Using ingredient pecans

Five Pound Fudge**

• 1 marshmallow creme
• 900 gr sugar
• 350 ml milk chocolate bar
• 350 ml evaporated milk
• 350 gr semi-sweet chocolate chips
• 240 gr pecans (chopped)
• 110 gr butter
• 9 gr vanilla

Freezer Pumpkin Pie

• 90 b
• 9 pie (pan)
• 6 ingredien stir in ice cream
• 1 pecans (ground)
• 950 ml vanilla ice cream softened
• 250 gr pumpkin (canned)
• 120 gr gingersnaps (ground)
• 110 gr brown sugar packed
• 55 gr butter
• 50 gr sugar

French Lace Cookies

• 1 this recipe
• 170 gr corn syrup (light)
• 150 gr packed brown sugar
• 130 gr all purpose flour
• 130 gr pecans (finely chopped)
• 95 gr shortening

French Onion, Garlic And Cumin Bread

• 8 garlic (cloves)
• 2 egg
• 500 gr bread flour
• 180 ml water
• 60 gr swiss cheese
• 45 gr pecans
• 12 gr cumin seed (whole)
• 9 gr dry yeast (active)
• 8 gr cornmeal
• 7 gr rosemary

French Onion, Garlic And Cumin Bread Wip

• 8 garlic (cloves)
• 2 egg
• 500 gr bread flour
• 180 ml water
• 60 gr swiss cheese
• 45 gr pecans
• 12 gr cumin seed (whole)
• 9 gr dry yeast (active)
• 8 gr cornmeal
• 7 gr rosemary

Fresh Apple Cake

• 3 eggs
• 400 gr sugar
• 400 gr apples
• 375 gr powdered sugar
• 325 gr flour
• 270 gr pecans
• 240 ml canola oil
• 230 ml cream cheese
• 110 gr butter
• 9 gr baking powder

Fresh Apple Cake 2

• 2 eggs
• 1 pecans
• 400 gr sugar
• 400 gr apples
• 250 gr all purpose flour
• 180 ml oil
• 9 gr vanilla
• 7 gr baking soda
• 5 gr cinnamon
• 3 gr salt

Fresh Apple Nut Cake

• 3 apples
• 2 eggs
• 1 pecans
• 400 gr sugar
• 375 gr flour
• 240 ml oil
• 26 gr vanilla
• 5 gr baking soda
• 1 gr salt
• 1 gr cinnamon

Fresh Apple Pound Cake

• 325 oven about
• 10 bundt cake
• 3 eggs
• 400 gr sugar
• 375 gr all purpose flour
• 350 ml corn oil
• 270 gr pared apples
• 170 gr pecans
• 110 gr butter
• 110 gr brown sugar (light)

Fresh Blueberry Cream Pie

• 6 ingredients
• 2 1/2 blueberries
• 1 egg
• 1 pastry shell
• 240 ml sour cream
• 150 gr sugar
• 45 gr butter
• 40 gr flour
• 26 gr pecans
• 4 gr vanilla extract

Fresh Blueberry Pie

• 10 1/2 blueberries (fresh)
• 3 oleo
• 1 egg (beaten)
• 1 pie crust
• 240 ml sour cream
• 150 gr sugar
• 40 gr flour
• 26 gr pecans
• 4 gr vanilla
• 1 gr salt

Fresh Fruit With Vanilla Sauce

• 8 bananas
• 5 bartlett pears
• 950 ml vanilla ice cream
• 270 gr pecans

Fresh Tomato Scallop

• 5 tomatoes
• 120 gr fine dry breadcrumbs
• 18 gr pecans (chopped toasted)
• 16 ml wine vinegar (white)
• 16 gr green onion (sliced)
• 14 gr butter
• 10 gr parmesan cheese

Friendship Cake

• 2 eggs
• 2 brandied fruit
• 1 jr
• 600 gr sugar
• 375 gr unbleached all-purpose flour
• 280 gr brandy
• 230 gr butter
• 140 gr pecans (chopped)
• 60 ml brandied fruit juice
• 5 gr baking soda

Friendship Cake

• 8 eggs
• 3 maraschino cherries
• 2 pecans (optional)
• 1 friendship cake starter
• 1,500 gr sugar
• 600 gr pineapple tidbits
• 450 gr lite peaches (sliced)
• 325 gr raisins (optional)
• 325 ml oil
• 240 gr walnuts (optional)

Friendship Cake Mix Style One

• 4 eggs
• 3 box
• 1 1/2 brandied fruit
• 170 gr raisins
• 160 ml oil
• 140 gr pecans
• 1 package instant vanilla pudding mix
• 1 package cake mix (yellow)

Friendship Cake Mix Style Two

• 4 eggs
• 3 see recipe
• 1 1/2 brandied fruit
• 1 pecans
• 160 ml oil
• 1 package butter pecan cake mix
• 1 package instant butter pecan pudding

Friendship Cake Part 1 Of 2

• 8 eggs
• 3 maraschino cherries
• 2 pecans
• 1 friendship cake starter
• 1,500 gr sugar
• 600 gr pineapple tidbits
• 450 gr lite peaches
• 325 gr raisins
• 325 ml oil
• 240 gr walnuts

Frosted Pecan Cuplets

• 2 egg yolks
• 2 egg whites
• 1 frosting
• 1 food coloring green food coloring (red)
• 300 gr powdered sugar
• 250 gr flour
• 230 gr butter
• 200 gr pecans
• 200 gr sugar
• 45 ml cream

Frosting Cake

• 4 eggs
• 1 duncan hines cake mix (yellow)
• 240 ml water
• 240 ml oil
• 65 gr pecans
• 1 package pillsbury creamy deluxe coconut pecan frosting

Frosty Pumpkin Pie

• 4 1/2 whipped topping (frozen)
• 1 aromatic bitters
• 475 ml butter pecan ice cream
• 350 gr gingersnap crumbs
• 250 gr pumpkin
• 55 gr butter
• 55 gr brown sugar
• 18 gr pecans
• 1 gr salt
• 1 gr ginger (ground)