Using ingredient raisins

Yam Turnout

• 1 egg
• 425 gr yams (cooked peeled)
• 325 gr maple syrup
• 85 gr melted butter
• 65 gr sugar
• 65 gr brown
• 55 gr raisins
• 30 ml lemon juice
• 3 gr orange rind (grated)
• 3 gr nutmeg (freshly grated)

Yeola's Bread Pudding

• 3 eggs
• 1 pecan (pieces)
• 1/2 oleo
• 475 gr fruit cocktail
• 400 gr sugar
• 240 ml water
• 170 gr raisins
• 9 gr vanilla butternut flavouring
• 10 slices stale bread

Yogurt Apple Spice Cake

• 12 bundt (pan)
• 650 ml yogurt
• 650 ml yogurt
• 450 gr sugar
• 350 gr all purpose flour
• 170 gr raisins
• 120 gr egg substitute
• 80 ml vegetable oil
• 40 gr brown sugar (light)
• 12 gr baking soda

Yogurt Muffins

• 2 eggs
• 240 ml yogurt (plain)
• 130 gr am wheat flour (whole)
• 60 ml honey
• 65 gr am garbanzo flour
• 40 gr raisins
• 34 gr nuts (chopped)
• 30 ml oil
• 9 gr non-alum baking powder
• 1 gr sea salt

Yorkshire Spice Bread

• 1 1/2 loaf
• 1 egg
• 325 gr bread flour
• 180 ml milk
• 85 gr raisins
• 50 gr powdered sugar
• 30 ml applesauce
• 10 gr maple syrup
• 9 gr yeast
• 6 gr orange peel

Zucchini Bread

• 3 eggs
• 375 gr zucchini (shredded)
• 250 gr all purpose flour
• 240 ml oil
• 100 gr sugar
• 85 gr raisins
• 60 gr walnuts (chopped)
• 8 gr cinnamon
• 5 gr baking soda
• 4 gr vanilla

Zucchini Cookies

• 350 degree oven
• 1 egg
• 1 zucchini
• 1 oatmeal
• 220 gr brown sugar
• 200 gr butterscotch chips
• 130 gr flour
• 110 gr butter softened
• 100 gr nuts (finely chopped)
• 85 gr raisins

Zucchini Health Bread

• 3 eggs
• 1/4 bran
• 240 ml honey
• 260 gr unpeeled zucchini (grated)
• 250 gr wheat flour (whole)
• 240 ml oil
• 100 gr nuts (chopped)
• 85 gr raisins
• 32 gr wheat germ
• 9 gr vanilla

Zucchini Loaf

• 3 eggs
• 450 gr flour
• 400 gr granulated sugar
• 260 gr zucchini
• 240 ml canola oil
• 85 gr raisins
• 60 gr walnuts
• 9 gr baking soda
• 4 gr vanilla
• 1 gr salt

Zucchini Oatmeal Cookies

• 1 egg
• 180 ml honey
• 250 gr wheat flour (whole)
• 170 gr raisins
• 160 gr rolled oats
• 130 gr zucchini (grated)
• 110 gr butter
• 5 gr baking soda
• 1 gr cinnamon
• 1 gr nutmeg

Zucchini Raisin Bread

• 2 egg whites
• 220 gr flour
• 130 gr zucchini (shredded)
• 120 gr raisins
• 80 ml water
• 65 gr sugar
• 65 gr wheat bran
• 60 ml applesauce
• 18 gr baking powder
• 3 gr cinnamon

Zuchinni Nut Loaf

• 1 egg
• 1/2 pecans
• 200 gr sugar
• 190 gr all purpose flour
• 130 gr zucchini (shredded)
• 85 gr raisins
• 60 ml oil
• 3 gr cinnamon
• 2 gr baking soda
• 1 gr nutmeg