Using ingredient all purpose flour

Fig Star Cookies

• 2 eggs
• 575 gr all purpose flour
• 425 gr corn syrup
• 240 ml water (cold)
• 230 gr shortening
• 220 gr figs (dried)
• 100 gr granulated sugar
• 75 gr granulated sugar
• 65 gr nuts (chopped)
• 16 ml lemon juice

Fig-filled Cookies

• 2 eggs (beaten)
• 2 rolls
• 2 in diameter (inches)
• 1 fig filling see recipe
• 575 gr all purpose flour
• 120 ml honey
• 110 gr butter
• 100 gr sugar
• 95 gr shortening
• 5 gr baking powder

Filled Cherry Cake

• 2 eggs well (beaten)
• 250 gr sugar
• 250 gr all purpose flour
• 230 gr butter
• 60 gr walnuts
• 32 gr flour
• 28 gr butter
• 14 gr baking powder
• 1 gr salt
• 1 package cherry pie filling

Filled Lemon Cookies

• 2 lemon extract
• 1 filling additional powdered sugar filling
• 1 egg
• 1 recipe by southern living
• 500 gr all purpose flour
• 450 gr butter
• 200 gr powdered sugar
• 200 gr powdered sugar
• 130 gr sugar
• 45 ml lemon juice

Filled Sugar Cookies

• 24 circles with
• 1 egg
• 1 figs
• 1/2 doughnut cutter that has center removed
• 325 gr raisins
• 325 gr all purpose flour
• 300 gr powdered sugar
• 230 gr margarine
• 150 gr sugar
• 180 ml water

Finnish Almond Cookies

• 1 egg
• 250 gr all purpose flour
• 170 gr butter
• 80 gr blanched almonds (sliced)
• 50 gr sugar
• 14 gr sugar
• 3 gr almond extract

Finnish Butter Cookies

• 1 egg (white)
• 250 gr all purpose flour
• 170 gr butter
• 50 gr sugar
• 40 gr almonds (ground)
• 26 gr sugar
• 3 gr almond extract

Finnish Onion Pie

• 4 eggs
• 1/2 dice
• 350 gr sweet onions
• 240 ml sour cream
• 190 gr all purpose flour
• 180 ml water
• 110 gr smoked ham (diced)
• 30 ml oil
• 8 gr caraway seeds
• 1 gr salt

Finnish Sour Rye Bread

• 1 egg with (lightly beaten)
• 750 ml warm water
• 500 gr all purpose flour
• 450 gr rye flour
• 18 gr salt
• 16 ml water
• 1 package dry yeast

Finnish Summer Soup

• 475 ml water
• 400 gr shelled tiny peas (fresh)
• 250 gr young green beans (fresh)
• 28 gr butter
• 24 gr all purpose flour
• 3 gr salt
• 1 gr pepper (white)

First Prize Chocolate Fudge Cake

• 6 eggs
• 1 confectioners sugar
• 400 gr granulated sugar
• 350 gr semisweet chocolate chips
• 350 gr butter
• 130 gr all purpose flour
• 75 ml water
• 30 gr instant coffee powder

Five-fruit Granola Scones

• 2 eggs
• 2 knives until the mixture resembles coarse crumbs
• 1 granola
• 450 ml fruit cocktail in juice
• 250 gr all purpose flour
• 65 gr granulated sugar
• 55 gr butter
• 50 gr sugar
• 14 gr baking powder
• 1 gr salt

Flaky Pie Dough

• 375 gr all purpose flour
• 95 gr vegetable shortening (cold)
• 65 gr butter (cold unsalted diced)
• 30 ml ice water
• 6 gr sugar
• 4 gr salt

Flatbread

• 500 gr all purpose flour
• 350 ml warm water
• 30 ml oil
• 2 gr dry yeast
• 1 gr salt

Florentine Chicken

• 2 eggs
• 1 lemon
• 120 ml olive oil
• 95 gr all purpose flour
• 2 gr parsley (chopped)

Florentine Cups

• 475 ml honey almond delight brand -cereal
• 110 gr packed brown sugar
• 100 gr powdered sugar
• 60 ml honey
• 85 gr raisins
• 80 gr flaked coconut
• 75 gr butter
• 65 gr all purpose flour
• 7 ml orange juice
• 5 gr butter

Flour Tortilla

• 500 gr all purpose flour
• 120 ml warm milk
• 24 gr lard
• 14 gr baking powder
• 3 gr salt

Focaccia

• 1 toppings
• 1 extra-virgin olive oil
• 1 herb infused oil
• 1 recipe to follow
• 700 gr all purpose flour
• 475 ml warm water
• 45 ml olive oil
• 4 gr salt
• 4 gr thyme (chopped fresh)
• 3 gr pepper (freshly ground)

Focaccia

• 130 deg
• 2 1/2 all purpose flour
• 2 butter
• 1 1/4 sugar
• 1 1/8 salt
• 1 yeast
• 1 warm water
• 1 oil
• 1/2 onion (chopped)

Focaccia With Tomato & Cheese

• 1 egg
• 1 clove garlic
• 375 gr all purpose flour
• 240 ml water
• 120 ml spicy spaghetti sauce
• 55 gr mozzarella
• 50 gr tomato paste
• 30 gr green onion
• 22 ml olive oil
• 4 gr sugar

Fondue Crackers

• 1/2 stick
• 190 gr all purpose flour
• 60 ml water
• 1 gr salt
• 1 gr pepper (freshly ground)
• 1 gr nutmeg

Food Service Chocolate Chunk Cookies

• 6 pecan (pieces)
• 3 eggs
• 525 gr semi-sweet chocolate
• 450 gr all purpose flour
• 200 gr granulated sugar
• 150 gr butter
• 150 gr margarine
• 150 gr packed brown sugar
• 9 gr vanilla
• 2 gr baking soda

French Breakfast Puffs

• 1 egg
• 190 gr all purpose flour
• 150 gr sugar
• 130 gr butter
• 120 ml milk
• 7 gr baking powder
• 1 gr nutmeg (ground)
• 1 gr cinnamon (ground)
• 1 gr salt

French Chocolate Cake/1953 Winner

• 1953 pillsbury bakeoff
• 350 degree oven
• 3 egg whites
• 2 well-greased
• 270 gr sugar
• 250 gr all purpose flour
• 180 ml water
• 120 ml sour cream
• 75 gr butter
• 45 gr cocoa powder