• 1 gr black pepper

Impossible Broccoli

• 6 drops sauce (hot)
• 4 eggs
• 300 ml milk
• 170 gr broccoli bunch
• 80 gr swiss cheese
• 80 gr onion
• 60 ml water
• 28 gr parmesan cheese
• 2 gr parsley (fresh)
• 1 gr salt

Impossible Caramel

• 4 eggs
• 1/2 bisquick baking mix
• 475 ml milk
• 220 gr brown sugar
• 55 gr butter
• 40 gr flaked coconut
• 4 gr vanilla extract

Impossible Caramel

• 10 pie place
• 4 eggs
• 1/2 bisquick baking mix
• 475 ml milk
• 220 gr brown sugar
• 55 gr butter
• 40 gr flaked coconut
• 4 gr vanilla extract

Impossible Cauliflower Quiche

• 3 eggs
• 2 thinly cauliflorets (sliced)
• 1/2 bisquick
• 240 ml milk
• 120 gr colby cheese (shredded)
• 120 ml green pepper boiling water (chopped)
• 40 gr onion (chopped)
• 1 gr salt
• 1 gr pepper
• 1 package cauliflower (frozen)

Impossible Cheddar And Broccoli Appetizers

• 2 eggs
• 1/2 bisquick
• 150 gr kernal corn (whole)
• 120 ml milk
• 110 gr cheddar cheese
• 110 gr broccoli (frozen chopped)
• 60 gr walnuts
• 55 gr butter
• 30 gr onion
• 1 gr garlic salt

Impossible Cheeseburger Pie

• 15 se in blender on
• 3/4 bisquick
• 450 gr beef (ground)
• 350 ml milk
• 200 gr onion
• 110 gr cheddar cheese
• 3 slices eggs

Impossible Cheesecake

• 2 eggs
• 1/2 bisquick
• 240 ml sour cream
• 200 gr sugar
• 180 ml milk
• 26 gr sugar
• 18 gr vanilla
• 2 packages cream cheese

Impossible Cherry

• 21 cherry pie filling
• 15 se in blender on high
• 12 hrs
• 10 pie (plate)
• 4 eggs
• 1/2 bisquick
• 350 ml milk
• 150 gr sugar
• 55 gr butter
• 7 gr vanilla

Impossible Chocolate Pie

• 2 eggs
• 1/2 bisquick
• 240 ml milk
• 220 gr brown sugar
• 60 gr melted chocolate
• 55 gr butter
• 4 gr vanilla

Impossible Coconut Pie

• 4 eggs
• 1 stick margarine
• 475 ml milk
• 150 gr sugar
• 80 gr coconut
• 65 gr flour
• 4 gr vanilla
• 3 gr baking powder
• 1 gr salt

Impossible Coconut Pie

• 4 eggs
• 1/2 bisquick
• 475 ml milk
• 150 gr sugar
• 80 gr coconut
• 55 gr butter
• 7 gr vanilla

Impossible Crawfish Pie

• 4 eggs
• 1 clove garlic (minced)
• 1 bisquick
• 475 ml milk
• 250 gr crawfish tails
• 120 gr swiss cheese (shredded)
• 34 gr celerly (chopped)
• 30 gr green onion (chopped)

Impossible Creole Pie

• 10 okra
• 2 eggs
• 5/8 bisquick baking mix
• 300 gr tomatoes (whole)
• 240 ml milk
• 65 gr green pepper
• 40 gr green onions
• 3 gr salt
• 1 gr chili powder
• 1 ml pepper sauce (red)

Impossible Custard Pie

• 4 eggs
• 475 ml milk
• 100 gr sugar
• 65 gr flour
• 26 gr butter softened (unsalted)
• 4 gr vanilla
• 1 gr baking powder
• 1 gr salt

Impossible Garden Vegetable Pie

• 3 eggs
• 3/4 bisquick
• 350 ml milk
• 180 gr broccoli
• 110 gr cheddar cheese
• 65 gr green pepper
• 60 gr onion
• 3 gr salt
• 1 gr pepper

Impossible Ham & Asparagus

• 3 eggs
• 3/4 bisquick
• 450 gr smoked ham
• 350 ml milk
• 190 gr swiss cheese
• 1 gr salt
• 1 gr pepper
• 2 slices onions
• 1 package asparagus

Impossible Ham & Asparagus

• 3 eggs
• 3/4 bisquick
• 450 gr smoked ham
• 350 ml milk
• 190 gr swiss cheese
• 1 gr salt
• 1 gr pepper
• 2 slices onions
• 1 package asparagus