Using ingredient confectioners sugar
Strawberry Meringue Pie
- 3 egg whites (whole)
- 1 pkg
- 600 gr strawberries (halved)
- 240 ml whipping cream
- 200 gr sugar
- 65 gr pecans (toasted chopped)
- 45 gr crackers
- 28 gr butter
- 26 gr confectioners sugar
- 4 gr vanilla extract
Strawberry Tall Cake
- 1 strawberry glaze
- 600 gr strawberries
- 200 gr confectioners sugar
- 100 gr sugar
- 1 package cake mix with pudding (yellow)
- 1 package cream cheese
- 1 package whipped topping
Strawberry Tiramisu Cake
- 8 round
- 6 so berries (whole garnish)
- 2 hulled
- 1 angel food cake
- 475 ml whipping cream (heavy)
- 160 gr strawberry jam
- 230 ml cream cheese
- 95 gr grand marnier
- 65 gr confectioners sugar (plus)
- 26 gr confectioners sugar
Strawberry Tiramisu Cake
- 8 round
- 6 so berries (whole garnish)
- 2 hulled
- 1 angel food cake
- 475 ml whipping cream (heavy)
- 160 gr strawberry jam
- 230 ml cream cheese
- 95 gr grand marnier
- 65 gr confectioners sugar (plus)
- 26 gr confectioners sugar
Sunshine Cake
- 8 egg whites
- 4 egg yolks
- 2 lemon
- 1/2 lemon extract
- 750 gr confectioners sugar
- 250 gr sugar
- 130 gr cake flour
- 60 ml lemon juice (fresh)
- 34 gr butter (unsalted)
- 5 ml milk
Surprise Apple Cake
- 16 sauerkraut
- 4 eggs
- 1 granny smith apple
- 250 gr all purpose flour
- 450 ml cream cheese
- 240 ml vegetable oil
- 200 gr confectioners sugar
- 200 gr sugar
- 120 gr walnuts
- 110 gr brown sugar
Sweet Chocolate Cake/1953 Pillsbury Bakeoff
- 3 egg yolks
- 3 squares
- 3 egg whites frosting
- 500 gr confectioners sugar
- 250 gr all purpose flour
- 240 ml milk
- 200 gr sugar
- 140 gr semisweet chocolate
- 95 gr shortening
- 45 ml milk
Sweetheart Sandwich Cookies
- 2 eggs
- 1 filling
- 1 whipping cream
- 800 gr confectioners sugar
- 250 gr sugar
- 250 gr flour
- 65 gr butter (unsalted)
- 45 gr unsweetened cocoa
- 34 gr butter (unsalted)
- 8 gr vanilla extract
Swiss Chocolate Brownies
- 2 eggs
- 1 1/2 squares unsweetened
- 1 1/2 squares unsweetendd
- 600 gr confectioners sugar
- 400 gr sugar
- 250 gr flour
- 240 ml water
- 230 gr butter
- 120 gr walnuts
- 120 ml sour cream
Sybil Carter's Chocolate
- 900 gr confectioners sugar
- 180 ml water
- 170 gr peanut butter
- 45 gr cocoa
- 7 gr vanilla
- 1 gr salt
Taillevent's Chocolate Cake W/pistachio Sauce
- 4 egg yolks
- 2 eggs
- 1 egg (white)
- 1/2 shelled pistachios (roasted)
- 475 ml milk
- 200 gr sugar
- 140 gr best quality bittersweet
- 50 gr butter (unsalted)
- 8 gr confectioners sugar
Tangy Lemon Drops
- 95 gr unsifted cake flour
- 70 gr butter
- 50 gr confectioners sugar
- 2 gr lemon peel (grated)
Texas Pudding Cake
- 16 container whipped
- 1 pecans
- 400 ml milk
- 200 gr confectioners sugar
- 160 gr flour
- 130 gr box instant chocolate pudding
- 110 gr softened margarine
The Great Neapolitan Bundt Cake
- 12 food color (red)
- 3 eggs
- 1 strawberry extract
- 240 ml water
- 130 gr confectioners sugar
- 65 gr chocolate flavored syrup
- 60 ml salad oil
- 50 gr chocolate flavored syrup
- 1 package cake mix (white)
The Richest Cheesecake
- 6 eggs
- 2 egg yolks
- 1 lemon
- 500 gr confectioners sugar
- 280 gr flour
- 240 gr cottage cheese
- 450 ml cream cheese
- 30 gr instant coffee
- 30 ml amaretto liqueur
- 1 gr salt
Tiny Cinnamon Rolls
- 8 refrigerated
- 65 gr confectioners sugar
- 6 gr granulated sugar
- 5 ml milk
- 1 gr cinnamon (ground)
- 1 gr vanilla extract
Tiny Lemony Turnovers
- 1 egg
- 250 gr flour
- 110 gr softened butter
- 100 gr sugar
- 60 gr skim ricotta cheese
- 14 gr confectioners sugar
- 6 gr lemon peel (grated)
- 5 gr baking powder
Toasted Coconut Layer Cake
- 4 eggs
- 400 gr sugar
- 375 gr confectioners sugar
- 325 gr all purpose flour
- 240 ml buttermilk
- 220 gr butter
- 160 gr coconut
- 230 ml cream cheese
- 55 gr butter
- 30 gr instant coffee crystals
Tofu Whipped Cream Topping
- 300 gr firm tofu
- 60 ml vegetable oil
- 50 gr confectioners sugar
- 14 gr vanilla
- 2 ml lemon juice
- 1 gr salt
Truffles
- 16 ozs
- 1 pecan (halves)
- 500 gr confectioners sugar
- 240 gr semi-sweet chocolate chips
- 36 gr crisco shortening
Tunnel Of Fudge Cake
- 6 eggs
- 550 gr confectioners sugar
- 400 gr butter
- 350 gr sugar
- 280 gr flour
- 240 gr walnuts (chopped)
- 85 gr cocoa
- 30 ml milk
Turn-of-the-century Molasses Cake
- 2 eggs
- 475 ml unsulfured molasses
- 375 gr cake flour
- 240 ml milk
- 100 gr sugar
- 65 gr butter (unsalted)
- 14 gr confectioners sugar
- 5 gr baking soda
- 1 gr salt
Tutti Frutti Trifle
- 6 marshmallows
- 6 maraschino cherries
- 3 egg whites
- 1 orange
- 1/2 grapefruit
- 250 gr pineapple (fresh)
- 75 gr confectioners sugar
- 40 gr moist coconut (shredded)
- 30 ml maraschino juice
Two Minute Velvet Fudge
- 230 gr milk chocolate chips
- 170 gr semisweet chocolate
- 140 gr nuts (chopped)
- 65 gr confectioners sugar
- 4 gr vanilla
Ultralight Chocolate Cake
- 8 egg whites
- 1 rind of orange (grated)
- 1 berries (fresh)
- 200 gr sugar
- 60 gr almonds (whole)
- 45 gr unsweetened cocoa powder
- 16 ml vegetable oil
- 10 gr brewed coffee (cold)
- 8 gr confectioners sugar
- 5 gr flour