Using ingredient nutmeg
Praline And Pumpkin Harvest Cheesecake
- 9 springform (pan)
- 3 eggs
- 1/2 up side on
- 170 gr graham wafer crumbs
- 170 gr brown sugar
- 100 gr granulated sugar
- 65 gr pecans (finely chopped)
- 45 gr butter
- 30 ml milk
- 8 gr cornstarch
Praline Apple Waffle Cookies
- 2 eggs
- 280 gr firmly packed brown sugar
- 190 gr pillsbury best all
- 110 gr butter
- 100 gr powdered sugar
- 65 gr pecans (finely chopped)
- 5 gr baking powder
- 4 gr vanilla
- 4 gr cinnamon
- 1 gr salt
Praline Pumpkin Pie
- 375 oven
- 12 circle
- 9 pie (plate)
- 3 eggs
- 1/2 beyond edge
- 1/2 w
- 450 gr brown sugar
- 375 gr pumpkin
- 160 ml evaporated milk
- 160 gr flour
Prawn Pate
- 2 drops of tabasco
- 1 prawns
- 1 clove of garlic (crushed)
- 45 gr butter
- 45 ml cream cheese
- 16 ml sour cream
- 16 ml lemon juice
- 1 gr nutmeg
- 1 gr salt and pepper
Prince Of Wales Cake
- 3 egg yolks
- 3 egg whites
- 375 gr flour
- 230 gr butter
- 220 gr brown sugar
- 200 gr granulated sugar
- 130 gr raisins
- 120 ml sour milk
- 120 ml milk
- 65 gr cornstarch
Prize Pumpkin Pie
- 23 cm
- 2 eggs
- 300 ml condensed milk
- 110 gr brown sugar
- 3 gr cinnamon
- 1 gr salt
- 1 gr ginger
- 1 gr nutmeg
Professor Plum's Pudding
- 4 eggs
- 325 gr bread crumbs (fresh)
- 270 gr sugar
- 220 gr butter
- 170 gr black raisins
- 170 gr golden raisins
- 110 gr currants
- 85 gr rum
- 1 gr cinnamon
- 1 gr mace
Prune Cake
- 3 eggs
- 2 lemon extract
- 1 stick of butter
- 500 gr sugar
- 350 ml buttermilk
- 250 gr all purpose flour
- 240 gr pecans
- 240 ml oil
- 140 gr pitted prunes
- 40 gr corn syrup (light)
Prune Cake
- 3 eggs
- 2 lemon extract
- 1 stick of butter
- 500 gr sugar
- 350 ml buttermilk
- 250 gr all purpose flour
- 240 gr pecans
- 240 ml oil
- 140 gr pitted prunes
- 40 gr corn syrup (light)
Prune Filling For Hamantaschen
- 85 gr raisins
- 70 gr nuts
- 16 ml lemon juice
- 1 gr nutmeg
- some prepared prune filling
Prune Spice Cake
- 8 baby strained prunes
- 3 eggs
- 300 gr sugar
- 250 gr flour
- 240 ml buttermilk
- 240 ml oil
- 140 gr pecans (chopped)
- 5 ml soda
- 4 gr vanilla
- 3 gr salt
Prune Whip Cake)
- 2 eggs
- 300 gr sugar
- 250 gr flour
- 120 ml prune juice
- 120 ml milk
- 95 gr shortening
- 9 gr baking powder
- 4 gr vanilla
- 3 gr salt
- 1 ml soda
Prune Whip Spice Cake With Prune Butter Frosting
- 2 eggs
- 280 gr all purpose flour
- 270 gr sugar
- 120 ml prune juice
- 120 ml milk
- 95 gr shortening
- 9 gr baking powder
- 4 gr vanilla
- 3 gr salt
- 1 gr baking soda
Pumpkin & Cream Cheese Rollups
- 3 eggs
- 200 gr sugar
- 200 gr confectioners sugar
- 160 gr pumpkin
- 120 gr walnuts
- 230 ml cream cheese
- 95 gr flour
- 55 gr butter
- 5 gr baking powder
- 5 gr cinnamon
Pumpkin And Chocolate Chiffon Pie
- 10 pie (pan)
- 2 eggs
- 1 filling
- 1 gelatin (envelope unflavored)
- 1 chocolate (shavings)
- 250 gr pumpkin (canned)
- 240 gr semi-sweet chocolate morsels
- 150 gr sugar
- 140 gr nuts (finely chopped)
- 120 ml cream (heavy)
Pumpkin And Maple Sugar Pie
- 9 pie crust
- 2 eggs
- 1 whipped cream
- 475 gr pumpkin
- 240 ml milk
- 200 gr sugar
- 40 gr maple syrup
- 16 gr all purpose flour
- 14 gr margarine
- 1 gr cinnamon (ground)
Pumpkin Apple Waffles
- 2 egg whites whipped
- 1/2 apples (shredded)
- 240 ml skim milk at room temperature
- 130 gr flour
- 120 gr pumpkin
- 120 ml applesauce at room temperature
- 110 gr brown sugar packed
- 7 gr baking powder
- 3 gr cinnamon
- 1 gr salt
Pumpkin Bread Pudding
- 4 eggs
- 1 1/2 torn bread (pieces)
- 1 egg
- 1/2 bourbon
- 700 ml milk (whole)
- 475 gr mashed pumpkin
- 240 gr dark raisins
- 220 gr brown sugar
- 200 gr sugar
- 65 gr butter (unsalted)
Pumpkin Bread With Cinnamon
- 8 eggs
- 500 gr pumpkin
- 450 gr unbleached flour
- 325 gr brown sugar (light)
- 300 gr sugar
- 240 ml salad oil
- 170 gr raisins
- 160 ml water
- 120 gr walnuts
- 9 gr baking soda
Pumpkin Cake Cookies # 2
- 1 egg
- 190 gr pumpkin
- 170 gr brown sugar
- 160 gr all purpose flour
- 55 gr margarine
- 2 gr baking powder
- 1 gr baking soda
- 1 gr cinnamon (ground)
- 1 gr allspice (ground)
- 1 gr salt
Pumpkin Cake Roll
- 3 eggs
- 200 gr sugar
- 200 gr powdered sugar
- 160 gr pumpkin
- 95 gr flour
- 170 ml cream cheese
- 20 gr butter
- 5 ml lemon juice
- 5 gr ginger
- 5 gr cinnamon
Pumpkin Cheese Soup
- 10 of soup (servings)
- 2 carrots
- 2 celery sticks
- 1 pumpkin
- 1 onion
- 1 garlic clove
- 950 ml vegetable broth
- 180 ml cream
- 110 gr cheddar
- 80 ml wine (white)
Pumpkin Cheesecake
- 1 egg
- 170 gr graham wafer crumbs
- 160 gr pumpkin
- 240 ml cream cheese
- 50 gr sugar
- 45 gr melted butter
- 3 gr cinnamon
- 1 gr nutmeg
Pumpkin Cheesecake 2
- 12 pecan (halves)
- 2 eggs
- 475 ml sour cream
- 150 gr sugar
- 100 gr graham cracker crumbs
- 55 gr butter
- 26 gr sugar
- 14 gr sugar
- 4 gr vanilla
- 3 gr cinnamon