Strawberry
Fruited Cream Puffs
- 2 eggs
- 1/2 pancake
- 475 ml vanilla ice cream
- 375 gr strawberries (sliced)
- 120 ml water
- 55 gr margarine
Fudgenut And Rum Marinated Raisin Cheesecake
- 5 eggs
- 1,000 ml cream cheese room temperature
- 160 gr graham cracker crumbs
- 90 gr broken mixed nuts (unsalted)
- 85 gr semisweet chocolate melted
- 85 gr melted butter
- 85 gr raisins
- 80 ml hazelnut liqueur
- 60 gr dark rum
- 50 gr sugar
Glazed Fresh Strawberry Pie Ii
- 900 gr strawberries
- 200 gr sugar
- 120 ml water
- 28 gr cornstarch
Goldy's Red 'n' Whites
- 36 strawberries
- 250 gr all purpose flour
- 130 gr butter (unsalted)
- 100 gr sugar
- 85 ml cream cheese
- 4 gr vanilla extract
Grandma's Cheesecake
- 10 bundt (pan)
- 4 eggs
- 1 lemon
- 475 ml sour cream
- 300 gr strawberries
- 240 ml boiling water mix cheeses well with beater
- 240 gr ricotta cheese
- 450 ml cream cheese
- 200 gr sugar
- 180 ml water (cold)
Heavenly Angel Food Cake
- 8 whipped topping (frozen)
- 950 ml yogurt (frozen)
- 1 package duncan hines angel food mix
Hippennasse
- 12 egg whites
- 325 gr sugar
- 270 gr flour
- 270 ml cream
Hot Fresh Strawberries Au Sabayon
- 4 egg yolks
- 950 ml water
- 350 gr sugar
- 110 ml marsala wine
- 50 gr sugar
- 1 gr strawberry coloring
Iced Strawberry Soup
- 1 english cucumber
- 475 ml lemon yogurt
- 300 gr strawberries (fresh)
- 120 gr rum (light)
- 26 gr sugar
- 3 gr mint leaves (chopped fresh)
Jablka Na Winie Czerwonym
- 8 apples
- 240 ml wine (red)
- 100 gr sugar
- 2 gr vanilla
- 1 gr mace
James Beard's Mincemeat
- 2 weeks before usin
- 2 weeks
- 1 allpice
- 1 raspberry preserves
- 1 strawberry preserves
- 1,800 gr beef tongue
- 1,800 gr beef rump
- 650 gr sultana raisins
- 650 gr seedless raisins
- 450 gr beef suet
Jim Jams
- 2 oatmeal
- 1 filling
- 1 water
- 1/2 lard
- 280 gr dates
- 250 gr flour
- 220 gr brown sugar
- 110 gr butter
- 120 ml buttermilk
- 100 gr sugar
Kurant Cheesecake
- 3 eggs
- 180 gr graham cracker crumbs
- 180 ml cream (heavy)
- 150 gr granulated sugar
- 150 gr strawberries (fresh)
- 130 gr sweet butter
- 130 gr strawberry jelly
- 230 ml cream cheese
- 60 gr blanched almonds (whole)
- 55 gr absolut kurant vodka
Kurant Cheesecake
- 3 eggs
- 180 gr graham cracker crumbs
- 180 ml cream (heavy)
- 150 gr granulated sugar
- 230 ml cream cheese
- 60 gr blanched almonds (whole)
- 55 gr absolut kurant vodka
- 45 gr sweet butter
- 9 gr pure vanilla extract
Lady Godiva
- 6 scoops vanilla ice cream
- 3 kahlua
- 1/2 cream
- 150 gr strawberries
- 20 gr creme de cocoa
Macadamia Cheesecake
- 4 egg yolks
- 1 1/4 passion fruit puree
- 170 gr sugar
- 100 gr macadamia nuts
- 75 gr strawberries
- 50 gr graham cracker crumbs
- 45 ml liqueur
- 28 gr butter
- 8 gr cornstarch
- 1 gr vanilla
Mango Charlotte Strawberry Sauce
- 24 sponge cake ladyfingers
- 325 ml low fat yogurt (plain)
- 300 gr strawberries
- 240 gr ripe mangoes (diced peeled)
- 120 gr mango nectar
- 50 gr sugar
- 8 gr gelatin (unflavored)
Microwave Jam
- 9 1/2 berries to make (whole)
- 2 frui
- 2 cukups
- 1 1/2 sugar
- 1 frui in quarters to make (cut)
- 2,400 gr casserole
- 300 gr sugar
- 300 gr sugar
- 120 ml lemon juice
- 22 ml lemon juice
Minature Cheesecakes
- 1 egg
- 1 garnishes
- 230 ml cream cheese
- 50 gr sugar
- 36 gr graham cracker crumbs
- 7 ml lemon juice
- 5 gr margarine
- 4 gr sugar
- 1 gr lemon peel (grated)
- 1 gr vanilla
My'engagement' Cheesecake
- 16 graham crackers
- 5 eggs
- 475 ml sour cream
- 450 ml cream cheese
- 200 gr sugar
- 55 gr butter
- 30 ml lemon juice is best (fresh)
- 16 gr flour
- 4 gr vanilla
- 1 gr salt