Using ingredient pecans
Frozen Chocolate Cheesecake Torte
- 350 ml cream whipped (heavy)
- 260 gr chocolate wafer cookie crumb
- 425 ml cream cheese softened
- 200 gr sugar
- 100 gr pecans (chopped)
- 85 gr unsweetened chocolate melt
- 55 gr butter melted
- 4 gr vanilla
- 1 gr salt
Fruit And Chocolate Dream Squares
- 240 gr all purpose flour
- 160 gr raspberry
- 110 gr butter
- 100 gr granulated sugar
- 75 gr firmly packed brown sugar
- 65 gr pecans
- 28 gr butter
- 1 package nestle toll house milk
Fruit And Nut Coffee Cake Ring
- 6 fruit
- 3 eggs
- 1/2 apricot fruit spread
- 500 gr flour
- 120 ml water
- 80 ml apple juice concentrate
- 75 gr butter
- 65 gr pecans
- 9 gr yeast
- 5 ml water
Fruit Basket Cookies
- 12 candied cherries
- 1 egg
- 1/2 lemon extract
- 1/2 pecans
- 190 gr all purpose flour
- 170 gr brown sugar
- 110 gr butter
- 70 gr dates
- 65 gr apricots (dried)
- 40 gr golden raisins
Fruit Cake Cookies
- 2 eggs
- 375 gr pecans
- 325 gr raisins (white)
- 240 gr candied pineapple
- 220 gr brown sugar
- 190 gr flour
- 130 gr candied cherries
- 120 ml apple juice
- 55 gr butter
- 7 ml milk
Fruit Compote Pie
- 9 pie crust
- 1 egg
- 270 gr apricots (dried)
- 240 gr peaches (dried)
- 240 ml sour cream
- 170 gr apricot
- 75 gr brown sugar
- 65 gr sugar
- 65 gr flour
- 50 gr peach
Fruit Puffed Cookies
- 170 gr fruit (dried)
- 120 ml water
- 65 gr pecans (chopped)
- 1 package one-step angel food cake mix
Fruit Sweet And Sugar Free
- 2 eggs
- 1 oat bran
- 3/4 pecans
- 1/2 mixed
- 1/2 fruit sweetener
- 1/2 date (pieces)
- 600 gr peaches (chopped)
- 300 ml unsweetened applesauce
- 270 gr brown rice flour
- 120 gr rolled oats
Fruitcake Cookies
- 16 cherries
- 4 eggs
- 475 gr pecans
- 475 gr pineapple-ylw candyd
- 450 gr flour
- 325 gr raisins
- 220 gr brown sugar
- 110 gr butter
- 55 gr brandy
- 16 ml milk
Fudge Brownie Muffins
- 2 eggs
- 200 gr sugar
- 110 gr butter
- 95 gr all purpose flour
- 34 gr pecans (chopped)
- 22 gr cocoa
- 4 gr vanilla extract
- 3 gr cinnamon (ground)
Fudge Brownies
- 9 baking (square pan)
- 4 eggs
- 400 gr sugar
- 230 gr butter
- 140 gr pecans (chopped)
- 130 gr unsweetened chocolate
- 130 gr sifted flour
- 5 gr baking powder
- 4 gr vanilla
Fudge Pecan Pie
- 9 unbaked pie shell
- 3 eggs
- 1 pecan (halves)
- 250 gr corn syrup (light)
- 140 gr pecans (chopped)
- 130 gr sugar
- 75 gr butter
- 28 gr hersheys cocoa
- 1 gr salt
Fudgey German Chocolate Sandwich Cookies
- 2 eggs
- 300 gr sugar
- 280 gr butter
- 220 gr all purpose flour
- 200 gr pecans (finely chopped)
- 110 gr packed brown sugar (light)
- 85 gr corn syrup (light)
- 80 gr mounds sweetened coconut flakes (toasted)
- 55 gr hersheys cocoa
- 30 ml milk
Fudgey Pecan Cake
- 8 squares
- 3 egg yolks
- 3 egg whites
- 300 gr sugar
- 250 gr semi-sweet baking chocolate
- 170 gr butter
- 120 ml cream (heavy)
- 100 gr pecans
- 65 gr unsifted all-purpose flour
- 45 ml water
Fuzzy Naval Cake
- 4 eggs
- 1 cake mix (yellow)
- 1/4 reserved liquid
- 450 gr peaches
- 300 gr powdered sugar
- 200 gr sugar
- 160 ml vegetable oil
- 140 gr pecans
- 100 gr peach schnappes
- 60 ml orange juice
Gala Vegetable
- 2 spike seasoning
- 1 pecans (raw)
- 1 sunflower seeds (raw)
- 550 ml bottled water
- 120 gr walnuts (raw)
- 90 gr onions (chopped)
- 65 gr cilantro (chopped fresh)
- 65 gr bell peppers (diced red)
- 65 gr carrots (grated)
- 65 gr zucchini (grated)
Garden Harvest Muffins
- 6 eggs
- 2 tart apples
- 500 gr sugar
- 500 gr all purpose flour
- 260 gr carrots (grated)
- 260 gr zucchini (grated)
- 240 ml buttermilk
- 240 ml vegetable oil
- 170 gr raisins
- 140 gr pecans (chopped)
Georgia Pecan Pie
- 3 eggs
- 1 stick butter
- 1 pecans
- 325 gr karo syrup
- 200 gr sugar
- 4 gr vanilla
- 1 gr salt
German Chocolate "pig Out"
- 16 bag caramels
- 170 gr margarine
- 160 ml evaporated milk
- 150 gr chocolate chips
- 140 gr pecans
- 1 package german chocolate cake mix
German Chocolate Brownie Cookies
- 20 cm
- 2 egg yolks
- 2 eggs
- 475 gr semi-sweet chocolate chips
- 325 gr firmly packed brown sugar
- 190 gr all purpose flour
- 130 gr crisco shortening
- 120 ml evaporated milk
- 100 gr granulated sugar
- 65 gr pecans (chopped)