Using ingredient confectioners sugar
Scots Shortbread
- 300 gr confectioners sugar
- 230 gr butter
- 190 gr flour
Semolina Butter Cookies
- 12 cookies
- 1 semolina
- 1 wide
- 1/2 apar place an almond on the top of cookie
- 230 gr clarified butter
- 130 gr confectioners sugar
- 65 gr cake flour
- 65 gr all purpose flour
- 3 gr orange zest (chopped)
Shamrock Cookies
- 1 egg
- 200 gr confectioners sugar
- 110 gr butter
- 95 gr shortening
- 1 gr peppermint flavoring
Short Bread/palumbo
- 375 gr sifted flour
- 325 gr butter
- 200 gr confectioners sugar
- 50 gr sugar
- 2 gr vanilla
- 1 gr salt
Sicilian Fruit Filled Pastry
- 2 egg yolks
- 1 water (cold)
- 1,000 gr flour
- 600 gr confectioners sugar
- 575 gr dry figs
- 240 ml applesauce
- 190 gr shortening
- 190 gr chocolate bits
- 120 gr raisins
- 100 gr candied citron
Snowball Cookies
- 4 miniature marshmallows
- 700 gr crispy rice cereal
- 400 gr confectioners sugar
- 170 gr raisins
- 140 gr pecans
- 55 gr butter
- 4 gr vanilla extract
- 1 gr almond extract
Sour Cream Apple Pie With Ginger Whipped Crea
- 5 granny smith apples
- 2 eggs
- 350 ml well cream (chilled heavy)
- 325 ml sour cream
- 130 gr sugar
- 40 gr all purpose flour
- 38 gr confectioners sugar
- 34 gr candied gingr (finely chopped)
- 26 gr butter softened (unsalted)
- 26 gr sugar
Sour Cream Chocolate Layer Cake
- 350 degree
- 9 round cake pans
- 2 eggs
- 2 greased
- 600 gr confectioners sugar
- 400 gr sugar
- 300 ml sour cream
- 250 gr flour
- 200 gr baking chocolate
- 75 gr butter
Sour Cream Drops
- 2 eggs
- 1 frosting
- 600 gr confectioners sugar
- 350 gr flour
- 300 gr sugar
- 240 ml sour cream
- 130 gr unsweetened chocolate
- 110 gr margarine
- 80 ml milk
- 55 gr margarine
Spaghetti Fruit Salad
- 8 whipped topping (frozen thawed)
- 3 tart apples (diced)
- 2 eggs
- 1 maraschino cherries (halved)
- 600 gr pineapple tidbits
- 200 gr confectioners sugar
- 120 ml lemon juice
- 85 gr spaghetti broken (into)
- 30 gr walnuts (chopped)
- 1 gr salt
Special Cinnamon Rolls
- 1996 in a mixing bowl
- 115 degre
- 115 degree
- 8 rectangle
- 7 ingredients
- 2 eggs
- 1 filling
- 1,000 gr all purpose flour
- 475 ml warm milk
- 220 gr packed brown sugar
Spice Bars
- 17 jelly roll that is well greased (pan)
- 2 eggs
- 280 gr flour
- 180 ml honey
- 200 gr confectioners sugar
- 150 gr sugar
- 120 ml milk
- 60 gr almonds
- 16 ml water
- 5 gr rum
Spice Cake And Butter Cream Frosting
- 4 eggs (beaten)
- 800 gr confectioners sugar
- 400 gr sugar
- 375 gr all purpose flour
- 350 gr butter
- 240 ml buttermilk
- 95 gr shortening
- 45 ml milk
- 5 gr baking powder
- 5 gr baking soda
Spice Cookies With Pumpkin Dip
- 2 eggs
- 525 gr pumpkin pie mix
- 500 gr all purpose flour
- 400 gr sugar
- 400 gr confectioners sugar
- 350 gr butter
- 120 ml molasses
- 230 ml cream cheese
- 18 gr baking soda
- 4 gr salt
Spiced Applesauce Chocolate Cake
- 2 eggs
- 2 egg whites
- 400 gr sugar
- 325 gr flour
- 300 gr confectioners sugar
- 240 ml applesauce
- 240 ml buttermilk
- 140 gr vegetable shortening
- 60 gr unsweetened chocolate
- 55 gr butter
Spiced Chocolate Applesauce Cake
- 2 eggs
- 2 egg whites
- 400 gr sugar
- 325 gr flour
- 300 gr confectioners sugar
- 240 ml applesauce
- 240 ml buttermilk
- 140 gr vegetable shortening
- 60 gr unsweetened chocolate
- 55 gr butter
Spicy Applesauce Cookies
- 1 egg
- 280 gr flour
- 280 gr brown sugar
- 200 gr confectioners sugar
- 120 ml water (cold)
- 100 gr sugar
- 60 ml applesauce
- 55 gr butter
- 12 gr baking powder
- 4 gr vanilla
Spicy Chocolate Pumpkin Mini
- 6 pepperidge farm pirouette cookies for (garnish)
- 4 eggs at room temperature
- 575 gr flour
- 400 gr sugar
- 400 gr confectioners sugar
- 290 gr packed brown sugar
- 180 ml milk
- 170 gr butter softened (unsalted)
- 90 gr butter (unsalted)
- 85 gr unsweetened cocoa powder
Stars And Stripes Celebration Cake
- 18 1/4 pkg cake mi (yellow)
- 3 size firm
- 1 1/2 blueberries
- 700 ml cream (heavy)
- 600 gr strawberries
- 65 gr confectioners sugar
- 60 ml lemon juice
State Fair Zucchini Cake
- 4 lemon extract
- 3 eggs
- 400 gr sugar
- 400 gr confectioners sugar
- 290 gr all purpose flour
- 260 gr zucchini (shredded)
- 240 ml cooking oil
- 120 gr walnuts (chopped)
- 110 gr soy margarine
- 85 gr golden raisins
Stollen
- 2 eggs (slightly beaten)
- 700 gr all purpose flour
- 240 ml milk warmed
- 130 gr granulated sugar
- 120 gr golden raisins
- 110 gr butter
- 90 gr blanched almonds (chopped)
- 65 gr candied citron (chopped)
- 34 gr candied angelica (chopped)
- 26 gr confectioners sugar