Milk

Impossible Ham 'n Swiss Pie

• 4 eggs
• 1 bisquick
• 475 ml milk
• 450 gr fully ham (cooked)
• 120 gr swiss cheese
• 40 gr green onions
• 1 gr salt
• 1 gr pepper

Impossible Ham And Asparagus Pie

• 3 eggs
• 3/4 bisquick
• 450 gr ham
• 350 ml milk
• 350 gr asparagus (fresh)
• 190 gr swiss cheese
• 1 gr salt
• 1 gr pepper
• 2 slices green onions

Impossible Ham And Swiss Pie

• 4 eggs
• 1 bisquick
• 475 ml milk
• 450 gr ham
• 120 gr cheese
• 40 gr green onion
• 1 gr salt
• 1 gr pepper

Impossible Ham Pie

• 400 til knife inserted comes out clean
• 15 se in blender on high speed
• 4 eggs
• 1 bisquick baking mix
• 475 ml milk
• 450 gr ham
• 120 gr swiss cheese
• 40 gr onion
• 1 gr pepper
• 12 slices bacon

Impossible Ham Salad Pie

• 15 sec in blender on high speed
• 10 size
• 3 eggs
• 3/4 bisquick baking mix
• 240 ml milk
• 230 gr ham
• 120 ml mayonnaise
• 110 gr cheddar cheese
• 7 ml mustard
• 1/2 packages peas

Impossible Ham& Broccoli Pie

• 2 eggs
• 250 gr skim
• 220 gr full center ham (cooked)
• 130 gr broccoli (frozen)
• 60 gr low-fat cottage cheese
• 60 gr low fat cheese
• 30 gr onion (fresh chopped)
• 16 gr parmesan cheese
• 1 gr salt
• 1 gr pepper

Impossible Herbs 'n Onion Pie

• 3 eggs
• 2 worcestershire
• 1 bisquick
• 300 ml milk
• 230 gr bacon
• 55 gr butter
• 1 gr savory leaves (dried)
• 1 gr basil leaves (dried)
• 1 gr parsley leaves (dried)
• 3 slices onions

Impossible Hot Fudge Pudding Cake

• 1 bisquick
• 400 ml water (hot)
• 200 gr sugar
• 120 ml milk
• 28 gr unsweetened cocoa powder
• 16 gr unsweetened cocoa powder
• 4 gr vanilla

Impossible Italian Pie

• 7 greased (pan)
• 1 green onion bunch
• 1 mozzerella
• 1 bisquick
• 350 ml milk
• 260 gr sausage
• 170 ml sour cream
• some brown

Impossible Lasagna Pie

• 2 eggs
• 1/2 bisquick baking mix
• 450 gr beef (ground)
• 240 ml milk
• 110 gr mozzarella cheese (shredded)
• 120 ml creamed cottage cheese
• 1 gr salt
• 1 gr oregano (dried)

Impossible Macaroni & Cheese Pie

• 4 eggs
• 1/2 bisquick baking mix
• 600 ml milk
• 280 gr cheese
• 100 gr macaroni
• 1 ml sauce
• 1 gr salt

Impossible Macaroni And Cheese Pie

• 4 eggs
• 1/2 bisquick baking mix
• 600 ml milk
• 280 gr cheese
• 100 gr macaroni
• 1 ml sauce
• 1 gr salt

Impossible Mexican Pie

• 3 eggs
• 3/4 bisquick
• 450 gr beef (ground)
• 300 ml milk
• 120 gr monterey jack cheese (shredded)
• 65 gr green chiles
• 60 gr onion (chopped)
• 18 gr taco seasoning mix
• 1 ml pepper sauce (red)

Impossible Pecan Pie

• 4 eggs
• 1/2 bisquick
• 250 gr corn syrup
• 200 gr pecans
• 180 ml milk
• 170 gr brown sugar
• 55 gr margarine
• 7 gr vanilla

Impossible Pie

• 4 eggs
• 475 ml milk
• 200 gr sugar
• 80 gr coconut
• 65 gr flour
• 55 gr butter
• 4 gr vanilla
• 2 gr baking powder
• 1 gr salt

Impossible Pizza

• 2 eggs
• 1/2 bisquick
• 240 ml milk
• 85 gr cheese
• 65 gr prego sausage
• 20 gr cheese

Impossible Pizza Pie

• 3 eggs
• 2 baking mix
• 1 1/2 sprinkle
• 1 1/2 round
• 1 recipe use
• 1 casserole (square)
• 3/4 bisquick
• 1/2 divide remaining ingred
• 900 gr onion
• 350 ml milk

Impossible Pumpkin Pecan Pie

• 2 eggs
• 1 1/2 cool whip
• 1 bisquick
• 450 gr pumpkin
• 350 ml evaporated milk
• 100 gr sugar
• 100 gr pecans
• 16 gr pumpkin pie spice
• 9 gr vanilla
• 1 gr pumpkin pie spice

Impossible Pumpkin Pie

• 2 egg
• 1/2 bisquick
• 475 gr pumpkin
• 350 ml evaporated milk
• 150 gr sugar
• 28 gr butter
• 28 gr margarine
• 14 gr pumpkin pie spice
• 9 gr vanilla

Impossible Pumpkin Pie

• 4 eggs
• 325 ml milk
• 250 gr pumpkin (canned)
• 120 ml buttermilk biscuit mix
• 100 gr sugar
• 45 gr butter

Impossible Quesadilla Pie

• 15 se in blender on high speed
• 4 eggs
• 1 bisquick
• 475 ml milk
• 450 gr cheddar cheese (shredded)
• 2 packages green chilies

Impossible Ratatouille Pie

• 3 egg
• 3/4 bisquick
• 300 ml milk
• 140 gr eggplant
• 140 gr garlic
• 130 gr zucchini
• 120 gr monterey jack cheese
• 80 gr tomato
• 65 gr green pepper
• 60 ml sour cream