Using ingredient milk
Impossible Creole Pie
- 10 okra
- 2 eggs
- 5/8 bisquick baking mix
- 300 gr tomatoes (whole)
- 240 ml milk
- 65 gr green pepper
- 40 gr green onions
- 3 gr salt
- 1 gr chili powder
- 1 ml pepper sauce (red)
Impossible Custard Pie
- 4 eggs
- 475 ml milk
- 100 gr sugar
- 65 gr flour
- 26 gr butter softened (unsalted)
- 4 gr vanilla
- 1 gr baking powder
- 1 gr salt
Impossible Garden Vegetable Pie
- 3 eggs
- 3/4 bisquick
- 350 ml milk
- 180 gr broccoli
- 110 gr cheddar cheese
- 65 gr green pepper
- 60 gr onion
- 3 gr salt
- 1 gr pepper
Impossible Greek Spinach Pie
- 3 eggs
- 1/2 bisquick
- 240 ml milk
- 120 gr cottage cheese
- 60 gr green onions
- 16 gr parmesan cheese
- 14 gr butter
- 5 ml lemon juice
- 1 gr pepper
- 1 gr nutmeg
Impossible Ham & Asparagus
- 3 eggs
- 3/4 bisquick
- 450 gr smoked ham
- 350 ml milk
- 190 gr swiss cheese
- 1 gr salt
- 1 gr pepper
- 2 slices onions
- 1 package asparagus
Impossible Ham & Asparagus
- 3 eggs
- 3/4 bisquick
- 450 gr smoked ham
- 350 ml milk
- 190 gr swiss cheese
- 1 gr salt
- 1 gr pepper
- 2 slices onions
- 1 package asparagus
Impossible Ham 'n Swiss Pie
- 4 eggs
- 1 bisquick
- 475 ml milk
- 450 gr fully ham (cooked)
- 120 gr swiss cheese
- 40 gr green onions
- 1 gr salt
- 1 gr pepper
Impossible Ham And Asparagus Pie
- 3 eggs
- 3/4 bisquick
- 450 gr ham
- 350 ml milk
- 350 gr asparagus (fresh)
- 190 gr swiss cheese
- 1 gr salt
- 1 gr pepper
- 2 slices green onions
Impossible Ham Pie
- 400 til knife inserted comes out clean
- 15 se in blender on high speed
- 4 eggs
- 1 bisquick baking mix
- 475 ml milk
- 450 gr ham
- 120 gr swiss cheese
- 40 gr onion
- 1 gr pepper
- 12 slices bacon
Impossible Ham Salad Pie
- 15 sec in blender on high speed
- 10 size
- 3 eggs
- 3/4 bisquick baking mix
- 240 ml milk
- 230 gr ham
- 120 ml mayonnaise
- 110 gr cheddar cheese
- 7 ml mustard
- 1/2 packages peas
Impossible Hamburg Pie
- 1 bisquick
- 1 egg
- 450 gr beef (ground)
- 230 ml tomato sauce
- 110 gr cheddar cheese
- 80 ml water (cold)
- 60 ml milk
- 55 gr bread crumbs
- 34 gr green pepper
- 30 gr onion
Impossible Herbs 'n Onion Pie
- 3 eggs
- 2 worcestershire
- 1 bisquick
- 300 ml milk
- 230 gr bacon
- 55 gr butter
- 1 gr savory leaves (dried)
- 1 gr basil leaves (dried)
- 1 gr parsley leaves (dried)
- 3 slices onions
Impossible Hot Fudge Pudding Cake
- 1 bisquick
- 400 ml water (hot)
- 200 gr sugar
- 120 ml milk
- 28 gr unsweetened cocoa powder
- 16 gr unsweetened cocoa powder
- 4 gr vanilla
Impossible Italian Pie
- 7 greased (pan)
- 1 green onion bunch
- 1 mozzerella
- 1 bisquick
- 350 ml milk
- 260 gr sausage
- 170 ml sour cream
- some brown
Impossible Lasagna Pie
- 2 eggs
- 1/2 bisquick baking mix
- 450 gr beef (ground)
- 240 ml milk
- 110 gr mozzarella cheese (shredded)
- 120 ml creamed cottage cheese
- 1 gr salt
- 1 gr oregano (dried)
Impossible Lasagne Pie
- 5/8 bisquick
- 240 ml milk
- 220 gr mozzarella
- 110 gr tomatoe paste
- 40 gr parmesan cheese
- 2 gr oregano
- 1 gr beef
- 1 gr salt
- 1 gr pepper
- 1 gr basil
Impossible Mexican Pie
- 3 eggs
- 3/4 bisquick
- 450 gr beef (ground)
- 300 ml milk
- 120 gr monterey jack cheese (shredded)
- 65 gr green chiles
- 60 gr onion (chopped)
- 18 gr taco seasoning mix
- 1 ml pepper sauce (red)
Impossible Pecan Pie
- 4 eggs
- 1/2 bisquick
- 250 gr corn syrup
- 200 gr pecans
- 180 ml milk
- 170 gr brown sugar
- 55 gr margarine
- 7 gr vanilla
Impossible Pizza Pie
- 3 eggs
- 2 baking mix
- 1 1/2 sprinkle
- 1 1/2 round
- 1 recipe use
- 1 casserole (square)
- 3/4 bisquick
- 1/2 divide remaining ingred
- 900 gr onion
- 350 ml milk
Impossible Pumpkin Pie
- 4 eggs
- 325 ml milk
- 250 gr pumpkin (canned)
- 120 ml buttermilk biscuit mix
- 100 gr sugar
- 45 gr butter