Using ingredient baking soda

Chocolate Upside Down Apricot Cake

• 16 apricot (canned halves)
• 10 maraschino cherries
• 9 bundt (pan)
• 9 baking (square pan)
• 2 eggs
• 3/8 sup butter
• 220 gr cake flour
• 180 ml milk
• 150 gr sugar
• 110 gr brown sugar (light)

Chocolate Vinegar Cake

• 350 gr confectioners sugar
• 200 gr sugar
• 190 gr flour
• 38 gr butter
• 16 gr coffee
• 10 gr cocoa
• 6 gr vanilla extract
• 5 gr baking soda
• 5 ml vinegar
• 1 gr salt

Chocolate Wafers

• 12 of waxed paper (pieces)
• 10 roll
• 4 equal (pieces)
• 3 smiling eggs (whole)
• 1 waxed paper
• 650 gr all purpose flour
• 500 gr granulated sugar
• 450 gr margarine
• 325 gr unsweetened cocoa
• 9 gr vanilla extract

Chocolate Waffles

• 2 bake it all mix
• 2 eggs
• 240 ml buttermilk
• 50 gr sugar
• 22 gr cocoa
• 12 gr shortening melted
• 2 gr vanilla extract
• 2 gr baking soda

Chocolate Waffles With Ice Cream

• 2 eggs
• 3/8 at a time
• 475 ml buttermilk
• 190 gr flour
• 140 gr pecans (chopped)
• 120 ml vegetable oil
• 65 gr sugar
• 22 gr cocoa powder
• 5 gr baking powder
• 5 gr baking soda

Chocolate Wreath Cake

• 3 eggs
• 1 green food coloring
• 1 raspberries
• 700 ml water
• 600 gr sugar
• 450 gr confectioners sugar
• 425 gr butter
• 375 gr flour
• 170 gr semisweet chocolate
• 14 gr baking powder

Chocolate Yogurt Cake

• 2 eggs
• 350 ml yogurt (plain)
• 300 gr sugar
• 250 gr flour
• 110 gr margarine
• 55 gr dutch processed cocoa
• 8 gr flour
• 7 gr baking soda
• 4 gr vanilla extract
• 2 gr dutch processed cocoa

Chocolate Zucchini Bread

• 2 eggs
• 350 gr sugar
• 325 gr flour
• 260 gr zucchini (shredded)
• 110 gr butter
• 120 ml sour milk
• 120 ml oil
• 40 gr chocolate chips
• 22 gr cocoa
• 5 gr baking soda

Chocolate Zucchini Cake

• 3 eggs
• 325 gr all purpose flour
• 260 gr zucchini
• 240 gr semisweet chocolate chips
• 220 gr brown sugar
• 110 gr butter
• 120 ml buttermilk
• 120 ml oil
• 100 gr sugar
• 22 gr cocoa

Chocolate Zucchini Cake

• 3 eggs
• 3 zucchini
• 325 gr flour
• 220 gr brown sugar
• 160 gr chocolate chips
• 110 gr butter
• 120 ml buttermilk
• 120 ml oil
• 100 gr sugar
• 22 gr cocoa

Chocolate Zucchini Cake Recipe

• 2 eggs
• 1/2 soft oleo
• 500 gr sifted powdered sugar
• 350 gr sugar
• 325 gr flour
• 260 gr zucchini (grated)
• 120 ml sour milk
• 120 ml oil
• 50 gr chocolate chips
• 22 gr cocoa

Chocolate Zucchini Cake#2

• 2 eggs
• 500 gr sifted powdered sugar
• 350 gr sugar
• 325 gr flour
• 260 gr zucchini (grated)
• 130 gr cuban black beans
• 110 gr soft margarine
• 120 ml oil
• 55 gr butter softened
• 85 ml cream cheese softened

Chocolate Zucchini Rum Cake

• 3 eggs
• 2 1/2 all
• 400 gr sugar
• 260 gr zucchini
• 240 gr semisweet chocolate bits
• 120 gr walnuts
• 80 gr rum
• 60 ml milk
• 45 gr cocoa
• 12 gr baking powder

Chocolate& Raspberry Cream Torte

• 10 raspberrys (frozen red thawed)
• 3 food coloring (red)
• 1 3/8 dry whipped topping
• 1 raspberry cream
• 350 ml skim milk (cold)
• 200 gr sugar
• 160 gr flour
• 90 ml xtra lite corn oil spread
• 80 gr raspberry jam (red)
• 65 gr hersheys cocoa

Chocolately Chocolate Chip Cake

• 1 egg
• 270 gr sugar
• 240 ml water
• 190 gr flour
• 230 ml cream cheese
• 120 gr chocolate chips
• 80 ml oil
• 60 gr walnuts
• 22 gr dutch cocoa
• 16 ml cider vinegar

Chocolately Chocolate Chip Cake *

• 9 baking (square pan)
• 1 egg
• 270 gr sugar
• 240 ml water
• 190 gr flour
• 230 ml cream cheese
• 120 gr chocolate chips
• 100 gr walnuts
• 80 ml oil
• 22 gr cocoa

Chocolatetown Special Cake

• 2 eggs
• 350 gr sugar
• 325 ml buttermilk
• 280 gr unbleached all-purpose flour
• 130 gr vegetable shortening
• 45 gr cocoa
• 7 gr baking soda
• 4 gr vanilla extract
• 1 gr salt

Chorizo Bread

• 9 loaf (pan)
• 5 1/2 chorizo
• 2 eggs
• 1 at a time
• 375 gr flour
• 240 ml milk
• 200 gr set aside
• 300 ml cream cheese softened
• 55 gr butter
• 28 gr brown sugar packed

Christmas Cookie Slices

• 2 eggs
• 375 gr all purpose flour
• 230 gr margarine
• 200 gr sugar
• 7 gr vanilla
• 3 gr salt
• 2 gr baking soda

Christmas Cookies

• 2 eggs (beaten)
• 1 vanila
• 250 gr sifted flour
• 150 gr sugar
• 110 gr melted butter
• 5 ml cream of tartar
• 2 gr baking soda
• 1 gr salt

Christmas Cream Cake

• 350 degree oven
• 9 cake pans
• 5 eggs
• 1 stick butter
• 1 box confectioners sugar
• 1 maraschino cherries
• 400 gr sugar
• 250 gr flour
• 240 ml buttermilk
• 190 gr shortening