Baked Goods - 50 / 338
Cape Cod Cranberry Velvet Pie
- 6 ready shortbread crust
- 475 ml whipping cream
- 450 ml berry cranberry sauce (whole)
- 425 ml cream cheese softened
- 50 gr sugar
- 2 gr vanilla extract
Cappuccino
- 1 cappuccino coffee mix (envelope)
- 250 gr all purpose flour
- 170 gr butter
- 140 gr pistachio nuts (chopped)
- 100 gr powdered sugar
- 28 gr semisweet chocolate
- 16 ml water
- 4 gr shortening
Cappuccino Biscotti
- 1 1/4 espresso
- 1 egg yolk
- 250 gr flour
- 200 gr sugar
- 100 gr hazelnuts
- 80 gr chocolate chips
- 16 ml milk
- 5 ml milk
- 4 gr vanilla
- 2 gr baking soda
Cappuccino Cake
- 18 1/4 cake mix (yellow)
- 3 eggs
- 1 confectioners sugar
- 80 gr chocolate chips
- 80 ml olive oil
- 60 gr hazelnuts
- 60 gr instant expresso coffee
- 5 gr cinnamon (ground)
Cappuccino Chocolate Cheesecake
- 20 wafers
- 2 eggs
- 600 ml nonfat sour cream substitute
- 325 gr chocolate wafers
- 200 gr sugar
- 120 gr nonfat egg (frozen)
- 230 ml cream cheese (light)
- 85 gr unsweetened cocoa powder
- 30 ml coffee liqueur
- 4 gr vanilla
Cappuccino Cream Muffins With Chocolate Ripple
- 2 squares semisweet chocolate (chopped)
- 2 eggs
- 1 semisweet chocolate melted (square)
- 350 gr all purpose flour
- 240 ml sour cream
- 120 ml water (hot)
- 100 gr sugar
- 75 gr butter
- 30 gr instant coffee granules
- 28 gr brown sugar packed (lightly)
Cappuccino Cream Pie
- 5 egg yolks
- 700 ml milk
- 350 ml cream (heavy)
- 170 gr sugar
- 160 gr graham cracker crumbs
- 160 gr chocolate (white)
- 110 gr macadamia (toasted ground)
- 40 gr flour
- 26 gr butter (unsalted)
- 3 gr cinnamon (ground)
Cappuccino Cupcakes
- 2 eggs
- 1 1/2 cool whip lite (thawed)
- 300 gr sugar
- 250 gr flour
- 120 ml water warmed
- 110 gr baking butter
- 60 gr instant coffee granules
- 60 ml vegetable oil
- 45 gr unsweetened cocoa
- 9 gr vanilla extract
Cappucino Pound Cake
- 4 eggs
- 1 kahlua
- 250 gr flour
- 200 gr sugar
- 120 ml honey
- 180 ml oil
- 120 ml milk
- 120 ml sour cream
- 45 gr cocoa
- 16 gr instant coffee
Caramel Apple Cake
- 3 eggs
- 375 gr flour
- 350 gr apples (diced)
- 350 ml vegetable oil
- 300 gr sugar
- 220 gr packed brown sugar
- 200 gr confectioners sugar
- 120 gr walnuts (chopped)
- 80 ml cream (light)
- 55 gr butter
Caramel Apple Cheesecake2
- 2 eggs
- 1 1/2 golden delicious apples
- 1 caramels
- 1 pecans
- 450 ml cream cheese
- 160 gr graham cracker crumbs
- 150 gr sugar
- 55 gr butter
- 8 gr flour
- 1 gr cinnamon
Caramel Apple Cookies
- 36 flat toothpicks
- 30 caramels
- 190 gr all purpose flour
- 150 gr confectioners sugar
- 150 gr butter
- 90 gr walnuts (finely chopped)
- 45 ml apple juice concentra (frozen)
- 30 ml water
- 1 gr salt
Caramel Apple Pie
- 9 pie crust
- 3/8 caramel topping
- 575 gr apples (peeled)
- 150 gr sugar
- 34 gr pecans (chopped)
- 32 gr flour
- 28 gr butter
- 1 gr salt
Caramel Apple Upside Down Cake
- 1 egg
- 1/2 butter softened (unsalted)
- 170 gr brown sugar packed
- 130 gr sugar
- 130 gr flour
- 80 ml buttermilk
- 9 gr vanilla
- 5 gr cinnamon
- 5 gr baking powder
- 2 gr baking soda
Caramel Banana Nut Loaves
- 4 eggs
- 3 loaf pans
- 150 gr bananas
- 120 gr walnuts (toasted chopped)
- 120 ml water
- 110 ml banana cream instant pudding
- 80 ml vegetable oil
- 55 gr butter
- 28 gr brown sugar
- 5 ml water
Caramel Biscuits
- 15 mins
- 1 egg
- 3/4 lots on a tray (cold)
- 400 gr cornflakes
- 350 gr sugar
- 250 gr flour
- 220 gr butter
- 80 gr coconut
- 16 ml condensed milk
- 9 gr baking powder
Caramel Cake
- 2 eggs
- 1 pecans (chopped)
- 450 gr brown sugar
- 240 ml cream (heavy)
- 220 gr packed brown sugar
- 220 gr all purpose flour
- 120 ml milk
- 110 gr butter
- 28 gr butter
- 8 gr baking powder
Caramel Choc. Fingers
- 1 1/2 butter
- 1 pkg semisweet choc chips
- 160 ml evaporated milk
- 14 packages ozs vanilla caramels
- 1 package swiss cho cake mix
Caramel Chocolate Brownies
- 12 1/4 caramel topping
- 8 walnut (pieces)
- 3 squares unswee chocolate
- 2 eggs
- 1 stick butter softened
- 350 gr semisweet chocolate chips about
- 200 gr sugar
- 120 gr flour (plus)
- 60 ml cream (heavy)
- 40 gr flaked coconut
Caramel Chocolate Chip Cheesecake
- 3 eggs
- 1 egg yolk
- 700 ml cream cheese
- 170 gr brown sugar (light)
- 160 gr chocolate chips
- 120 gr quick rolled oats
- 110 gr dark corn syrup
- 90 gr walnuts (chopped)
- 75 gr dark brown sugar
- 55 gr butter