Cake - 23 / 55
Glorious Golden Fruitcake
- 6 eggs
- 1/2 green candied cherries
- 500 gr sugar
- 500 gr unbleached flour
- 475 gr walnuts
- 450 gr butter
- 170 gr golden raisins
- 130 gr candied pineapple
- 65 gr candied cherries (red)
- 60 ml milk
Golden Brown Coffee Cake
- 3 eggs
- 400 gr all purpose flour
- 240 ml buttermilk
- 170 gr butter
- 40 gr walnuts (finely chopped)
- 9 gr baking powder
- 4 gr vanilla
- 3 gr salt
Golden Saffron Cake
- 350 gr sugar
- 180 ml water
- 170 gr cake flour
- 160 ml non-fat milk
- 60 gr non-fat egg substitute (thawed frozen)
- 10 ml rose water
- 7 gr vanilla
- 5 gr butter
- 5 gr baking powder
- 3 gr pistachio nuts (chopped)
Goldy's Dream Cake
- 9 springform pans
- 4 egg
- 1/2 this mixture over the batter in
- 1/2 raspberry preserves
- 575 gr flour
- 375 gr sugar
- 350 ml sour cream
- 350 gr butter
- 300 gr sugar
- 450 ml cream cheese
Good Morning Pumpkin Pancakes
- 2 bisquick
- 2 eggs
- 350 ml evaporated milk
- 120 gr pack pumpkin (solid)
- 28 gr brown sugar packed
- 30 ml vegetable oil
- 5 gr cinnamon
- 4 gr vanilla
- 2 gr allspice
Goodness Cake
- 2 eggs
- 1 ripe banana
- 1/2 sunflower seeds
- 240 ml boiling water
- 190 gr am multi blend flour
- 150 gr dates (chopped)
- 80 ml honey
- 60 ml vegetable oil
- 30 gr walnuts (chopped)
- 5 gr non-alum baking powder
Goody Cake
- 9 to form bottom layer (pan)
- 1 stick butter
- 1 box
- 140 gr nuts
- 1 package cake mix (yellow)
- 1 package powdered sugar
- 1 package cream cheese
Granadilla Cake
- 250 gm flour
- 225 gm butter
- 225 gm sugar
- 75 passionfruit
- 25 gm almonds
- 4 eggs
- 1 lemon
- 1 nbsp
- 130 gr sugar
- 100 gr lemon
Grand Finale Cheesecake
- 2 eggs
- 1 whipped cream
- 100 gr sugar
- 80 gr slivered almonds (chopped)
- 80 gr graham cracker crumbs
- 55 gr butter
- 26 gr sugar
- 12 gr hersheys cocoa
- 4 gr vanilla extract
- 1 gr salt
Grand Marnier Flan Cake
- 6 egg yolks
- 3 egg whites
- 2 eggs
- 1 1/4 grand marnier
- 400 ml sweetened condensed milk
- 300 gr sugar
- 95 gr sifted cake flour
- 45 ml orange juice
- 45 ml oil
- 26 gr sugar
Grandma's Chocolate Layer Cake
- 2 eggs
- 2 sqrs
- 300 gr sugar
- 280 gr sifted unbleached flour
- 240 ml water (cold)
- 170 gr butter
- 60 gr unsweetened chocolate
- 5 gr baking powder
- 4 gr vanilla
- 2 gr baking soda
Grandmothers' Chocolate Cake
- 3 eggs
- 700 gr powdered sugar
- 600 gr brown sugar
- 350 gr sweet butter
- 300 ml boiling water
- 300 ml buttermilk
- 250 gr unsweetened chocolate
- 210 ml milk
- 190 gr cake flour
- 190 gr all purpose flour l
Grapefruit Cake
- 8 food color (yellow)
- 3 eggs
- 1 grapefruit
- 1 grapefruit sections
- 190 gr sifted cake flour
- 150 gr sugar
- 150 gr sifted powdered sugar
- 170 ml cream cheese
- 60 ml water
- 60 ml oil
Great Chocolate Cake
- 4 eggs
- 2 round pans
- 500 gr sugar
- 475 ml boiling water
- 290 gr unsifted cake flour
- 240 ml whipping cream (heavy)
- 230 gr melted butter
- 85 gr unsweetened cocoa
- 55 gr semi-sweet chocolate
- 26 gr powdered sugar
Great Chocolate Cake
- 4 eggs
- 2 ghirardelli semi-sweet
- 500 gr sugar
- 475 ml boiling water
- 290 gr unsifted cake flour
- 240 ml whipping cream (heavy)
- 230 gr melted butter
- 85 gr ghirardelli unsweetened
- 26 gr powdered sugar
- 12 gr vanilla
Great Chocolate Cake And Strawberry Shortcake Variation
- 4 eggs
- 2 ghirardelli semi-sweet
- 500 gr sugar
- 475 ml boiling water
- 290 gr unsifted cake flour
- 240 ml whipping cream (heavy)
- 230 gr melted butter
- 85 gr ghirardelli unsweetened -cocoa
- 26 gr powdered sugar
- 12 gr vanilla
Greek-style Cheesecake
- 3 eggs
- 1 margarine
- 425 ml cream cheese
- 120 ml yogurt (plain)
- 80 ml honey
- 100 gr sugar
- 16 gr flour
- 14 gr margarine
- 1 gr lemon peel (grated)
Green Tomato Cake
- 3 eggs
- 375 gr flour
- 350 gr sugar
- 300 gr green tomatoes (chopped)
- 240 ml oil
- 170 gr raisins
- 120 gr walnuts
- 5 gr baking powder
- 5 gr baking soda
- 5 gr ginger
Guinness Cake
- 8 fl guinness
- 8 cake (pan)
- 3 egg
- 1/2 apple pie spice
- 1/4 candied cherries
- 280 gr flour
- 220 gr golden raisins
- 220 gr brown sugar
- 110 gr butter
- 110 gr raisins
